▁Sh ack ▁allowed ▁him ▁to ▁" return ▁to ▁his ▁cul inary ▁true ▁love ▁of ▁heart y ▁family - style ▁cu is ine : ▁authentic ▁and ▁flav or ful – not ▁f uss y ▁( and ) ▁em brace ▁his ▁un pret ent ious ▁roots ." ▁ ▁Even ▁though ▁it ▁is ▁meant ▁to ▁be ▁like ▁a ▁se as ide ▁cl am ▁sh ack , ▁one ▁g our met ▁d ish ▁from ▁Jas per ' s ▁is ▁on ▁the ▁menu ▁and ▁it ▁is ▁the ▁one ▁for ▁which ▁he ▁is ▁most ▁famous ▁- ▁pan ▁ro asted ▁lo b ster ., ▁ ▁Jas per ' s ▁closed ▁in ▁ 1 9 9 5 . ▁( He ▁closed ▁so ▁he ▁could ▁spend ▁time ▁with ▁his ▁children ) ▁ ▁For ▁three ▁years ▁afterwards , ▁he ▁was ▁a ▁consult ant ▁to ▁Leg al ▁Sea fo ods . ▁ ▁Cook books ▁Jas per ▁White ’ s ▁Cook ing ▁from ▁New ▁England ▁Lob ster ▁at ▁Home ▁Fif ty ▁Ch ow ders ▁The ▁Summer ▁Sh ack ▁Cook book : ▁The ▁Complete ▁Guide ▁to ▁Sh ore ▁Food ▁ ▁Awards ▁and ▁hon ors ▁James ▁Be ard ▁Foundation ▁Award ▁for ▁Best ▁Che f : ▁N ortheast . ▁In ▁ 2 0 0 0 , ▁the ▁James ▁Be ard ▁Foundation ▁nominated ▁The ▁Summer ▁Sh ack ▁for ▁Best ▁New ▁R estaur ant . ▁ ▁Personal ▁life ▁Jas per ▁and ▁his ▁wife ▁Kath le en , ▁live ▁in ▁the ▁Boston ▁area . ▁They ▁have ▁ 6 ▁children ▁and ▁ 2 ▁grand children . ▁ ▁References ▁ ▁Category : American