Alaska's cold water seafood is the centerpiece of Alaskan cuisine. Alaskan salmon is one of the most important foods here and is often served as smoked salmon, cured salmon, salmon jerky, and even sweetened indian salmon candy.o it's a traveller's treat to experience the foods traditionally made and eaten there. You can learn a deeper appreciation for the local culture if you're willing to eat outside of your comfort zone. It's one of the great reasons to travel and can free you from prejudices you didn't even know you had!