Title: Homestyle Potato Chips Recipe | Allrecipes
Headings: Homestyle Potato Chips
Homestyle Potato Chips
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Ingredients
Directions
Nutrition Facts
Per Serving:
CMATLOCK
Jay
Chicken_Livers_Stink
pionergirl
KATHRYNF1
KANSPAT13
jynx
*malissa*
Paul E Hamilton
Deputy119

Content: 1 hr
Servings: 8
Yield: 8 servings
Nutrition Info
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Ingredients
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Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist
4 medium potatoes, peeled and sliced paper-thin
3 tablespoons salt
1 quart oil for deep frying
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Directions
Instructions Checklist
Step 1
Place potato slices into a large bowl of cold water as you slice. Drain, and rinse, then refill the bowl with water, and add the salt. Let the potatoes soak in the salty water for at least 30 minutes. Drain, then rinse and drain again. Advertisement
Step 2
Heat oil in a deep-fryer to 365 degrees F (185 degrees C). Fry potato slices in small batches. Once they start turning golden, remove and drain on paper towels. Continue until all of the slices are fried.