Here is a review left by a customer on a product. Would you say he was satisfied or dissatisfied?
Title: Two problems
Review: First - the probe itself was defective - a short circuit or open circuit. It would not show a temperature. I had a similar probe from a Williams-Sonoma oven thermometer that worked fine with the Weber, so I know it was the Weber probe that was defective.Second, and more important - you cannot program the temperatures for the different foods (beef, chicken, etc.). The pre-programmed "FDA recommended" temperatures are all too high - they produce dried meat. My Williams-Sonoma thermometer allows you to change the temperatures to your own liking - so you can produce a rare steak.I bought the Weber because it is designed for grilling, not just ovens, but these flaws caused me to send it back.
