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Title: A reader
Review: This is a great cookbook for the home cook. It gives the home cook the opportunity to cook using Asian ingredients and techniques readily available to most. The simple instructions are refreshing and encouraging. I have been quite pleased with the recipes I have tried, and I consider myself quite a "Food Snob", not that you have to be a snob to appreciate the food, my ten year old enjoys the recipes almost as much as I do.
