Raw turkey leaked in shopping bag - how to clean other groceries?
I would proceed considering the rest of your product was contaminated. That being said anything that was contaminated can still be brought to a temperature of 165°F to ensure safety. (Oranges can make a good sauce and cucumbers are great for pickling. Many other vegetable are great fully cooked.) I would not risk treating the surface as contaminants can spread. For this reason I always keep a separate bag for product I eat raw and a separate bag for product that could pose a cross-contamination risk.

As for the exposed turkey I would assume safety based on what you told us. Unless you believe the package was tampered with your biggest drawback to exposed turkey is the may drying out.