Title: Cheese On A Stick - The Gunny Sack
Headings: Cheese On A Stick
Cheese On A Stick
How To Make Cheese On A Stick
Is there a buttermilk substitute?
What kind of cheese is used for cheese on a stick?
Why coat the cheese with flour?
What should I do if my batter is too thick or too thin?
Can I make this cheese on a stick recipe ahead of time?
How should cheese on a stick be stored?
Can cheese on a stick be frozen?
How can I reheat cheese on a stick?
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Cheese On A Stick
Ingredients
Instructions
Notes
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Content: How To Make Cheese On A Stick
Put the dry ingredients in a bowl and stir to combine. Add the buttermilk, egg, and honey. Stir until combined. Is there a buttermilk substitute? There are a couple of ways to make a buttermilk substitute. One option is to store powdered buttermilk like this in your refrigerator. Simply mix it with water when you are ready to use it. Another option is to make a buttermilk substitute. For one cup of buttermilk, mix 1 tablespoon of white vinegar or lemon juice into 1 cup of milk. Allow the mixture to sit for about 10 minutes before using it.