apart from chopping the lettuce and soaking the onions, there is barely any prep. notice i didn't even mention beef patties? that's cos you can get any pre-made or home-made patties, throw this shit together while pissed, burn the buns, and it still tastes close enough to macca's. seriously, those dehydrated onions and the sauces are the most important part. soak ya onions, grill ya patties, then toast your buns in the final two minutes.  if you want to get specific, the order of ingredients on the bun is kind of important too. mustard, ketchup, onions, pickle, cheese for cb and qp. sauce, onion, lettuce, pickle, cheese for mac.
Australia