article_snippet: This milk can then be churned using traditional cheese-making methods to become real vegan cheese.
article_snippet: To make real vegan cheese, the researchers then take raw cheese protein and combine raw cheese protein with the three other main cheese ingredients, including, fat, or in this case vegetable butter, vegan sugar in place of lactose, and water.
article_snippet: Mixing these creates the vegan milk, which can then be then turned into cheese.
article_snippet: To make real vegan cheese, the researchers take raw cheese protein and combine raw cheese protein with the three other main cheese ingredients, including, fat, or in this case vegetable butter, vegan sugar in place of lactose, and water .