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Title: No serious kitchen should be without this book!
Review: My wife is a food professional and we eat very well at home. She mentioned this book after our trip through Tuscany & Umbria earlier this year and I bought it as a gift for her. Wish that we'd had it years ago! The Bolognese sauce alone is worth the price! I do not personally use the cookbook but have been hearing raves about the content - both recipes and general information about this region in Italy. This is very high praise from my hard-to-please retired teaching chef wife.
