; and (B) not later than 6 years after such date of implementation, a report with respect to the final evaluation under such paragraph. (f) Authorization of appropriations There are authorized to be appropriated such sums as are necessary to carry out this section. (g) Definitions In this section: (1) Medical nutrition therapy The term medical nutrition therapy has the meaning given such term in section 1861(vv)(1). (2) Medically tailored home-delivered meal The term medically tailored home-delivered meal means, with respect to a qualified individual, a meal that is designed by a registered dietitian or nutrition professional for the treatment plan of the qualified individual. (3) Qualified individual The term qualified individual means an individual, with respect to a selected hospital, who— (A) is entitled to benefits under part A; (B) has a diet-impacted disease (such as kidney disease, congestive heart failure, diabetes, chronic obstructive pulmonary disease, or any other disease the Secretary determines appropriate); and (C) at the time of discharge from such hospital— (i) lives at home; (ii) is not eligible for— (I) extended care services (as defined in section 1861(h)); (II) post-hospital extended care services (as defined in section 1861(i)); (III) home health services (as defined in section 1861(m)); or (IV) post-institutional home health services (as defined in section 1861(tt)); (iii) has not made an election under section 1812(d)(1) to receive hospice care; (iv) is certified by a physician at the time of discharge to be limited with respect to at least 2 of the activities of daily living (as described in section 7702B(c)(2)(B) of the Internal Revenue Code of 1986); and (v) meets any other criteria for high-risk of readmission (as determined by the Secretary). (4) Registered dietitian or nutrition professional The term registered dietitian or nutrition professional has the meaning given such term in section 1861(vv)(2). .