Title: How to Make Homemade Butter
Headings: How to Make Butter
How to Make Butter
You'll be surprised by how easy it is.
To sum up:

Content: Pour off as much of the buttermilk as you can. Scoop the butter into very cold water. Knead and squeeze it to release any remaining buttermilk. Wash in several changes of water until it remains clear. Pat the butter dry and stir in salt to taste. Start with a scant 1/8 teaspoon and increase as needed. Store in the refrigerator in an air-tight container for about a week or well-wrapped in the freezer for longer. That’s all there is to it! This can also be a fun activity to do with kids in the kitchen. They’ll be amazed that they actually made butter at home, and it will make their breakfast pancakes or toast extra special.