; (2) girls living in countries affected by conflict are 2.5 times more likely to be out of primary school than boys; (3) girls are twice as likely as boys to never set foot in a classroom; and (4) up to 30 percent of girls who drop out of school do so because of adolescent pregnancy or child marriage; Whereas women around the world face a variety of constraints that severely limit their economic participation and productivity and remain underrepresented in the labor force; Whereas, according to the Food and Agriculture Organization of the United Nations— (1) agriculture and food systems are a major source of livelihoods, particularly for rural women; (2) wage and productivity gaps persist in agriculture and food systems, despite the crucial role that women play in those sectors; (3) the work of women in agriculture and food systems is more likely than that of men to be part-time, irregular, informal, vulnerable, labor-intensive, and low-skilled; (4) in countries reporting on Sustainable Development Goal 5.a.1, more men than women are owners or have rights to agricultural land; (5) the gender gap in food insecurity is growing and has reached 4.3 percentage points, with more women experiencing severe and moderate food insecurity in all regions than men; and (6) the empowerment of women can have important benefits for agricultural productivity, nutrition, and food security; Whereas the economic empowerment of women is inextricably linked to a myriad of other internationally recognized human rights that are essential to the ability of women to thrive as economic actors, including— (1) living lives free of violence and exploitation; (2) achieving the highest possible standard of health and well-being; (3) enjoying full legal and human rights, such as access to registration, identification, and citizenship documents, and freedom of movement; (4) access to formal and informal education; (5) access to, and equal protection under, land and property rights; (6) access to fundamental labor rights