Title: You Must Take a Look at These 5 Easy Ways to Freeze Spinach - Tastessence
Headings: You Must Take a Look at These 5 Easy Ways to Freeze Spinach
You Must Take a Look at These 5 Easy Ways to Freeze Spinach
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5 Easy Ways to Freeze Spinach Leaves
1. Blanching
2. Freeze Spinach without Blanching
3. Make Spinach Puree
4. Freeze Fresh Spinach
5. Freeze Spinach as a Part of a Smoothie Kit
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Content: Blanching
It is advisable to blanch spinach before freezing, as it helps stop the enzymatic process that leads to decaying of the leaves even in the freezer. ➺ Take a large pot, pour some water, and bring it to a boil. ➺ Before the water boils, rinse the spinach leaves to remove traces of dirt. Also remove tough leaf midribs and stems. You may tear larger leaves into small pieces. ➺ Add those cleaned leaves to the boiling water and stir well for two minutes. ➺ You may steam blanch the leaves. Put the leaves in a steamer basket and place it above the boiling water. Steam for one-two minutes. ➺ Drain the blanched leaves in a colander.