; and (2) agree to provide WFMLL— (A) using culturally competent approaches, including print materials, to conduct outreach to targeted populations; (B) using campaigns that are developed based on, and responsive to, community needs; and (C) that reaches a breadth of sup­ple­men­tal-nutrition-assistance-program-eligible house­holds and low-income individuals (including pregnant women, infants, toddlers, and parents of school-age children at highest risk of elevated blood lead levels) through multiple channels. (d) Limitation In any fiscal year, no eligible entity may receive more than 15 percent of the amount appropriated to carry out this section in such fiscal year. (e) Allowable uses of funds Grants made under subsection (b) shall be used— (1) to carry out communitywide education campaigns using evidence-based materials that inform supplemental-nutrition-assistance-program-eligible households and the greater community about lead exposure, and may include multilingual print materials, street-level billboards, and advertising on radio or social media; (2) to support outreach and education activities to inform individuals of foods that can mitigate the impact of elevated blood lead levels in children; (3) to target WFMLL outreach through coordination with community organizations and Department of Agriculture nutrition programs serving pregnant women, infants, toddlers, and school-age children; (4) to implement strategies that are focused on increasing consumption of certain foods and nutrients and that include creating culturally competent materials, training community organizations working with youth, offering community training, and conducting door-to-door efforts during daylight hours