3. the european biome contained a greater variety of domesticable crops than africa and america and these crops were more nutritious wrong! america had indigenous food crops which were more nutritious than european staples. beans, corn, squashes and peanuts are superior to wheat and. if grown in rotation, create a self-replenishing agricultural cycle. far from having no viable indigenous staples, africa had okra, rice, sorghum, millet, the bambara ground nut, black-eyed peas, watermelons and numerous gourds and tubers, as well as immensely useful plants such as the oil palm and the tamarisk. african slaves actually introduced rice cultivation to the united states. the standard reference on this subject is, "lost crops of africa.
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