Can you summarize the steps for preparing a fruit and meat platter using melon, salami, prosciutto, and figs?: Remove skin of halved melon by creating a flat surface at one end of melon, (slicing off the end of melon will give you your flat surface); stand melon up on the flat end and slice down the length of the melon removing the skin. Cut melon into 6 wedges lengthwise.
Roll salami and prosciutto into cylinders.
Arrange organic figs in the center of a platter. Place rolled prosciutto and salami decoratively around figs with sliced melon.
Serve with assorted cheeses such as organic goat or gorgonzola cheese and crackers if desired.
This prompt doesn't seem malicious.