Title: The Best Mexican Style Baked Beef Empanadas - My Latina Table
Headings: The Best Mexican Style Baked Beef Empanadas
The Best Mexican Style Baked Beef Empanadas
What Are Baked Beef Empanadas
How Do You Make Baked Beef Empanadas
Baked Beef Empanadas
Ingredients
For The Ground Beef Filling
For the Empanada Dough
Additional Ingredients
Instructions
To Make The Ground Beef Filling
For the Empanada Dough
To Form The Empanadas
Nutrition
Rosalinda Maye
Charbel Barker
Jessica Serrano-Gregg
Charbel Barker
Jess
Charbel Barker

Content: They may have different names and different preparations, but they are all delicious! Let me know in the comments below how these turn out. Save Recipe
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Baked Beef Empanadas
Learn how to make these delicious baked beef empanadas
Prep Time 35 mins
Cook Time 30 mins
Total Time 1 hr 5 mins
Course: Appetizer
Cuisine: Mexican
Keyword: antojitos, empanadas, street food
Servings: 12 empanadas
Calories: 247kcal
Author: Charbel Barker
Ingredients
For The Ground Beef Filling
1 lb ground beef
2 cloves garlic finely chopped
1/2 white onion finely chopped
1/2 red bell pepper finely chopped
1/2 bunch cilantro finely chopped
1/2 tsp ground cumin
1/2 tsp smoked paprika
1 tsp dried oregano
1/2 tsp black pepper
1 tsp salt
1/4 cup tomato sauce
1 tbsp olive oil
For the Empanada Dough
2 cups all purpose flour
1/4 cup cold butter cut into small pieces
1 tsp baking powder
1 tsp salt
1/2 - 1 cup cold milk
Additional Ingredients
1 egg beaten, for applying to empanada prior to baking.