Best weekend breakfast/brunch/lunch at home?  👀

We're seeing  gorengan (fried foods), liwet rice (broth, coconut milk, and spices), squid sambal, tempeh (fermented soybeans), tofu, and kangkung (water spinach) 🤤😋

So simple, irresistible, and Indonesian!

🎥 Thank you @karbolfoodgrade for sharing!

#WonderfulIndonesia #WonderfulJourney 🇮🇩