; and (ii) there exists a need, and voiced community desire, for the creation of new (or rehabilitation of existing) seafood processing infrastructure to allow those communities— (I) to effectively process the catch of the communities locally; and (II) to provide for the local and domestic market; (B) an identification of coastal communities with existing or developing mariculture operations in which processing infrastructure is not sufficient to meet the needs of the mariculture operations; (C) a consideration of the diversity of coastal communities, including geographic diversity; (D) an assessment of the number of coastal communities described in subparagraphs (A) through (C) that qualify as rural communities; and (E) an analysis of the current domestic seafood supply chain, including a carbon footprint. (3) Selection of eligible communities The action plan developed under paragraph (1) shall include a selection of 5 coastal communities across the United States that would be eligible for the grants and cooperative agreements under subsection (c). (4) Stakeholder engagement In developing the action plan under paragraph (1), the Secretary, in consultation with the Secretary of Commerce, shall provide a meaningful stakeholder engagement process that— (A) prioritizes outreach and engagement through methods that effectively reach residents of rural communities described in subparagraphs (A) through (C) of paragraph (2)