Krambambula (drink)
Introduction Belarusian Krambambula in a Moscow restaurant'''Krambambula''' is a Belarusian alcoholic mix drink or cocktail that typically consists of red wine, and various kinds of liquor, including gin, vodka, or rum - there are many different recipes. Commercially produced versions are also be available in some areas.
Etymology The name is probably derived from the Old High German word ''Kranawitu'' or ''chranawita'' ("croaker timber," another name for juniper) and from the Rotwelsch word ''Blamp'' (alcoholic drink).
History Pod Łososiem (The Salmon) restaurant in GdańskA red-colored cherry liqueur called ''Krambambuli'' was formerly produced by a distillery in Danzig (Gdańsk) established by Ambrosius Vermöllen, a Mennonite immigrant from De Lier in Holland, who received Danzig citizenship on 6 July 1598.
See also * Medovukha
References
External links *  Krambambula marketed by BELPI - Belarusian Beverages