Title: Schizandra (Wu Wei Zi, Five Flavor Berry): 6 Benefits of the Superberry
Headings: Schizandra (Wu Wei Zi, Five Flavor Berry): 6 Benefits of the Superberry
Schizandra (Wu Wei Zi, Five Flavor Berry): 6 Benefits of the Superberry
What is Schizandra Berry?
Schizandra Berry Benefits and Uses
Schizandra Berry Side Effects
How to take the Schizandra Berry
Schizandra Berry Dosage
Schizandra Final Recommendations

Content: Schizandra (Wu Wei Zi, Five Flavor Berry): 6 Benefits of the Superberry
Schizandra (Wu Wei Zi, Five Flavor Berry): 6 Benefits of the Superberry
What is Schizandra Berry? Schizandra ( Schizandra chinensis ), sometimes written schisandra, or referred to botanically, as Chinese Magnolia Vine, Wu Wei Zi or Five Flavor Berry, is a climbing vine native to parts of China, Russia, and Korea. It grows to approximately 8 metres tall, and produces oval-shaped leaves and large flowers that range from white and yellow to red and pink. In autumn, the plant produces round, bright red berries that grow in clusters similar to grapes. The dried berries of the Schizandra vine are the part of the plant that is used medicinally, and occasionally along with the potent seeds. [easyazon_link keywords=”Schizandra Berries” locale=”US” tag=”dmgbiz-20″]Schizandra Berries [/easyazon_link] have been used traditionally in Russia, where they were consumed as a remedy against fatigue, as well as in Japan and Korea. However, they are best known for their role in Traditional Chinese Medicine, where the berries are called wu-wei-zi, meaning “five taste fruit.” This reflects the flavors the berries are said to contain: