; and (B) administration of vouchers or similar items for the transportation described in subparagraph (A). (4) Identification, implementation, analysis, and dissemination of replicable and scalable models for increasing enrollment in the supplemental nutrition assistance program among older adults, kinship families, and adults with disabilities. (e) Grants (1) Maximum amount A grant awarded under the pilot program to an eligible entity for a fiscal year shall be not less than $50,000, but not more than $250,000. (2) Duration An eligible entity may be awarded a grant under the pilot program for not more than 5 years. (f) Evaluation Not later than 2 years after the date of establishment of the pilot program, the Secretary shall conduct an evaluation of the pilot program. (g) Funding (1) In general In addition to amounts otherwise available, there is appropriated, out of any funds in the Treasury not otherwise appropriated, $12,250,000, to remain available until expended, to carry out the pilot program, of which not more than $250,000 shall be used to carry out the evaluation under subsection (f). (2) Administrative costs Of the amounts made available under paragraph (1) (excluding the amount made available to carry out subsection (f)), not more than 3 percent may be used by the Secretary for administrative costs. . 5. Food delivery under supplemental nutrition assistance program The Food and Nutrition Act of 2008 ( 7 U.S.C. 2011 et seq. ) (as amended by section 4) is amended by adding at the end the following: 34. Food delivery (a) Definitions In this section: (1) Covered retail food store The term covered retail food store means a retail food store, a public or private nonprofit meal delivery service, or a public or nonprofit meal delivery provider participating in the supplemental nutrition assistance program that is unable to cover the cost of food delivery for participants of that program. (2) Employee The term employee has the meaning given the term in section 3 of the Fair Labor Standards Act of 1938 ( 29