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Title: A "must-have" for active recipe and cookbook collections
Review: Conscious Cuisine: A New Style Of Cooking From The Kitchens Of Chef Cary Neff is a cookbook that dares to present recipes which are not only healthy and nutritious, but also sensationally tasty and meant to be savored. Created by the head chef of Miraval Life in Balance Resort and Spa specifically to provide customers with nutritionally balanced dishes that did not sacrifice visual appeal or gustatory pleasure, Conscious Cuisine recipes include such culinary delights as Tomato-Roasted Garlic Soup, Crisp Shrimp and Vegetable Spring Rolls with Edamame Ragout, Lemon Mousse Cake, and so many more. Full-color photographs, detailed instructions for home cooks of all skill and experience levels, and above all, a passion for creating healthy and delicious dishes distinguish Conscious Cuisine as a "must-have" for active recipe and cookbook collections.
