1. Short title This Act may be cited as the Local School Foods Expansion Act of 2018 . 2. Helping schools serve healthier meals Section 6(f) of the Richard B. Russell National School Lunch Act ( 42 U.S.C. 1755(f) ) is amended— (1) in the heading, by striking Pilot project for procurement of unprocessed fruits and vegetables and inserting Program for procurement of domestically grown unprocessed fruits and vegetables ; (2) by striking pilot project each place it appears and inserting program ; (3) by amending paragraph (1) to read as follows: (1) In general The Secretary shall carry out a program to facilitate the procurement of domestically grown unprocessed fruits and vegetables in not fewer than 15 States receiving funds under this Act. ; (4) in paragraph (2), by inserting domestically grown before unprocessed ; (5) in paragraph (4)— (A) in subparagraph (B), by striking and at the end; (B) in subparagraph (C), by striking the period at the end and inserting ; and ; and (C) by adding at the end the following: (D) the demonstrated ability of the States to competitively procure the domestically grown unprocessed fruits and vegetables. ; (6) in paragraph (5)— (A) in the heading, by striking and reporting requirements and inserting , reporting requirements, and evaluations ; (B) in subparagraph (B)— (i) in clause (i), by striking and at the end; (ii) in clause (ii), by striking the period and inserting ; and ; and (iii) by adding at the end the following: (iii) the States’ assessment of the challenges and opportunities presented by the program. ; and (C) by adding at the end the following: (C) Program evaluation (i) In general Not later than 2 years after the date of the enactment of this subparagraph, the Secretary shall evaluate the impact of the program, including information on— (I) the quantity and cost of each type of unprocessed fruit and vegetable procured by each State under the program