Suppose How to bake a chocolate cake<br>Preheat the oven to 350 degrees Fahrenheit. Mix together flour, sugar, cocoa powder, baking soda, and salt in a large bowl. In a separate bowl, combine eggs, milk, oil, and vanilla extract. Gradually add the wet ingredients to the dry ingredients, stirring until well combined. Pour the batter into a greased cake pan and bake for 30-35 minutes.
Can we infer that "All chocolate cakes require eggs as an ingredient."? Yes, no, or maybe?