Negative Positive
Title: Yuk on the bean recipes!
Review: Every time I try a recipe and it doesn't turn out, it breaks my heart. I borrowed this cookbook from the library looking for pressure cooker recipes for beans & legumes, but have had nothing but disappointment -- the three dishes I've tried have been bland or downright tasteless:'Red Lentils with Swiss Chard' -- bland'Asian Beans with Barley and Bok Choy' -- Yuk!'Chickpeas in and Eggplant Tahini Suace' -- Yuk!If you're looking for flavorful bean dishes, search elsewhere...Side Note: One of the recipes that other reviewers praise, 'Pork Vindaloo' is a modification of a recipe from Madhur Jaffrey's Quick and Easy Indian cooking. I love that cookbook and whole-heartedly recommend it. If you're at all curious about Indian cooking, pick it up... it's why I bought a pressure cooker in the first place.
Is the review positive or negative? 