Title: Oven Baked Pork Schnitzel | Super Crispy | Cook with Kerry
Headings: Oven Baked Pork Schnitzel
Oven Baked Pork Schnitzel
How to Bake Pork Schnitzel in the Oven
Baked Pork Schnitzel | Super Crispy in the Oven
Ingredients
Instructions
Notes
Things You Might Need For This Recipe

Content: I own three of these. Meat Malle t: You will need the right tool for pounding your meat thin. A meat mallet will do the trick. For this recipe, you’ll use the smooth side; but if you are hammering tougher cuts, the tenderizer side will be your pal. Sheet Pans: Most likely you have plenty of cookie sheets, but I swear by these basic aluminum sheet pans. They are inexpensive and lightweight. And I like that they have a fairly high lip so they are useful for baking cookies OR roasting juicier items (no dripping onto your oven floor!)