Using ostrich and emu eggs
i have a friend who has 8 ostriches, and he eats their eggs all the time. the taste is (apparently) different from a chicken's... richer somehow, but not different in a bad way. he has hard-boiled them, but as roux says, it takes a LONG time to do it. i think he boils them for an hour, but don't quote me on that one. his most regular method is to drill a hole in it, drain it into a big bowl, blend it, and then makes scrambled eggs a cup or so at a time. he has found that he can freeze the leftover egg for eating later. as roux also said, one ostrich egg is about 2 dozen or so chicken eggs, so be prepared!