article_snippet: A tiny Scottish restaurant that's open only six months a year, has been crowned the joint winner of the UK's most sustainable venue by the 2015 Sustainable Restaurant Awards.
article_snippet: Beating highly acclaimed restaurant's The Hawksmoor, The Pig and Italian chain
article_snippet: The Captain's Galley, run by husband and wife team Mary and Jim Cowie, was praised for its green credentials alongside Daylesford, which runs three organic cafes.
article_snippet: The Captain's The Captain's Galley has beaten  top eateries to be named the top sustainable venue in the UK .
highlights_snippet: The Captain's Galley in north-east Scotland was joint winner with Daylesford, which has three organic cafés in Cotswolds and Kensington .
  
highlights_snippet: Restaurant beat off competition from top eatery The Hawksmoor .
  