) ▁ ▁C ocoa ▁Ho ots ▁– ▁Kel log g ' s ▁Col oss al ▁Cr unch ▁– ▁M alt - O - Me al ▁ ▁Com et ▁B alls ▁– ▁Sp ix / S ul ava ▁& ▁Company ▁( 2 0 0 6 – present ) ▁ ▁Complete ▁ ▁Con cent rate ▁– ▁Kel log g ' s ▁( 1 9 5 9 – c . 1 9 8 0 ) ▁ ▁Cook ie ▁Cris p ▁( 1 9 7 7 – present ) ▁Cook ie ▁Cris p ▁Brow nie ▁( 2 0 1 3 – present ) ▁( available ▁in ▁the ▁U . K ) ▁Double ▁Ch oc olate ▁Cook ie ▁Cris p ▁( 2 0 0 6 – 2 0 0 8 ) ▁O at me al ▁Cook ie ▁Cris p ▁( 1 9 7 8 – 1 9 8 0 ) ▁Pe an ut ▁But ter ▁Cook ie ▁Cris p ▁( 2 0 0 5 – 2 0 0 7 ) ▁Cook ie ▁Cris p ▁Spr ink les ▁( 2 0 0 9 – 2 0 1 2 ) ▁Van illa ▁Cook ie ▁Cris p ▁( 1 9 7 8 – mid ▁ 1 9 8 0 s ) ▁▁ ▁Corn ▁Bran ▁ ▁Corn ▁Bran ▁S qu ares ▁Corn ▁Bur st s ▁– ▁M alt - O - Me al ▁Corn ▁P ops ▁– ▁Kel log g ' s ▁( 1 9 5 1 – present ; ▁originally ▁known ▁as ▁Sug ar ▁P ops ) ▁▁ 3 ▁Point ▁P