Good stuff, and a reasonable price for a non-GMO brown rice.  Makes a great rice pudding in the slow-cooker, too:
One quart milk, 3/4 cup white or brown sugar (your choice, but I'd avoid American brownulated), one tsp. vanilla extract, 1/2 tsp. each of cinnamon and nutmeg, 2 Tbsp. butter, one cup rice, 8 oz. box raisins (optional).  Mix it all up, cook covered in crock pot for 2-3 hrs. on High, 4-6 hrs. on Low.  Serve with half-and-half, whipped cream, or nothing -- good warm or cold.  Say thank you!
Good stuff, and a reasonable price for a non-GMO brown rice. Makes a great rice pudding in the slow-cooker, too:
One quart milk, 3/4 cup white or brown sugar (your choice, but I'd avoid American brownulated), one tsp. vanilla extract, 1/2 tsp. each of cinnamon and nutmeg, 2 Tbsp. butter, one cup rice, 8 oz. box raisins (optional). Mix it all up, cook covered in crock pot for 2-3 hrs. on High, 4-6 hrs. on Low. Serve with half-and-half, whipped cream, or nothing -- good warm or cold. Say thank you!