Title: How To Cook Top Round Roast Like A Pro• Raymond-nh
Headings: How To Cook Top Round Roast
How To Cook Top Round Roast
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Top Round Roast Recipe
Crockpot Top Round Roast
Serving: 6 – 8 | Prep Time: 10 min | Cook Time: 8 hr 4 min | Total Time: 8 hr 14 min
Ingredients
Instructions
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Content: Allow it to sit for 15 minutes before slicing. Tips: Thinly slice the beef and use it to sandwiches. Or you can use it as the main dish with mashed potatoes or a homemade gravy on the side. If you have any leftovers, you can use it to make tasty stuffed peppers, stroganoff, beef hash, casseroles, and more! Sous Vide Top Round Roast
Things You Need
2 pounds top round roast
½ tsp. Memphis Style BBQ seasoning
½ tsp celery seed
1 tsp parsley
1 tsp oregano
1 tsp garlic powder
1 tsp black pepper
1 tsp black sea salt
1 tbsp liquid smoke
2 tbsp butter
Instruction
Preheat your sous vide cooker to 135°F. Sprinkle all spices and liquid smoke on top of the side of the top round roast. Place the roast into the vacuum seal bag carefully and seal it. Once your sous vide cooker reaches the right temperature, place the vacuum-sealed bag into the water.