article_snippet: More recently, biohackers in California discovered a way to create cheese protein genes based on sequences in cow DNA, before growing cheese protein genes based on sequences in cow DNA in baker’s yeast and using cheese protein genes based on sequences in cow DNA to create a ‘milk’ substitute.
article_snippet: To create the proteins, the researchers studied animal genomes to find natural milk-protein genetic sequences.
article_snippet: the researchers optimised the genes for use in yeast and created the resulting yeast milk protein DNA from scratch.
article_snippet: the resulting yeast milk protein DNA is then put into yeast cells where the cells take over and produce real milk-protein.
article_snippet: The genetically modified yeast creates cheese protein as The genetically modified yeast grows, and raw cheese protein is extracted and separated from The genetically modified yeast.
article_snippet: Although the genes are inspired by the genetic sequencing of mammals, the genes are actually made from scratch.
article_snippet: More recently, biohackers in California discovered a way to create cheese protein genes based on sequences in cow DNA, before growing cheese protein genes based on sequences in cow DNA in baker’s yeast and using cheese protein genes based on sequences in cow DNA to create a ‘milk’ substitute.
article_snippet: To create the proteins, the researchers studied animal genomes to find natural milk-protein genetic sequences .
article_snippet: The genetically modified yeast creates cheese protein as The genetically modified yeast grows.