article_snippet.sent: Chip shop boss John Clarkson has created a new answer to the Creme Egg question of 'how do you eat yours?' - by turning the chocolate into a pie to serve with chips.
article_snippet.sent: The result is Chip shop boss John Clarkson very own 'Pie-egg-ra' dish - Creme Egg oozing from the traditional pie casing which is then served with chips to more adventurous customers at a price of £2.75.
article_snippet.sent: The 'Pie-egg-ra' dish contains one and a half Cadbury's Creme Eggs and is served with a side of chips .
article_snippet.sent: ' dish - Creme Egg was created by blind-baking the casing as the egg would otherwise melt down, .
article_snippet.sent: Then one-and-a-half Creme Eggs were popped in as a filling.
article_snippet.sent: A lid is put on to seal the dish before 'Pie-egg-ra' dish - Creme Egg is battered and fried until golden, .
article_snippet.sent: Mr Clarkson rolls out the pie casing (left) before stuffing one and a half Creme Eggs into the pie casing (left) (right) 'Pie-egg-ra' dish - Creme Egg is then covered with a lid and dipped in batter (left) before being quickly deep fried (right) '
article_snippet.sent: Creme Eggs are just the right size and shape to be placed in a pie, so I thought 'why not?' '
article_snippet.sent: Cadbury's Creme Eggs, which were first sold in the UK as Fry's Creme Eggs in 1963 are one of the country's best-selling chocolates, despite only being sold between New Year's Day and Easter.
article_snippet.sent: Cadbury's Creme Eggs, which were first sold in the UK have often used the slogan 'how do you eat yours?' in adverts on and off since the 1980s with unusual methods being featured on TV advertisements.
highlights_snippet.sent: John Clarkson's chocolate pie is covered in pastry before being battered .
  
highlights_snippet.sent: 'Pie-egg-ra' dish sold at Mr Eaters Fish and Chips in Preston, Lancashire .
  
highlights_snippet.sent: Each expertly baked and fried pie contains one and a half Creme eggs .