Title: How to Make Sour Milk | Buttermilk Substitute - Shawn On Food
Headings: How to Make Sour Milk | Buttermilk Substitute
How to Make Sour Milk | Buttermilk Substitute
Buttermilk Substitute
How to make 1 cup sour milk
How to make real homemade sour milk
What can you make using sour milk?
How to Make Sour Milk | Buttermilk Substitute
Ingredients
Instructions
Video
How to Make Sour Milk with vinegar - Buttermilk Substitute
Notes

Content: Remember what happens when you combine baking soda with an acid? ( think science project volcano) Recipes with baking soda or baking powder that call for sour milk or buttermilk need the acidity to rise. How to make 1 cup sour milk
To make exactly 1 cup of sour milk put 1 tablespoon of vinegar or 1 tablespoon of lemon juice in a measuring cup and fill it up with milk until you get to the 1 cup mark. Give it a stir. I recommend using whole milk or 2% milk and white vinegar. I’ve read heavy cream can be used but it’s expensive for one and would have more milk fat than a recipe was likely designed for. Let the mixture sit for 5 minutes so it can become soured and it’s ready to use. NOTE! IF you need the milk to curdle/thicken it should be room temperature or slightly warmed in the microwave on a low defrost setting. . I’m not convinced this is needed for baking recipes.