Title: How to Make Moonshine Mash - Drinxville
Headings: How to Make Moonshine Mash
How to Make Moonshine Mash
How to make moonshine mash
How to make corn mash for moonshine
5 gallon moonshine mash recipe
5 gallon corn mash recipe
How to make moonshine mash with fruit
Apple pie moonshine mash recipe
Strawberry moonshine mash recipe
Rory Constantine

Content: 5 gallons of water
2.5 lbs. of ground cornmeal
2.5 lbs. of sugar
1/2 pint of malt extract or 4 tbsp. amylase extract (available online at brewing websites)
1 1/2 packages of dry bread yeast
1. Fill a pot with 2 or 3 gallons of water (whatever your pot will hold easily along with cornmeal and sugar) and heat to about 120 degrees. 2. Add the ground cornmeal slowly, stirring constantly. 3. Add the sugar slowly, stirring constantly. Monitor the temperature so it rises to about 140 degrees.