Kunik cheese
Introduction '''Kunik''' is a brand of cow and goat milk cheese. It is described by the producer as a semi-aged, triple cream wheel cheese made from 25% Jersey cow cream and 75% goat's milk. It has an edible, bloomy white rind; a tangy, buttery flavor; and a thick, smooth, creamy texture. The addition of high-milkfat Jersey cow cream makes the cheese more rich and flavorful than a brie cheese, but less pungent than a pure goat cheese.Anne Saxelby, reviewing the cheese for ''Esquire'', stated "it may very well be the sexiest cheese in the U.S.A."
Production Kunik is produced at Nettle Meadow Goat Farm in Thurman, New York.The farm is essentially an animal sanctuary, funded by the income from cheese sales.
See also * List of cheeses* List of goat milk cheeses
References