Baking naan without an oven?
I've had good luck baking naan on an indoor grill. I have an electric one, but you could use a stovetop one as well. Just apply a little butter, ghee, or spray oil, wipe it off, and bake.

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I used an alternative method to make lavash: an inverted wok over a stove burner. You'll need a gas stove to do this one. I applied them dry, cooked about 1-2 minutes on one side only. You can brush with butter or ghee after they're done.