Title: Easy Instant Pot Beef Stew Recipe | CopyKat
Headings: Instant Pot Beef Stew Recipe
Instant Pot Beef Stew Recipe
Table of Contents
Instant Pot Beef Stew – Inspired from my Grandmother’s recipe
Instant Beef Stew – One Crazy Ingredient
Learn how to keep the vegetables firm in your beef stew
How to make the best Instant Pot beef stew
What meat is best for beef stew?
How long do you need to cook beef chunks in a pressure cooker?
Tips for Success When Making Beef Stew In The Instant Pot
To add richness and flavor to the stew
Beef Stew Instant Pot Additional tips
Beef Stew Recipe in the Instant Pot is flavorful
Loved this recipe? Try my other Instant Pot recipes.
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Instant Pot Beef Stew
Ingredients
Instructions
Video
Nutrition

Content: Sirloin – is great if you want a lower fat content in your stew, this is a great choice, this leaner cut of beef. You won’t get the same texture as you will with a fattier cut. Round eye roast (Bottom Round Roast, Bottom Eye Roast, Rump Roast, Eye Round Roast, Top Round, Round Tip Roast) – These are all variations of the same cut of roast. Inexpensive and lean, this is a great choice for a leaner stew plus these are often priced less expensively than other cuts of meat. How long do you need to cook beef chunks in a pressure cooker? Meat takes 30 minutes to be cooked thoroughly, in a pressure cooker. You might wonder if you want to add more meat in the pressure cooker do you need to cook it for longer? No, the meat needs to cook for 30 minutes at the proper psi to be done. Longer cooking time is irrelevant when you use more meat. Tips for Success When Making Beef Stew In The Instant Pot
To add richness and flavor to the stew
Brown the meat first
Do not use water, use a meat stock
Use meat with some fat like a chuck roast, you will get flavor from the fat, and the gelatin will give you a nice texture.