what is the nutritional value of frozen green beans?
The good: This food is low in Saturated Fat, and very low in Cholesterol and Sodium. It is also a good source of Riboflavin, Vitamin B6, Calcium, Iron, Magnesium, Phosphorus, Potassium and Copper, and a very good source of Dietary Fiber, Vitamin A, Vitamin C, Vitamin K, Folate and Manganese.