; exemptions. Subtitle B—Enhancing Environmental Quality Incentives Sec. 211. Purposes. Sec. 212. Definitions. Sec. 213. Establishment and administration. Sec. 214. Evaluation of applications. Sec. 215. Environmental quality incentives program plan. Sec. 216. Duties of the Secretary. Sec. 217. Limitation on payments. Subtitle C—Reforming the Conservation Stewardship Program Sec. 221. Definitions. Sec. 222. Conservation stewardship program. Sec. 223. Stewardship contracts. Sec. 224. Duties of the Secretary. Subtitle D—Building on the Regional Conservation Partnership Sec. 231. Improvements to the regional conservation partnership program. Subtitle E—Establishing Innovative Grants for Conservation and Loans for Structural Improvements Sec. 241. Repeal and reestablishment of EQIP conservation innovation grant program. Sec. 242. Conservation loan and loan guarantee program. Subtitle F—Ensuring Greenhouse Gas Reporting for Agriculture Sec. 251. Greenhouse gas reporting. Sec. 252. Authorization of appropriations. Subtitle G—Administration and Funding Sec. 261. Commodity credit corporation. Title III—Food Assistance Sec. 301. Elimination of domestic procurement restriction for emergency and private assistance programs under the Food for Peace Act. Sec. 302. Elimination of cap on support for eligible organizations for certain purposes. Sec. 303. Elimination of minimum level of local sales requirement under the Food for Peace Act. Sec. 304. Food for Peace Act extensions. Title IV—Nutrition Subtitle A—Increasing Access to Healthy Foods Sec. 401. Expanding Healthy Food Financing Initiative. Sec. 402. Helping schools serve healthier meals. Sec. 403. Strengthening the food and agriculture service learning program. Sec. 404. Harvesting health program. Subtitle B—Improving the Supplemental Nutrition Assistance Program Sec. 411. Continuing the Farmers’ Markets Supplemental Nutrition Assistance Program Support Grant Program. Sec. 412. Expanding and increasing support for the food insecurity nutrition incentives program.