▁or ▁a ▁remote ▁cool er ▁in ▁the ▁cell ar . ▁This ▁ch ills ▁the ▁be er ▁down ▁to ▁temper atures ▁between ▁. ▁ ▁C anned ▁and ▁bott led ▁" dra ug ht " ▁▁ ▁The ▁words ▁" d raft " ▁and ▁" dra ug ht " ▁have ▁been ▁used ▁as ▁market ing ▁terms ▁to ▁describe ▁can ned ▁or ▁bott led ▁be ers , ▁imp lying ▁that ▁they ▁taste ▁and ▁appear ▁like ▁be ers ▁from ▁a ▁c ask ▁or ▁k eg . ▁Com mer cial ▁bre wers ▁use ▁this ▁as ▁a ▁market ing ▁tool ▁although ▁it ▁is ▁incorrect ▁to ▁call ▁any ▁be er ▁not ▁drawn ▁from ▁a ▁c ask ▁or ▁k eg ▁" dra ug ht ". ▁Two ▁examples ▁are ▁Miller ▁G enu ine ▁D raft , ▁a ▁pale ▁l ager ▁which ▁is ▁produced ▁using ▁a ▁cold ▁filtering ▁system , ▁and ▁Gu in ness ▁st out ▁in ▁pat ented ▁" Dra ug ht - flow " ▁can s ▁and ▁bott les . ▁Gu in ness ▁is ▁an ▁example ▁of ▁be ers ▁that ▁use ▁a ▁nit ro gen ▁widget ▁to ▁create ▁a ▁smooth ▁be er ▁with ▁a ▁very ▁dense ▁head . ▁Gu in ness ▁has ▁recently ▁replaced ▁the ▁widget ▁system ▁from ▁their ▁bott led ▁" dra ug ht " ▁be er ▁with ▁a ▁co ating ▁of ▁cell ul ose ▁fib res ▁on ▁the ▁inside ▁of ▁the ▁bott le . ▁Stat ements ▁indicate ▁a ▁new ▁development ▁in ▁bott ling ▁technology ▁that ▁enables ▁the ▁mixture ▁of ▁nit ro gen ▁and ▁carbon ▁dio x ide ▁to ▁be ▁present