Title: 4 Ways to Cook Sliced Ham - wikiHow
Headings: How to Cook Sliced Ham
How to Cook Sliced Ham
Ingredients
Fried Country Ham and Center Cut Slices
Fried Ham Steak
Baked Ham Steaks
Roasted Spiral Cut Ham
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Fried Country Ham and Center Cut Slices Download Article
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Fried Ham Steak Download Article
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Baked Ham Steaks Download Article
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Roasted Spiral Cut Ham Download Article
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Fried Country Ham and Center Cut Slices
Fried Ham Steak
Baked Ham Steaks
Roasted Spiral Cut Ham
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Content: 4 Ways to Cook Sliced Ham - wikiHow
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Pork
How to Cook Sliced Ham
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methods
Ingredients
1 Fried Country Ham and Center Cut Slices
2 Fried Ham Steak
3 Baked Ham Steaks
4 Roasted Spiral Cut Ham
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Co-authored by wikiHow Staff
Last Updated: May 22, 2020
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Ham slices cook much faster compared to other types of ham because of how thin it is. How you cook it depends on the type of cut you have: country ham, center cut, steak, or spiral cut. Of the different types of cut, spiral cut ham will take the longest because it is all one piece. Once you know the basic process of cooking ham, you can experiment with different types of seasonings, glazes, and flavors. Ingredients
Fried Country Ham and Center Cut Slices
Country ham or center cut ham slice
Oil, if needed
Serves 1
Fried Ham Steak
8-ounce (227-gram) bone-in fully cooked ham steak
5 tablespoons (75 grams) butter, cubed
5 tablespoons (62.5 grams) brown sugar
Serves 2
Baked Ham Steaks
2 slices ham steak
Sauce
1 cup (240 milliliters) water
3 tablespoons (37.5 grams) brown sugar
2 tablespoons (30 milliliters) Worcestershire sauce
5 whole cloves
Serves 2
Roasted Spiral Cut Ham
6 to 7-pound (2.7 to 3.2-kilogram) bone-in half spiral ham
10 to 12 sprigs fresh thyme
Glaze
1/2 cup (100 grams) dark brown sugar
1/4 cup (90 grams) honey
Zest of 1 orange
1/4 cup (60 milliliters) fresh orange juice
2 teaspoons pumpkin pie spice
6 to 8 scrapes of fresh nutmeg
Salt and pepper, to taste
Serves 8 to 10
Steps
Method 1
of 4: