; or (B) a cooperative extension service to provide technical assistance and outreach under the program to eligible entities and eligible partners. (2) Indirect costs An agreement entered into under paragraph (1)(B) shall not be subject to any indirect costs, unless the agreement expressly provides that it is subject to indirect costs. (g) Interdepartmental coordination In carrying out the Program, to the maximum extent practicable, the Secretary shall ensure coordination among Federal agencies. (h) Evaluation (1) In general Using amounts made available under subsection (i)(4), the Secretary shall conduct an evaluation of the Program that— (A) measures the economic impact of the Program on new and existing market outcomes; (B) measures the effectiveness of the Program in improving and expanding— (i) the regional food economy through public and private partnerships; (ii) the production of value-added agricultural products; (iii) producer-to-consumer marketing, including direct producer-to-consumer marketing; (iv) local and regional food systems, including regional food chain coordination and business development; (v) new business opportunities and marketing strategies to reduce on-farm food waste; (vi) the use of new technologies in producer-to-consumer marketing, including direct producer-to-consumer marketing; and (vii) the workforce and capacity of regional food systems; and (C) provides a description of— (i) each partnership agreement