Here's a recipe for steamed mussels you can serve up for dinner! These Black Mussels are marinated with Zedalini's Gourmet Cranberry Sauce!
In a sauté pan or skillet on medium heat add butter and sauté garlic, onion and scallion.
Add Rainforest Seafood Black Mussels and sauté for two minutes, and add stock.
Cover for two minutes and serve.