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Title: Heats Well, Sticks Too Well
Review: I purchased this pan earlier this year, and yes, it does heat up rather efficiently using a lower setting. But everything I cooked in it stuck too well. The last time I used it, I was cooking green beans with a sweet soy sauce, and it burned. Could not scrub it out no matter how hard I tried, which turned out not to be a bad thing...I could finally throw it out without feeling guilty. I got the hard-anodized 2-1/2 quart saucepan at the same time...no sticking issues there. It cooks well and cleans up nicely, except for a few stains.
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