OR Stuff a large chicken (oven-stuffer roaster) or turkey. Cook chicken lightly covered with foil according to directions at least 3 to 3-1/2 hours at 350 for a large bird (use a meat thermometer to test if done).ook onion, red pepper and green pepper over medium heat until just tender. Stir in thyme, dissolved bouillon, orange juice, 1/4 teaspoon orange zest and 1/4 teaspoon ginger; stir in stuffing mix. Stuff chicken with about 2 cups mixture. Transfer remaining stuffing to shallow baking dish; cover.