; or (2) coordinating food services with park and recreation programs, and other community-based activities, to reduce barriers to access to food. (d) Cost-Sharing requirements (1) Federal share The Federal share of the cost of carrying out a gleaning project for which a grant is made under this section shall be paid with such grant by the Secretary in such amount as the Secretary determines but may not exceed 50 percent of the cost of such project. (2) Non-Federal share The recipient of a grant under this section shall provide in cash or in kind, fairly evaluated, including facilities, equipment, or services, from non-Federal sources for the cost of such project that is not paid under paragraph (1). (e) Term of grant (1) Single grant Only 1 grant may be made under this section for a particular gleaning project. (2) Term The period during which the grant made under this section may be expended may not exceed 5 years. (f) Technical assistance and related information (1) Technical assistance In carrying out this section, the Secretary may provide assistance to an eligible entity regarding gleaning projects, processes, and development. (2) Sharing information (A) In general The Secretary may share information concerning gleaning projects and issues with the public through publications, conferences, and other appropriate forums. (B) Other interested persons The Secretary may share information concerning gleaning projects with researchers, practitioners, and other interested persons. (g) Reports to congress Not later than September 30, 2018, and annually thereafter, the Secretary shall submit to the Congress a report that describes with respect to each grant made under this section information that includes— (1) a description of each activity funded with such grant; and (2) the degree of success in improving the long-term capacity of the low-income community served by the gleaning project involved to address food and agriculture problems related to hunger or access to healthy food in such community. .