Local food: Quan Ji (since 1955) Cantonese style mui  fan (烩饭) consists of sliced fish, pork tenderloin, wombok vegetable, prawns in thick egg gravy. https://t.co/RrFeC3aYKA
Quan Ji @ Amoy Street Food Market
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MAXWELL
['local', 'food', 'quan', 'ji', 'since', '1955', 'cantonese', 'style', 'mui', 'fan', '烩饭', 'consists', 'sliced', 'fish', 'pork', 'tenderloin', 'wombok', 'vegetable', 'prawn', 'thick', 'egg', 'gravy', 'https://t.co/rrfec3ayka']
['food', 'food', 'food']
local food quan since cantonese style sliced fish pork tenderloin vegetable thick gravy
local food quan ji since 1955 cantonese style mui fan consists sliced fish pork tenderloin wombok vegetable prawns thick egg gravy
  [
    {"relatedness": False, "type": "none", "explanation": "This post is not related to maintenance report feedback for public flat house."},
    ]

The given Twitter post does not relate to a maintenance report feedback for a public flat house. The post is about a local food establishment and its menu items, including Cantonese-style mui fan consisting of sliced fish, pork tenderloin, wombok vegetable, prawns, and thick egg gravy.