Title: How to Make the Smoothest Mash Recipe for Moonshine - Offgridmaker.com
Headings: How to Make the Smoothest Mash Recipe for Moonshine
How to Make the Smoothest Mash Recipe for Moonshine
Have you been looking for a super easy mash recipe that isn't complicated and tastes amazing?
Why is the mash recipe so important?
Smoothest Mash Recipe Ingredients
Moonshine Batch Sizing Table
Step-By-Step Guide To Making Moonshine
Step One: Crack the grains
Large pot for cooking the mash
1 part sweet feed to 2 parts chopped corn
Step Two: Mix the Mash
Products
Step Three: Add the Yeast
Step Four: Let the Mash Ferment
Summary

Content: Instead of weighing my grains, I use a ratio. For example, a 5 gallon bucket of grains would contain 66% corn (3.3 gallons) and 33% (1.66 gallons) sweet feed. You can use weights instead if you like, but this method works well for my situation. I use a one gallon scoop so it doesn’t take as long. Set aside until the water reaches 160f. Now you can add the grains and reduce heat to maintain 160f for 45 minutes. Continuously stir the mash to avoid letting the grains scorch on the bottom of the pot. 1 part sweet feed to 2 parts chopped corn
If you would like a start to finish beginners guide to making your first batch of moonshine check out my new eBook. In this eBook I take you by the hand in a step by step manner from selecting equipment to sipping your own homemade whiskey. I include my time tested simple beginner friendly corn whiskey recipe I developed to be extremely simple and very smooth.