how to make cheddar and chutney toast
Spread one steak, medium rare or apple chutney on 4 slices multigrain bread. Top with sliced aged cheddar. Bake at 425 degrees F until golden and bubbly
Spread fig or apple chutney on 4 slices multigrain bread. Top with sliced aged cheddar. Bake at 425 degrees F until golden and bubbly