{
    "directions": [
        "Combine carrots, butter, honey, vanilla extract, salt, eggs and spices in a mixing bowl.  Mix together thoroughly with an electric mixer; mix until smooth.  Fold in white and brown sugars.  Pour filling into pastry crust.",
        "Bake at 350 degrees F ( 175 degrees C) for 50 to 60 minutes. To determine if pie is done, insert toothpick.  If it comes out clean it is ready."
    ],
    "ingredients": [
        "1 (15 ounce) can carrots, drained",
        "1/4 cup butter",
        "1/4 cup honey",
        "1/2 cup white sugar",
        "1/2 cup packed brown sugar",
        "2 eggs",
        "1 teaspoon vanilla extract",
        "1 teaspoon ground cinnamon",
        "1 teaspoon ground nutmeg",
        "1 teaspoon salt",
        "1 recipe pastry for a 9 inch single crust pie"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Carrot Spice Pie",
    "url": "http://allrecipes.com/recipe/12276/carrot-spice-pie/"
}
