How do I butter popcorn without making it soggy?
1) Melt 1-2 tablespoons of butter (more if you're a butter-head).

2) Fill a clean paper lunch bag half-way with your popped popcorn. 

3) Drizzle your melted butter along the sides of the half-filled bag, fold over the top, and shake vigorously for at least 30 seconds.

4) Repeat as necessary until all your popcorn is well-buttered (and unsoggy).