8 . ▁Work ▁started ▁in ▁April ▁ 2 0 1 8 ▁and ▁last ed ▁five ▁months , ▁cost ing ▁€ 1 . 7 ▁million . ▁The ▁prevent ative ▁work ▁included ▁impro ving ▁and ▁rein for cing ▁the ▁bridge ▁structure ▁and ▁cl adding . ▁Historical ▁information ▁pan els ▁were ▁also ▁installed ▁under ▁the ▁lamp ▁posts . ▁ ▁References ▁▁ ▁Category : Build ings ▁and ▁structures ▁in ▁Santa ▁Cruz ▁de ▁T ener ife ▁Category : B rid ges ▁in ▁Spain ▁Category : B rid ges ▁completed ▁in ▁ 1 9 2 8 <0x0A> </s> ▁Shah an ▁ful , ▁simplified ▁to ▁ful , ▁is ▁a ▁d ish ▁common ▁in ▁E rit rea , ▁Eth iop ia , ▁Sud an , ▁South ▁Sud an ▁ ▁and ▁other ▁parts ▁of ▁the ▁Horn ▁of ▁Africa , ▁which ▁is ▁generally ▁served ▁for ▁breakfast . ▁Bel ieved ▁to ▁be ▁an ▁import ▁from ▁Sud an , ▁it ▁is ▁made ▁by ▁slowly ▁cook ing ▁f ava ▁be ans ▁in ▁water . ▁Once ▁the ▁be ans ▁have ▁soft ened , ▁they ▁are ▁cr ushed ▁into ▁a ▁co arse ▁paste . ▁It ▁is ▁often ▁served ▁with ▁cho pped ▁green ▁on ions , ▁tom atoes , ▁and ▁hot ▁green ▁pe ppers , ▁as ▁well ▁as ▁y og urt , ▁f eta ▁che ese , ▁o live ▁oil , ▁t es mi , ▁ber bere , ▁le mon ▁ju ice , ▁c umin , ▁and ▁ch ili ▁pe pper . ▁It ▁is ▁typically ▁e aten ▁without ▁the ▁aid ▁of ▁ut ens ils ▁accompanied ▁with ▁a ▁bread ▁roll