lettuce soup
... that in French cuisine, lettuce soup is usually served poured atop thin slices of lightly toasted French bread?
... that in <a href="./French_cuisine" id="mwAro" rel="mw:WikiLink" title="French cuisine">French cuisine</a>, <b id="mwArs"><a href="./Lettuce_soup" id="mwArw" rel="mw:WikiLink" title="Lettuce soup">lettuce soup</a></b> is usually served poured atop thin slices of lightly toasted French bread?