evidence: The official G20 gala dinner at the Bharat Mandapam in Delhi provided world leaders with a taste of India's rich culinary heritage. New Delhi: The official G20 gala dinner hosted by President Droupadi Murmu at the Bharat Mandapam in Delhi provided world leaders and delegates with a taste of India’s rich culinary heritage. The evening was marked by a unique dining experience that featured a menu reflecting India’s cultural diversity and a special emphasis on the nutritional and agricultural value of millets. [...] This culinary journey showcased the essence of India’s diverse culinary traditions and underlined the importance of millets, not only as a nutritional staple but as a symbol of unity amid cultural diversity. The G20 leaders and delegates relished the flavors of India, highlighting the nation’s rich cultural heritage on the global stage.