ah, also, if i recall correctly, the local meat production is mostly mutton/ram/sheep, it's very cheap and high-quality at the same time, because sheep/ram are literally everywhere and for every citizen off the current 4-some million populace of nz, there's about 7 sheep/rams, so meat and wool production is abound, it's very easy to buy high quality meat and it's cheap. as for vegetable/fruit production or export, i don't know much about that, but, apparently, bread/dough is almost nonexistent on the island, even worse so than with japan, so it's all being imported.
Russian Federation