; (2) a public, private, or cooperative organization organized on a for-profit or nonprofit basis; or (3) an Indian tribe on a Federal or State reservation or any other federally recognized Indian tribal group. (c) Use of funds An entity to which a grant is made under this section may use the grant funds to establish or support new or expanded livestock or poultry processing activity, or other activity which will increase the customer base or revenue returns of livestock and poultry producers, by undertaking a project that— (1) identifies and analyzes business opportunities, including feasibility studies as required for creditworthiness; (2) identifies, trains, and provides technical assistance to existing or prospective rural entrepreneurs and managers or processing facilities; (3) provides technical assistance to gain compliance with Federal, State, or local regulations; (4) conducts regional, community, and local economic development planning and coordination, and leadership development; or (5) establishes a center for training, technology, and trade that will provide training to livestock or poultry processing employees. (d) Preference In awarding grants under this section, the Secretary shall give a preference to applicants that have experience in livestock and poultry processing and can quickly scale-up to increase overall processing capacity in the region involved. (e) Limitations on authorization of appropriations There is authorized to be appropriated to carry out this section $20,000,000 for each of fiscal years 2024 through 2026.