1 Meats with gravy or sauces: 1 to 2 days refrigerator or 6 months (freezer). 2  Rotisserie chicken: 3 to 4 days (refrigerator) or 2 to 3 months (freezer). 3  Opened package of hot dogs: 1 week (refrigerator) or 1 to 2 months (freezer).4  Opened package of deli meat: 3 to 4 days (refrigerator) or 1 to 2 months (freezer). Fried chicken: 3 to 4 days (refrigerator) or 4 months (freezer). 2  Cooked ground chicken or turkey: 3 to 4 days (refrigerator) or 2 to 3 months (freezer). 3  Cooked chicken nuggets: 1 to 2 days (refrigerator) or 1 to 2 months (freezer).