; (2) the quantity of hemp cultivated in the United States, for what purposes the hemp is cultivated, and where the hemp is distributed and for what purposes; and (3) the projected amount of money to be generated from domestic growth and sales of hemp and the impact of such sales on the national economy. (i) Agricultural health and safety standards study and report (1) Study The Secretary, acting through the Administrator of the Agricultural Research Service, in consultation with the Secretary of Health and Human Services, the Director of the Centers for Disease Control and Prevention, and the Commissioner of Food and Drugs, shall— (A) conduct a study that examines the use and presence of agricultural chemicals and pathogens in consummable hemp products, including therapeutic, ingestible, and other hemp-based or hemp-blended products and the impact of such use and presence on the health and safety of consumers of such products; and (B) in conducting such study, use data generated from the Pesticide Data Program of the Agricultural Marketing Service. (2) Report Not later than 1 year after the date of the enactment of this Act, the Secretary shall— (A) submit to Congress a report that includes— (i) the results of the study conducted under paragraph (1); and (ii) recommendations, as applicable, to nullify the impacts of pathogens and agricultural chemicals on the products described in subparagraph (A) of such paragraph