; (B) ensure timely and coordinated communication from the Administration, including public statements, throughout the duration of the investigation and related foodborne illness outbreak; (C) identify a single point of contact within the Administration for public inquiries regarding any actions by the Administrator related to a recall; (D) coordinate with Federal, State, local, and tribal authorities, as appropriate, that have responsibilities related to the recall of a food or a foodborne illness outbreak associated with a food that is subject to the recall, including notification of the Secretary of Agriculture and the Secretary of Education in the event such recalled food is a commodity intended for use in a child nutrition program (as defined in section 25(b) of the Richard B. Russell National School Lunch Act ( 42 U.S.C. 1769f(b) )); and (E) conclude operations at such time as the Administrator determines appropriate. (3) Multiple recalls The Administrator may establish multiple or concurrent incident command operations or similar operations in the event of multiple recalls or foodborne illness outbreaks. (4) Fees applicable to all facilities Fees described in section 743 of Federal Food, Drug, and Cosmetic Act ( 21 U.S.C. 379j–31 ) for not complying with a recall order are applicable to all food facilities under this Act as if— (A) the term responsible party means owner, operator, or agent in charge of the facility