án ▁are ▁known ▁for ▁bir ria ; ▁the ▁Lake ▁Chap ala ▁area ▁is ▁known ▁for ▁a ▁d ish ▁called ▁char ales ▁and ▁Gu adal aj ara ▁is ▁known ▁for ▁tort as ▁ah og adas . ▁S we ets ▁include ▁al f aj or , ▁squ ash ▁se eds ▁with ▁h oney , ▁co con ut ▁cand ies , ▁bu ñ uel os ▁and ▁f ruits ▁conser ved ▁in ▁sy rup . ▁Dr inks ▁include ▁te qu ila , ▁aqu am iel , ▁pul que , ▁te ju ino ▁and ▁fruit ▁drink s . ▁Ra ic illa ▁is ▁a ▁drink ▁made ▁along ▁the ▁coast . ▁T uba ▁is ▁made ▁in ▁Aut lán ▁de ▁Navar ro . ▁Rom po pe ▁is ▁made ▁in ▁Say ula ▁and ▁T ap al pa ▁and ▁te ju ino ▁is ▁most ▁common ▁in ▁the ▁center ▁of ▁the ▁state . ▁ ▁Al ong ▁the ▁coast , ▁sea fo od ▁is ▁prominent . ▁Some ▁popular ▁sea fo od ▁prepar ations ▁include ▁sh rim p ▁bread ed ▁with ▁co con ut , ▁and ▁rol lo ▁del ▁mar , ▁which ▁is ▁a ▁fish ▁fil let ▁stuff ed ▁with ▁cho pped ▁sh rim p ▁and ▁oct opus , ▁rolled ▁and ▁sometimes ▁wrapped ▁in ▁ba con ▁and ▁covered ▁in ▁either ▁a ▁ch ili ▁pe pper ▁or ▁al mond ▁sau ce . ▁Puerto ▁Vall arta ▁has ▁become ▁a ▁g our met ▁d ining ▁att raction ▁as ▁the ▁site ▁of ▁the ▁Mexican ▁G astr onomy ▁Fair ▁held ▁each ▁November . ▁It ▁was ▁a ▁fish ing ▁village ▁before ▁a