how many calories in grilled eggplant?
Makes 4 Servings Nutritional Information This recipe provides 4 servings – Per serving: 67 calories, 4g fat, 1g saturated fat, 4mg sodium, 9g carbohydrates, 5g fiber and 1g protein. Simply whisk together the oil, balsamic vinegar and Italian seasoning. Quickly marinate the eggplant slices in the mixture.