Title: Breaded Oven Baked Pork Chops | Renee's Kitchen Adventures
Headings: 
Tuesday, October 1, 2019
Breaded Oven Baked Pork Chops
Why modern pig farming is better than traditional pig farming
Breaded Oven Baked Pork Chops
Can I use bone in pork chops when I make this recipe?
How to make Breaded Pork Chops in the oven
How long should I cook pork chops in the oven?
Is pork safe to eat if I cut into it and it's has a touch of pink color to it?
Breaded Oven Baked Pork Chops
ingredients:
instructions:
NOTES:
Meet an Ohio Pork Chop Farmer and learn why raising pigs in a controlled barn environment is better for pigs and consumers too!
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What can I serve with Breaded Oven Baked Pork Chops?

Content: Preheat oven to 375 degrees F. Spray baking sheet with cooking spray. Set aside. Set up breading station. In three small plates/pie plates put the flour in one, the egg substitute (or egg mixture) in one, and 1 cup seasoned bread crumbs in one. To the plate with the seasoned bread crumbs, mix in 1 tsp. garlic powder, 1/4 cup grated Parmesan cheese, 1 tsp. kosher salt, 1/2 tsp. fresh ground pepper, and a pinch of cayenne pepper with a fork. Begin breading the chops by coating a chop in the flour, followed by the egg, then into the bread crumb mixture. Press the bread crumbs firmly into the chop and set on a plate.