Title: Cornmeal Mush Recipe {Easy Corn Polenta for Breakfast or Side Dish}
Headings: Cornmeal Mush
Cornmeal Mush
Cornmeal Mush Recipe
Cornmeal Mush vs. Polenta?
Corn Mush Ingredients
How to Make Cornmeal Mush
Corn Mush Recipe
Course Breakfast
Author Julie Clark
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Ingredients
Instructions
Video
Notes
Nutrition
About Julie Clark
Just For You! 5 Classic Recipes with a Deliciously Secret Twist

Content: We’ve realized over the almost 20 years we’ve been married that these two parts of Ohio tend to be very different! Many things that he remembers from growing up, I never experienced. And this cornmeal mush recipe is one of them. He’s crazy for it. Actually…he’s wild for fried mush. But as we were working to create fried mush, he remembered a simple cornmeal mush that he’d often eat as a hot cereal in the morning. Cornmeal Mush vs. Polenta? Many times today this recipe is called cornmeal polenta. From my research It can be served at breakfast with a touch of cream and honey or maple syrup. Or it can be served as the side dish to meaty main dish with a bit of fresh salsa, your favorite herbs and even a touch of parmesan cheese.