Title: How to Make Moonshine Mash: 13 Steps (with Pictures) - wikiHow
Headings: How to Make Moonshine Mash
How to Make Moonshine Mash
Ingredients
Part 1
of 3:
Mixing the Ingredients
Part 2
of 3:
Fermenting the Mash
Part 3
of 3:
Distilling and Filtering the Mash
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Warnings
Things You'll Need
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Moonshine mash is a popular way to make an alcoholic beverage using a few basic ingredients. Start by mixing the cornmeal, sugar, water, and yeast together. Then, ferment the mash so it becomes alcoholic and distill it so it tastes great as a drink. You can then sip moonshine mash on its own or add it to cocktails or other drinks for a little kick. Ingredients
2.5 pounds (1.1 kg) ground cornmeal
10 pounds (4.5 kg) white granulated sugar
10 gallons (38 l) of water (distilled if possible)
1⁄2 ounce (14 g) active dry yeast, preferably Turbo
1 to 2 cups (0.24 to 0.47 l) water
1-2 bags dried fruit (optional)
Steps
Part 1
of 3: Mixing the Ingredients
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1
Boil 10 gallons (38 l) of water in a 20 gallons (76 l) stainless steel pot.