in the supplemental nutrition assistance program that is unable to cover the cost of food delivery for participants of that program. (2) Employee The term employee has the meaning given the term in section 3 of the Fair Labor Standards Act of 1938 ( 29 U.S.C. 203 ). (b) Program modifications (1) In general In carrying out the supplemental nutrition assistance program, the Secretary shall— (A) notify retail food stores participating in the supplemental nutrition assistance program of existing opportunities through which the retail food stores can deliver food to program participants, including by— (i) allowing an EBT card to be swiped on delivery of food to the home (with a mobile device)