1. Short title This Act may be cited as the Food Bank Access to Farm Fresh Produce Act of 2020 . 2. Grants for State food banks and food access networks Section 101 of the Specialty Crops Competitiveness Act of 2004 ( 7 U.S.C. 1621 note; Public Law 108–465 ) is amended— (1) in subsection (a)— (A) by redesignating paragraphs (1) through (5) as subparagraphs (A), (B), (C), (D), and (F), respectively, and indenting appropriately; (B) in subparagraph (D) (as so redesignated), by striking and at the end; (C) by inserting after subparagraph (D) (as so redesignated) the following: (E) by assisting State food banks and food access networks in accordance with paragraph (2); and ; (D) in the matter preceding subparagraph (A) (as so redesignated), by striking Using the funds and inserting the following: (1) In general Using the funds ; and (E) by adding at the end the following: (2) Grants for food banks and food access networks (A) In general Not later than 30 days after the date of enactment of the Food Bank Access to Farm Fresh Produce Act of 2020 , the Secretary shall make grants under paragraph (1) to States in accordance with subparagraph (B) to disburse funds in the form of grants to eligible entities described in subparagraph (C). (B) Grants to States To carry out subparagraph (A), notwithstanding subsections (d) through (g), the Secretary shall award a grant to the State department of agriculture in each of the 20 States that have produced the highest quantity of specialty crops during the most recent 3-year period. (C) Eligible entities described The eligible entities referred to in subparagraph (A) are State food banks and food access networks that— (i) the applicable State department of agriculture determines are qualified to receive a grant under that subparagraph; and (ii) purchase specialty crops directly from farmers in the State and not— (I) through packers, repackers, shippers, or brokers