1. Short title This Act may be cited as the SNAP COVID–19 Anti-Hunger Restaurant Relief for You Act of 2020 . 2. Restaurant meals program under the supplemental nutrition assistance program (a) Definitions In this section: (1) Covered period The term covered period means the period beginning on the first day of the first month that begins after the date of enactment of this Act and ending on the last day of the month that follows the month in which the public health emergency declared by the Secretary of Health and Human Services under section 319 of the Public Health Service Act ( 42 U.S.C. 247d ) on January 31, 2020, with respect to COVID–19, is lifted. (2) Program The term program means the supplemental nutrition assistance program established under the Food and Nutrition Act of 2008 ( 7 U.S.C. 2011 et seq.). (3) Secretary The term Secretary means the Secretary of Agriculture. (b) Definition of food Section 3(k) of the Food and Nutrition Act of 2008 ( 7 U.S.C. 2012(k) ) is amended— (1) in paragraph (1), by striking clauses (3), (4), (5), (7), (8), and (9) of this subsection and inserting paragraphs (3), (4), (5), and (7) through (10) ; (2) in paragraph (8), by striking and at the end