Title: Ham | Sugardale
Headings: 

Content: Set broil pan 3 inches from the heat. Heat ham steak for 3-4 minutes. Flip ham steak and continue to heat for an additional 3-4 minutes or until lightly browned. Ham Roast: Oven: Preheat oven to 325°F
If using an oven bag
Spoon two teaspoons flour into oven bag and shake to coat inside. Place ham roast inside cooking bag, close with nylon tie. Place ham in shallow baking dish, add approximately ½” of liquid. Cut two small slits in the top of the oven bag. If not using an oven bag
Place ham in shallow baking dish, add approximately ½” of liquid
Tent loosely with aluminum foil
Heat approximately 10-12 minutes per pound to an internal temperature of 120°F. (