Put two pork roasts in a crockpot overnight and forgot to plug it in
It depends on the temperature. If any portion is between between 40 and 140 degrees F, then that's the danger zone, and you are indeed in danger if you consume them. Or, if part of it was colder and another part warmer, then the part in the middle is almost certainly again in the danger zone.

If everything was above 140 when you woke up, then you should be OK (but given the details I seriously doubt it).