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Title: Easily the Best Memoir I've Read this Year
Review: The skills that make an awesome chef are the same skills that make an awesome writer, patience, a loving devotion to detail, an appreciation of the sensual - this has it all. It's a great slice of history and does what a great memoir is supposed to do - it allows you to enter the world of another.Jacques Pepin's book, "The Apprentice : My Life in the Kitchen", is a light and compelling, can't put it down read.
