article_snippet: The perfect meal for athletes is an 8oz New York sirloin strip steak served with sweet potato mash, kale, samphire, mangetout and broccoli .
article_snippet: Earlier this year London chef and former Olympian Francis Agyepong at Christopher's restaurant in Covent Garden served the perfect meal for athletes to to Olympic gold medallist Christine Ohuruogu and world junior champion Dina Asher-Smith.
article_snippet: Comprising an 8oz New York sirloin strip steak served with sweet potato mash, kale, samphire, mange tout and broccoli, the hearty offering has all right balance of protein, carbohydrate, vitamins and minerals.
article_snippet: Steak with vegetables and sweet potato mash .
article_snippet: One 230g sirloin steak; mixed greens of samphire, kale, tenderstem broccoli, calvolo nero and peas; one medium-size sweet potato; 90ml agave syrup or maple syrup; coconut oil; salt and pepper .