what are the 12 steps of yeast dough production?
['Step 1: Scaling. All ingredients are measured. ... ', 'Step 2: Mixing. ... ', 'Step 3: Bulk or Primary Fermentation. ... ', 'Step 4: Folding. ... ', 'Step 5: Dividing or Scaling. ... ', 'Step 6: Pre-shaping or Rounding. ... ', 'Step 7: Resting. ... ', 'Step 8: Shaping and Panning.']