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Title: Wasn't horrible, but still a let down
Review: I love to cook, and I'm also almost 30, so when I picked this book up at a bookstore at Grand Central Station a couple of months back, I was excited to read it. I read the first chapter and wasn't impressed, so I didn't come back to it for months, until I finally broke down and finished it last weekend amongst laundry loads.Like the other reviewers, I found the book to be very little about cooking, and more about a rather immature perspective on what seems to be a life with little to complain about. I didn't get the impression that Julie even LIKED to cook, so that kinda bothered me, since I thought it would be more of a celebration. She frankly struck me as someone with too much time on her hands who took on the "Project" merely for something to do.It was ok, and an easy read, but very self-indulgent and precocious.
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