> i wonder if anyone really believes that simply fermenting some sugar solution produces dangerous substances. that's exactly what every normie believes by default. conditioned since childhood cartoons.   > ethanol is the antidote for methanol poisoning exactly, and there's way less methanol in hooch than regular wine, because pure white sugar doesn't have any of the cellulose or other organic compounds found in grape skins. prison wine distilled from sugar is probably less toxic than normal wine, and distilling it into hooch makes it safer still.
Canada