; and (II) have relevant experience working with farm and food system workers. (ii) Initial Coordinator The initial Coordinator shall be the Farmworker Coordinator. (C) Duties The duties of the Coordinator shall be— (i) serving as a liaison to community-based nonprofit organizations, institutions of higher education, and local educational agencies that represent and have demonstrated experience serving farmworkers or food system workers; and (ii) consulting with the Advisory Committee to integrate farm and food system worker perspectives, concerns, and interests into the ongoing programs of the Department. (D) Staff The Secretary, acting through the Coordinator, shall employ such staff as the Secretary determines necessary to carry out the functions of the Office. (c) Duties The duties of the Office shall be to ensure farm and food system workers have access to, and equitable participation in, programs and services of the Department by— (1) establishing and monitoring the goals and objectives of the Department to increase participation in programs of the Department by farm and food system workers; (2) assisting in administering the program established under section 2281 of the Food, Agriculture, Conservation, and Trade Act of 1990 ( 42 U.S.C. 5177a ); (3) coordinating with the Department, other Federal agencies, and State, local, and Tribal governments to ensure that the needs of farm and food system workers are assessed and met during declared disasters and other emergencies, as determined by the Secretary; (4) assessing the effectiveness with respect to farm and food system workers of Department outreach programs; (5) developing and implementing a plan to coordinate outreach activities and services provided by the Department with respect to farm and food system workers; (6) collaborating with and providing input to the agencies and offices of the Department on programmatic and policy decisions relating to and affecting farm and food system workers