; and (ii) the school breakfast program under the Child Nutrition Act of 1966 ( 42 U.S.C. 1771 et seq. ); (B) community colleges that are located in geographic areas with 40 percent of the population at or below the Federal poverty line; (C) institutions of higher education with admissions rates of 50 percent or higher; and (D) institutions that are eligible to receive a grant under part A or B of title III or title V of the Higher Education Act of 1965 ( 20 U.S.C. 1001 et seq. ), including— (i) historically Black colleges or universities; (ii) Hispanic-serving institutions; (iii) Tribal colleges or universities; (iv) minority-serving institutions; and (v) rural-serving institutions of higher education. 203. Selection committee (a) In general The Secretary shall establish a selection committee to review each application and award grants under this title. (b) Membership (1) In general The Secretary shall determine the number of members, of whom not less than 50 percent— (A) may not be employed by the Federal government; (B) shall have relevant research or practical experience with respect to student support programs; (C) shall have relevant research or practical experience with respect to designing and implementing tuition-free community college programs; and (D) shall identify as belonging to an underrepresented group in higher education, including— (i) African Americans; (ii) Hispanics; (iii) Native Americans; (iv) Alaska Natives; (v) Asian Americans