▁in ▁convers ations ▁with ▁Peter ▁G z owski . ▁Her ▁writing ▁has ▁won ▁many ▁awards , ▁including ▁the ▁Glen f idd ich ▁Award ▁for ▁Food ▁Book ▁of ▁the ▁Year ▁in ▁Britain ▁in ▁ 1 9 8 9 , ▁the ▁International ▁Association ▁of ▁C ul inary ▁Prof ession als ' ▁Liter ary ▁Food ▁Writing ▁Award , ▁and ▁the ▁Jane ▁Gr ig son ▁Award . ▁Vis ser ▁delivered ▁the ▁ 2 0 0 2 ▁C BC ▁M asse y ▁L ect ures . ▁Her ▁topic ▁was ▁" B ey ond ▁F ate ." ▁ ▁Vis ser ▁is ▁married ▁to ▁Col in ▁Vis ser , ▁professor ▁emer it us ▁of ▁the ▁English ▁Department ▁of ▁the ▁University ▁of ▁Toronto . ▁ ▁In ▁ 2 0 1 7 ▁Vis ser ' s ▁ 1 9 9 2 ▁book , ▁The ▁R it uals ▁of ▁D inner ▁was ▁re - iss ued , ▁on ▁her ▁birth day , ▁and ▁The ▁Guard ians ▁review ▁of ▁it ▁noted ▁her ▁w ry ▁hum our . ▁ ▁The ▁review ▁noted ▁" Tw enty - five ▁years ▁after ▁its ▁first ▁publication , ▁Vis ser ’ s ▁book ▁remains ▁a ▁delight ful ▁guide ▁to ▁how ▁we ▁eat , ▁and ▁why ▁it ▁matters ." ▁ ▁In ▁ 2 0 1 8 ▁the ▁Washington ▁Post ▁c ited ▁Vis ser , ▁on ▁the ▁et iqu ette ▁of ▁can n ib al ism , ▁from ▁her ▁ 1 9 9 2 ▁book ▁on ▁d ining ▁man ners , ▁Much ▁depends ▁on ▁dinner , ▁when ▁reporting ▁on ▁the ▁b izar