on enhancing crop yields, soil health, and otherwise reducing risk and improving farm and ranch profitability. (2) Identify currently collected data relating to the impacts of covered conservation practices on enhancing crop yields, soil health, and otherwise reducing risk and improving farm and ranch profitability generated or collected by the Department, including the Farm Service Agency, the Risk Management Agency, the Natural Resources Conservation Service, the National Agricultural Statistics Service, the Economic Research Service, the Forest Service, and any other relevant agency, as determined by the Secretary. (3) Collect any additional producer data, baseline data, or other data relating to the impacts of covered conservation practices on enhancing crop yields, soil health, and otherwise reducing risk and improving farm and ranch profitability necessary to achieve the purpose described in subsection (a). (4) Ensure that producer data identified or collected under paragraph (2) or (3), respectively, are collected in a compatible format at the field- and farm-level and in a manner that places the lowest practicable burden on producers and improves the interoperability of the data collected by the Department for the purposes of this section and optimizes the interoperability to the extent practicable with conservation practice-related data generated by other organizations and other activities of the Department. (5) Establish procedures for producers to voluntarily elect to be contacted to participate in or submit additional research and to provide supplemental data that may be useful in analyzing the impacts of covered conservation practices on enhancing crop yields, soil health, and otherwise reducing risk and improving farm and ranch profitability. (6) Integrate and analyze the data identified or collected under this subsection to consider the impacts of covered conservation practices on enhancing crop yields, soil health, and otherwise improving farm and ranch profitability. (7) To the extent