title_body: how to make “Creme Caramel” coffee flavored?
upvoted_answer: That is  either a Flan, or a  Creme Caramel.
  The difference between flan and Creme Caramel
  Flan is a custard based dessert. All though it is loved in many countries not just Asia  its origins are not Asian but ancient Rome.  there are many versions of it around the world.
  The history of flan.
  The history of Creme Caramel.
  
  It is known as flan in Spain and Mexico and as cream caramella in
  Italy. Flan and crème caramel, both a mixture of sugar, flavorings and
  a milk product, differ in that flan is Spanish in origin and is made
  with sweetened condensed milk while crème caramel is French in origin
  and is made with whole milk or cream.
  
  The caramel topping may have hints of coffee flavor but technically it is not made with coffee.  It is melted sugar, melted to a slightly burnt state called caramelized sugar.
  If like Flan then you will probably like creme brulee.
  This is the cooking stack exchange, right?