Title: Heart of palm - Wikipedia
Headings: Heart of palm
Heart of palm
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Names
Cultivation
Harvesting
Nutrition
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References

Content: In Southeast Asia, the dominant source of hearts of palm are coconuts ( Cocos nucifera ). Other palms species used include rattans ( Calamus spp. and Daemonorops spp.), fishtail palms ( Caryota spp.), areca palm ( Areca catechu ), Linospadix spp., Arenga spp., sago palms ( Metroxylon sagu ), and buri palms ( Corypha spp.), among others. In Central and South America, the dominant species used are juçara palms ( Euterpe edulis ), açaí palms ( Euterpe oleracea ), and pejibaye palms ( Bactris spp.). Other species used include sabal palmettos ( Sabal spp.),