evidence: Thailand’s climate is perfect for growing some of the most delicious tropical fruits in the world. And eating fruit in Thailand is one of the best ways to stay hydrated in the unforgiving heat. [...] The Sugar Apple, a fruit slightly larger than a tennis ball, is another fruit you must try in Thailand. It’s easily recognized by its knobby green skin that can be pulled apart when ripe, revealing dozens of fleshy white segments inside, each containing a seed. [...] Thailand’s rich agricultural landscape, spanning over 21 million hectares, makes it an ideal hub for tropical fruit production, ranking among the world’s largest providers.