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Title: The joys of one pot cooking
Review: Finally, an author got it right - a deceptively simple way to make nutritious, delicious dinners all in one step!I was blown away by the scallops and sweet potato recipes. The potatoes added an unexpected flavor that was just yummy. I served one of them for a dinner party of eight, and it was enormously successful. And so easy! I added French bread and dessert, and there you have it. This style of cooking has encouraged me to take up the art again after many years of takeout. I also love the spiral notebook design, which makes it so easy to use. I've already lined up 6 more recipes to try out on my husband and friends!Susan Rutherford, Denver,CO
