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Title: Celiacs beware!
Review: I was reading through this book and noted recipes for Gluten free bread. One of the recipes listed "White Spelt Flour Bread" This recipe also included oat bran. Further reading found that the author suggested Kamut as well.The simple truth is that both Spelt and Kamut are in fact wheats. It is a violation of FDA regulations to claim such products are wheat free. Recently, January 06, a popular bakery was raided for doing just that.This book simply perpetuates fallacy and risks the health of the reader.
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