translation.bs: Kad mješavina prokuha, dodajte kukuruzno brašno, smanjite vatru i pustite da lagano kuha nekoliko minuta, uz lagano miješanje cijelo vrijeme. Cicvara ne treba biti pretvrda, pa je ne treba predugo kuhati.
translation.en: Once the mixture has boiled, add corn flour, reduce heat and let simmer for several minutes, slowly mixing all the time.Cicvaraneed not be too hard and therefore does not require a long cooking time.