running a pizza joint is probably the best resturant due to it's profit margins, especially if they are serving alcohol.  there is a reason you still see mom and pop pizza joints competing vs goy hut and dominjews.  the only other food group that can compete is mexican food not factoring in they only hire their 16 yr old nieces and nephews to help the off-set wage costs.  wage cost is the largest expenditure for resturants. food costs are where they profit margins are and they've gone up 300%. if you cut your wages, you are promised better revenue.
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