Suppose How to bake chocolate chip cookies<br>Preheat oven to 350°F (175°C). In a large bowl, cream together butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine flour, baking soda, and salt; gradually stir into the creamed mixture. Finally, fold in chocolate chips. Drop by rounded spoonfuls onto ungreased cookie sheets.
Can we infer that "Leaving out the chocolate chips would result in the same tasty cookies."? Yes, no, or maybe?