Title: On average, how long does it take to cook pork tenderloin? - Quora
Headings: On average, how long does it take to cook pork tenderloin?
On average, how long does it take to cook pork tenderloin?
Content: Mary Alyce Cortese
, former Former Co-Owner of a Restaurant
Answered 6 months ago · Author has 493 answers and 94.9K answer views
That would depend on the weight of the pork tenderloin. I would suggest purchasing a meat thermometer and cooking the pork roast to an internal temperature of 145 degrees. Also let it rest a few minutes after removing it from the oven so the juices set. 68 views
Lorri Robinson
, I cook and eat on a daily basis
Answered 5 years ago · Author has 6.9K answers and 17M answer views
Originally Answered: How long should I cook a pork tenderloin? Cook it until a thermometer put into the center measures 145° F. Remove it from the oven, cover and let rest for 10 to 15 min. 145° F is the minimum temperature specified by the USDA for all raw pork steaks, chops, and roasts. 1.3K views
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Ken Taylor
, Physics, philosophy, cultural interests, self proclaimed eventist not adventist
Answered 4 years ago · Author has 862 answers and 263.8K answer views
Some people boil the ribs, then drain them, brown them and then finish them off in the oven. In most cases the meat should fall off the bone. That makes the meat most easily to chew.