Title: Gordon Ramsay Lobster Prep (How to Deshell) – Hell’s Kitchen Recipes
Headings: Gordon Ramsay Lobster Prep (How to Deshell)
Gordon Ramsay Lobster Prep (How to Deshell)
Gordon Ramsay Lobster Prep Demonstration
Essential Equipment
How Does Gordon Ramsay Cook Lobster Tail
Gordon Ramsay Lobster Meat Extraction
Remove tail meat
Remove Claw Meat
Take out Knuckle Meat
End with Legs Meat
Lobster Anatomy Overview
Molting:
Head:
Claw:
Tail:
Meat:
Buying Lobster
How to Choose Live Whole Lobster
Squeeze Body Check if Hard Shell or Soft Shell
Check to See How Much Lobster Weigh
Cooking Lobster Tips
Choose Which Method to Cook Lobster
Stun Lobster by Freezing Briefly Before Cooking
Check Tail Temp, Make Sure Lobster is Done Cooking
Frequently Asked Questions about Lobster
Can I cook the lobsters in advance?
Why do lobsters turn red after cooking?
Why do lobsters need to be alive when you cooking?
Should I buy hard-shell or soft-shell lobsters?
Gordon Ramsay How-to -Guides

Content: Gordon Ramsay Lobster Prep (How to Deshell) – Hell’s Kitchen Recipes
Gordon Ramsay Lobster Prep (How to Deshell)
Written by John Siracusa in How to Guides, Kitchen Tips, Lobster
Gordon Ramsay’s lobster demonstrates how to prep a lobster at home, removing every ounce of lobster meat out of the shell, including the delicious claws, legs, knuckles, and head. The guide goes over how to kill your lobster humanely and safely, how to cook lobster, and of course, how to unshell. If you’re like me, you tend to treat yourself to a great dinner out when you’ve accomplished a goal in your personal life. Often, one of the first things I look for on the menu when I am treating myself to a nice dinner is lobster. With its naturally sweet taste combining perfectly with some drawn butter, lobster can truly be a decadent dining experience but is usually reserved for special occasions. The price of a lobster dinner at a nice restaurant can easily exceed $100 per person. What if you could have lobster more than a few times a year by skipping the restaurant and making it at home? While shopping for and preparing a lobster may seem above your current cooking skills, this guide will help you become an expert. Gordon Ramsay Lobster Prep Demonstration
In this guide, Ramsay will cover all lobster preparation parts, from choosing the correct lobster at the market to getting that hard to reach meat out of the shell. The result will have you confidently cooking and enjoying tender, buttery lobster in the comfort of your home kitchen.