Peter and Christine Gott, farm here at Sillfield Farm in the Lake District Cumbria.
Today our meat production is done by a separate Butchers Market unit in Barrow in Furness Cumbria where two brothers Cecil and John Seeds, Shareholders in the new stall, and a modern facility that has European Aproval BF o1o eec no. and which allows customers to buy direct at the stall or online. We closed our rather remote Farm Shop nearly 3 years ago as we were sadly wasting food and animals, due in the main to inaccessibility and a downturn in the economy. Our last winter open, 6 ton of salt by hand to grit and clear our road was enough for anybody.
Our Stall, for 16 years in Borough Market at London Bridge continues to be one of our main points of sales, and our products are sold mainly Thursday, Friday, Saturday every week .
Our online shop, we dispatch THURSDAYS for FRIDAY delivery.
Peter Gott is also available for demonstrations, sausages making, meat cutting, ham and bacon curing, talks, seminars, conferences, comparing, after dinner speaking, especially where the next generation are keen to learn. Contact can be made through the enquiry form on our contact page.