the Food and Nutrition Act ( 7 U.S.C. 2036a ) to be used for individuals distributing food in a non-congregate setting under commodity distribution programs and child nutrition programs administered by the Food and Nutrition Service of the Department of Agriculture in States affected by the COVID–19 outbreak, provided that any individuals who distribute school meals under— (1) the school lunch program established under the Richard B. Russell National School Lunch Act ( 42 U.S.C. 1751 et seq.)