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Title: Worth Revisiting
Review: This book taught me ways to save that have probably saved me a few thousand dollars over the 20 years I've owned it. First, the authors point out ways to avoid so-called "time saving" products that cost more, and often unhealthy, and really don't save time anyway. Second, I learned ways to make use of leftovers - like throwing a variety of vegetables, meats and grains from the fridge into a soup or casserole.
