all the challenge comes from having to deal with the dregs who willingly decide to work in restaurants as adults, who can't count to fuckin 5 reliably and bring their bullshit into work with them;  coming in hungover or high,  constantly kicking up drama because everyone is fucking everyone else because your weekend is tuesday and thursday with the rest of the week splitshifts so you can't date normal people miserable because the penny pinching owner decided that they only need 5 staff on during a busy saturday night, and 3 of them are only rostered on a peak so it's just you and the front manager scrubbing the fucking floors at 3am closing, when you're both back on at 6am. working hospo is fucking retarded and i have little sympathy for people who do because i quit. neets are smarter than chefs t. neet former chef
Australia