title_body: Beans for Qatar-type coffee?
upvoted_answer: I can read Arabic and also I prepare Arabian coffee as you want, so here comes the recipe 
  
  1- you have to get a very fine ground, light roasted plain coffee 1 tps / 80 ml water
  
  2- ground cardamom 1/8 tps
  
  3- saffron
  
  4- 1:2 cloves / 80 ml
  
  5- rose water 1/2 tps / 80 ml
  
  A lot of Arabs drink it plain. Instead of sugar they eat dates along with it but you can add sugar if you wish; set your pot on a very very low heat, let it boil.
  
  Turn the heat off and transfer it to another pot, wait until the grounds settle down the pot and pour, have fun.