i have about 12 dry herbs in rotation atm, raspberry leaves, blackcurrant leaves, plantago broadleaf and small leaf, parsley, fennel, strawberry leaves, nettle leaves, dandelions, echinacea leaves, jerusalem artichoke leaves, willow leaves/twigs, silverweed, cornflowers whole, chamomile flowers, rose buds, what i can remember right now. other bits and pieces like sea buckthorn berries, hawthorn berries, occasionally some millet on a stem because it has a bit of iron, dried pee flakes, carob, dried beetroot, dried parsnip, dried chicory flakes. i try and scavenge crab apple leaves and dog roses, and all of the above fresh, but the generic fresh stuff mostly is kale, fennel, parsley, purple carrots, jerusalem artichoke, kohlrabi leaves, radish leaves, carrot tops and she really like quince. i try and find things seasonally. medicinally i use been pollen and nigella seeds, sometimes oregano oil.
Poland