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Title: very good book
Review: This is an excellent book to have in one's raw food library. There are wonderful desert recipes and some very easy concepts on food that may be able to fit easily into anyone's life. This jennifer Cornbleet looks reputable, I have seen her name in a few raw food festivals as a speaker, so she seems to be respected by her peers.I think this is a great book for anyone interested in making small changes to their eating lifestyle and can lead to many other exciting adventures in raw foods. the deserts are wonderful, so that in itself could cut out allot of unnecessary sugars, high fuctose corn syrup, and artificial additives, and coloring. No need for all of that with this book! I wouldnt use this book completely on its own, I have it coupled with a few others in my kitchen, but its a good place to start and worth having for good reference to different food ideas, not just deserts.
