; and (2) local and regional food business enterprises (including those that are not direct producer-to-consumer markets) that process, distribute, aggregate, or store locally or regionally produced food products. (c) Application An eligible entity seeking a loan or loan guarantee under this section shall submit to the Secretary an application at such time and in such manner and containing such information as the Secretary may require, including documentation demonstrating the financial need of the entity. (d) Eligible entities An entity shall be eligible to receive a loan or loan guarantee under this section if the entity is— (1) an agricultural cooperative or other agricultural business entity or a producer network or association, including a community supported agriculture network or association; (2) a local government; (3) a nonprofit corporation; (4) a public benefit corporation; (5) an economic development corporation; (6) a regional farmers' market authority; or (7) such other entity as the Secretary may designate. (e) Criteria and guidelines The Secretary shall establish criteria and guidelines for the submission, evaluation, and funding of proposed projects under this section. (f) Priorities In providing loans or loan guarantees under this section, priority shall be given to applications that include projects or activities that benefit underserved communities, including communities that— (1) are located in— (A) an urban area (as defined in section 2 of the Urban Agriculture Production Act of 2017); or (B) an area of concentrated poverty with limited access to fresh locally or regionally grown foods; and (2) have not received benefits pursuant to a loan or loan guarantee in the recent past. (g) Loan interest rate