Title: Pork Schnitzel | HowStuffWorks
Headings: Pork Schnitzel
Pork Schnitzel
Yield
Ingredients
Preparation
Nutritional Information
Dietary Exchange

Content: Sprinkle with pepper. Heat 2 teaspoons oil in large skillet over medium-high heat until hot. Add pork chops in single layer in batches if necessary. Cook 1 minute or until golden brown. Turn; cook 1 minute or until golden brown and pork is no longer pink in center. Transfer to platter in oven to keep warm. Remove skillet from heat. Add lemon juice and broth. Stir to scrape cooked bits from bottom of pan.