Title: Cooked Lobster Meat Online | Buy Maine Lobster Meat Direct
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Lobster Meat
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Buy Cooked Maine Lobster Meat Online
Raw Claw & Knuckle Meat
Lobster Meat Per Pound:
Is it Real, Fresh Lobster Meat?
Looking to Buy Just the Lobster Tail Meat?

Content: This does not mean cooking diseased, dead or dying lobsters—known in the industry as sleepers. Depending on the time of year, the meat may be from soft-shell lobsters. This meat will be a little more watery, soft and less firm than meat from a hard shell lobster. A freshly cooked lobster will have its tail curl and the meat will be somewhat springy and firm; no mushy dried or jelly texture. Bad meat will give off an ammonia odor. Live lobster should be cooked properly, never overcooked or you’ll end up with rubbery and tough meat. The meat should be chilled and used right away or at least within a day or so. Note: Our lobster meat ships frozen to retain its fresh flavor and texture.