Suppose How to bake a chocolate cake<br>Preheat the oven to 350°F. Grease and flour a cake pan. Mix together flour, sugar, cocoa powder, baking soda, and salt in a bowl. In a separate bowl, combine eggs, milk, oil, and vanilla extract. Gradually add the wet ingredients to the dry ingredients and mix until smooth. Pour the batter into the cake pan and bake for 30-35 minutes.
Can we infer that "Baking a chocolate cake requires no mixing of wet and dry ingredients"? Yes, no, or maybe?