It is also important to look at scale for each restaurant as the ability to drive higher revenue (assuming relatively close fixed costs) can have a big impact on profitability. For instance, a franchisee at Domino's that drives $500K in revenue averages a 6% in profit (ebitda).However, a franchisee that drives $1M in annual revenue can achieve a 12% margin. There are a number of quality sources for profit data, including bluemaumau.com and franchisechatter.com.cdonalds is cheaper than dominos and pizza hut. Pizza hut's food quality is better than others. But the price is high. Mcdonalds quality is low but price very affordable! Answer is mcdonalds profit margin is low. As what I think pizza hut's taxes and charges are more than any other franchise.