Title: How to Cook Spinach in 5 Minutes or Less | Better Homes & Gardens
Headings: How to Cook Spinach in Just Minutes for a Healthy Dose of Greens with Your Meals
How to Cook Spinach in Just Minutes for a Healthy Dose of Greens with Your Meals
How to Cook Fresh Spinach
How to Sauté Spinach
How to Boil Spinach
How to Steam Spinach
How to Cook Canned Spinach
How to Cream Spinach
Adding Fresh Spinach to Your Recipes

Content: Each of the following three methods for cooking spinach makes 4 side-dish servings. How to Sauté Spinach
Here’s how to cook spinach on the stovetop, starting with our easy sautéed spinach recipe. Heat about 1 Tbsp. olive oil in a large skillet ($40, Bed Bath & Beyond) over medium heat. Add 8 to 12 cups packed spinach, large stems removed. Cook 1 to 2 minutes or until just wilted. Stir in salt, pepper, and (if desired) balsamic vinegar or other seasonings to taste. If you want to dress up the side dish, garnish with crisp, cooked bacon pieces. How to Boil Spinach
To cook fresh spinach in boiling water, place 1 pound washed spinach, covered, in a small amount of boiling salted water. If you're wondering how long to boil spinach, it should only take a few minutes.