Title: Marinated Oven Baked Pork Steak (+ Marinade Tips) | Craft Beering
Headings: Marinated Baked Pork Steaks
Marinated Baked Pork Steaks
Easy recipe for marinated baked pork steak + tips on seasonings and marinades.
Ingredients for Baked Pork Steak
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Seasoning for Pork Steak
How to Prepare Marinated & Seasoned Pork Steaks in Oven
How Long Does It Take to Cook Pork Steaks in the Oven
Total time should take between 20 and 30 minutes for 3/4 to 1 inch thick steaks.
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How to Serve Baked Pork Steak
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Marinated Oven Baked Pork Steak Recipe
Ingredients
Pork Steaks
PORK STEAK MARINADE
Instructions
Notes
Nutrition Information:
Did you make this recipe?

Content: Mix the marinade in a non-reactive container (or a plastic freezer bag), apply over the pork steaks, cover and refrigerate – preferably overnight. Bring them to room temperature before baking. Get ready to bake. Heat your oven to 350 F. Scrape the marinade from the pork steaks and season them with salt and pepper on each side. Place on a large baking sheet or two small baking sheets. You may line them with parchment paper as shown above to make clean up easier. Bake. Place in the oven and bake for about 20 minutes. At that point the pork steaks should be mostly cooked – either flip them over and bake a little longer to brown the other side OR flip them over and broil the other side for a few minutes, watching them closely. Take them out and tent with foil to rest for a few minutes.