Special coffee served in Malaysia (or India)
There's a very specific coffee culture to singapore and malaysia with a ton of varients.

Lets start with the basics 

This is a kopi o



By default, any drink you order is hot. This is plain black coffee and any coffee order you make at a kopi tiam will likely be a varient on this.

You might note that its somewhat darker than your example I'd assume this means it has some condensed milk added to it. A quick google search suggested two varients. 



kopi 'c' - or coffee with (evaporated) milk 



kopi nai (with condensed milk and sugar) -

The former looks a bit too light, though exact mixes vary. Chances are its one of these. 

That said, there's two distinct regional styles of roasting - typical coffee roasting is done with a hint of sugar and margarine, and roasted VERY dark. There's also a style called white coffee that just uses margarine that's supposed to be famous in ipoh.