; or (ii) 2 years early, without penalty, and beginning on the date of termination, lease (under a long-term lease or a lease with an option to purchase) to the covered farmer the land subject to the contract for production purposes; (B) beginning on the date that is 2 years before the date of termination of the contract— (i) allow the covered farmer, in conjunction with the eligible landowner, to make conservation and land improvements, including preparing to plant an agricultural crop; and (ii) allow the covered farmer to begin the certification process under the Organic Foods Production Act of 1990 ( 7 U.S.C. 6501 et seq.); (C) require the covered farmer to develop and implement a comprehensive conservation plan that addresses all resource concerns and meets such sustainability criteria as the Secretary may establish; (D) provide to the covered farmer an opportunity to enroll in the conservation stewardship program or the environmental quality incentives program at any time beginning on the date that is 1 year before the date of termination of the contract, including technical and financial assistance in the development of a comprehensive conservation plan; (E) provide the covered farmer with the option to reenroll any applicable partial field conservation practice that— (i) is eligible for enrollment under the continuous signup option pursuant to section 1234(d)(2)(A)(ii); and (ii) is part of an approved conservation plan; and (F) continue to make annual payments to the eligible landowner for not more than— (i) an additional 3 years after the date of termination of the contract in the case of the sale of farmland to the covered farmer; or (ii) an additional 2 years after the date of termination of the contract in the case of a long-term lease of farmland to the covered farmer. . 103. Establishment and administration of environmental quality incentives program Section 1240B of the Food Security Act of 1985 ( 16 U.S.C. 3839aa–2 ) is amended— (1) in subsection (a), by striking 2015 and inserting 2023