Title: Easy Sirloin Tip Roast RoastValerie Hoff
Headings: Budget Friendly and Easy Sirloin Tip Roast
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Budget Friendly and Easy Sirloin Tip Roast
Why did I buy a Sirloin Tip Roast I had no idea how to prepare? It was on sale at Publix for $3.99 per pound, of course! I did a little research, grabbed a few of my go-to kitchen staples and ended up with a tender, juicy medium rare roast beef. (My house smelled wonderful too!) Try this Easy Sirloin Tip Roast on the weekend and you will have leftovers for a weeknight meal later on.
Sirloin Tip Roast is NOT for the Slow Cooker
Sirloin Tip Roast Needs to Rest Before and After Cooking!
Sirloin Tip Roast is One of My Easiest Recipes
Happy Roasting! Enjoy your Budget Friendly and Easy Sirloin Tip Roast!
Herb Mustard Coated Sirloin Tip Roast
Roasting at a high temerature, then turning off the oven results in a pink, tender and juicy roast beef.
Ingredients
Instructions

Content: 1 hr 10 mins
Roasting at a high temerature, then turning off the oven results in a pink, tender and juicy roast beef. Ingredients
3 pound Sirloin Tip Roast Set out at room temperature for one hour before preparation
1/2 cup Dijon Mustard
3 Minced Garlic Cloves Can substitute 1/2 Teaspoon garlic powder, or more to taste
1/4 cup Italian Seasoning
1/3 Teaspoon Onion Powder Or one minced shallot if you want to get Fancy! Salt and fresh ground Pepper
Instructions
Preheat oven to 500 Degrees. In a roasting pan, salt and pepper the roast. Use your hands to coat it with Dijon mustard. Combine herbs, garlic, and onion powder, then press into the mustard coating. Roast for 9 to 10 minutes per pound. Do Not Open Door! Turn off heat and leave in oven for another ten minutes per pound. Remove, slice and eat.