i think you need to do some more homework on the history of food in my country. crisco (hydrogenated cottonseed oil) was invented in the late 1800's, then two or three decades later we had a heart disease epidemic. obesity, cancer, adhd, autism, depression, anxiety, diabetes, heart disease, etc. have all risen directly with the increase in consumption of high fructose corn syrup and seed oils (plus pharmaceuticals and vaccines), and in the past few decades it's also correlated with a measurable drop in iq. all of this is still true when you ignore the statistics for everyone else and focus only on whites. i'm not going to disagree with you that intelligence has a genetic component (because it's true), but i am saying that the brown wave in my country is not the only problem. i won't pretend like the powers that be aren't pushing poison on us to make us weak and stupid, and then selling us a narrative of acceptance and apathy. it's bullshit to roll over and pretend like nothing can be done. we need to tell the truth about food and pharmaceuticals. the race problem is a different topic. it starts with us, we need to get our shit together.
United States