article_snippet.sent: Price, who was a popular figure in the community, started the restaurant back in 1971.
article_snippet.sent: Syracuse notes that Price's restaurant was no stranger to long lines, and that she was as famous for she burgers as she was she no-cursing policy.
article_snippet.sent: Price was known for she no-swearing policy and care in cooking up every plate of burger and fries she .
article_snippet.sent: Only eight people could be seated at the counter at a time, meaning the wait for a spot could run as long as two hours, but people were still willing to hang around if the wait for a spot meant getting to that famous patty.
article_snippet.sent: Price personally cooked up the burgers and fries.
highlights_snippet.sent: Price's signature creation was a double cheeseburger with bacon, grilled onions, ketchup, mustard and chili .