yeah you can find that 'meat' everywhere now. it takes like rubber. i first noticed it when going to get a teriyaki bowl at an authentic japanese restaurant. it was like $50 for literaly a teriyaki bowl, meat and rice. when i went to one of those chain (((teriyaki))) places, i ordered both chicken and beef teriyaki. $8/bowl they were literally the same meat. only different colors. tasted like rubber. had the texture of rubber. that same 'meat' is everywhere now. found some last night in one of those jack daniels boneless baby ribs packages that cost about 10$. its slop. completely inedible. remember who to thank for this: christcucks, for handing jews control of the money supply primarily, but for simply not killing them when they had 2000 years to do so.
United States