; and , and (iii) by adding at the end the following: (D) $45,000,000 for fiscal year 2019; (E) $50,000,000 for fiscal year 2020; (F) $55,000,000 for fiscal year 2021; (G) $60,000,000 for fiscal year 2022; and (H) $65,000,000 for fiscal year 2023 and each fiscal year thereafter. . (b) Conforming amendment The table of contents of Food, Conservation, and Energy Act of 2008 is amended by striking the item relating to section 4405 by inserting the following: Sec. 4405. Gus Schumacher food insecurity nutrition incentive program. . 4004. Re-evaluation of thrifty food plan Section 3(u) of the Food and Nutrition Act of 2008 ( 7 U.S.C. 2012(u) ) is amended by inserting after the 1st sentence the following: By 2022 and at 5-year intervals thereafter, the Secretary shall re-evaluate and publish the market baskets of the thrifty food plan based on current food prices, food composition data, and consumption patterns. . 4005. Food distribution programs on Indian reservations Section 4(b) of the Food and Nutrition Act of 2008 ( 7 U.S.C. 2013(b) ) is amended— (1) in paragraph (6)— (A) in the heading by striking by striking locally-grown and inserting locally- and regionally-grown , (B) in subparagraph (A) by striking locally-grown and inserting locally- and regionally-grown , (C) in subparagraph (C)— (i) by striking locally-grown and inserting locally- and regionally-grown , and (ii) by striking locally-grown and inserting locally- and regionally-grown , (D) by amending subparagraph (D) to read as follows: (D) Purchase of foods In carrying out this paragraph, the Secretary shall purchase or offer to purchase those traditional foods that may be procured cost-effectively.