; (6) work with any cooperative extension services (as defined in section 1404 of the National Agricultural Research, Extension, and Teaching Policy Act of 1977 ( 7 U.S.C. 3103 )), conservation districts, and non-governmental organizations involved in farmer outreach in the region served by such hub to assist producers in developing business plans and conservation plans that take into account emerging climate risk science with respect to crop, production, and conservation system changes that will help producers adapt to a changing climate; and (7) establish, working in partnership with programs and projects carried out under subtitle B of title XVI of the Food, Agriculture, Conservation, and Trade Act of 1990 ( 7 U.S.C. 5801 et seq.), additional partnerships with farmers and non-profit and community-based organizations to conduct applied on-farm research on climate change. (e) Priorities A regional hub established under this section shall prioritize research and data collection activities in the following areas: (1) Improved measurement and monitoring of— (A) soil organic carbon sequestration; and (B) total net greenhouse gas impacts of different farming systems and practices. (2) Lifecycle analysis for total net greenhouse gas emissions related to— (A) alternative cropping systems; (B) alternative livestock production systems; (C) integrated cropping-livestock systems; (D) alternative biofuel crop production systems and biofuel end uses; (E) alternative agroforestry practices and systems; and (F) alternative forestry management systems. (3) Research and education on— (A) optimal soil health practices; (B) advanced biological nutrient management based on optimal soil health practices; (C) enhanced synergies between crop roots and soil biota; (D) linkages between soil, plant, animal, and human health; (E) adaption and mitigation needs of stakeholders; (F) new crops or new varieties to help producers be profitable while adapting to a changing climate