Create a traditional beef stew recipe that includes a variety of hearty vegetables and a rich and flavorful broth. Incorporate cooking techniques such as browning the beef and building layers of flavor with herbs and spices. Make sure the recipe yields a sufficient amount of stew to feed a family or group of friends. Provide clear and concise instructions, including approximate cooking times and temperatures, so that even novice cooks can successfully recreate this warm and comforting dish.
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