; (5) by striking paragraph (10); (6) by redesignating paragraphs (2) through (9) as paragraphs (3) through (10), respectively; and (7) by striking (m)(1) Subject to and inserting the following: (m) Women, infants, and children farmers' market nutrition program (1) Definitions In this subsection: (A) Coupon The term coupon means a coupon, voucher, or other negotiable financial instrument by which benefits provided under this section are transferred. (B) Program The term program means— (i) the State farmers' market coupon nutrition program authorized by this subsection (as in effect on September 30, 1991); and (ii) the farmers' market nutrition program authorized by this subsection. (C) Recipient The term recipient means a person or household, as determined by the State, that is— (i) chosen by a State to receive benefits under this subsection; or (ii) included on a waiting list to receive those benefits. (D) State agency The term State agency includes— (i) a State department of agriculture; and (ii) any other agency approved by the chief executive officer of the State. (2) Grant program Subject to . 5. Infrastructure funding for farmers’ markets (a) In general The Secretary of Agriculture (referred to in this Act as the Secretary ) shall make loans, loan guarantees, and grants to public agencies and nonprofit organizations for— (1) the construction of new farmers’ markets; or (2) the improvement or rehabilitation of existing farmers’ markets, including by adding or improving payment technologies used at those farmers’ markets. (b) Eligibility To be eligible to receive a loan, loan guarantee, or grant under this section with respect to a farmers’ market, a public agency or nonprofit organization shall demonstrate, to the satisfaction of the Secretary— (1) financial need