Title: Tender and Juicy Pork Steak - Delice Recipes
Headings: Tender and Juicy Pork Steak
Tender and Juicy Pork Steak
How to choose the best pork?
What is the difference between pork chops and pork steak?
How to marinate pork steak
How to cook pork steak
How to serve pork steak?
Juicy & Tender Pork Steak
Equipment
Ingredients
Instructions
Nutrition

Content: There is no big secret in marinating meat. Just combine it with herbs, spices, and olive oil. All these ingredients are very easy to find in any grocery store. You can play with the spices and find your favorite combo. If you like the meat spicier, just throw in some chili pepper and it will do the job. How to cook pork steak
The slices of pork steak I present you today are cooked to be crunchy on top and tender inside. Before starting to actually cook the steaks, preheat oven at 400 degrees. You’ll need the heated oven First, pun a frying pan to heat and drizzle some olive oil in it. You can use a grill pan if you like. Throw in a few crushed garlic cloves and pun in the marinated steaks.