; (ii) a bag without handles that is— (I) used to protect items from damaging or contaminating other purchased items placed in a recycled paper bag or a reusable grocery bag; or (II) designed to be placed over articles of clothing on a hanger; (iii) a bag used solely to contain a live animal, such as a fish or insect sold at a pet store or bait shop; (iv) a newspaper bag; or (v) a bag provided to contain an unwrapped food item. (2) Food service business (A) In general The term food service business means a commercial entity that sells or provides food for consumption on or off the premises of the entity. (B) Inclusions The term food service business includes a restaurant, café, delicatessen, coffee shop, convenience store, grocery store, vending truck or cart, food truck, movie theater, and business or institutional cafeteria, including such a business operated by, or on behalf of, any governmental entity. (3) Polystyrene foam food service product (A) In general The term polystyrene foam food service product means a food service product made wholly or partially of a material described in subparagraph (B). (B) Description of material A material referred to in subparagraph (A) is blown polystyrene, and any expanded and extruded foam of that polystyrene, that is— (i) a thermoplastic petrochemical material made using a styrene monomer; and (ii) processed by a technique such as— (I) fusion of polymer spheres (commonly known as expandable bead polystyrene ); (II) injection molding; (III) foam molding