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Title: Weight Watchers Stir-fry to Szechuan
Review: A wonderful cookbook, full of recipes that anyone can make. A taste for everyone...ever wonder how to make a low calorie Kung Pao Chicken?...well it's in there. It's an excellent way to get vegetables into your meals too. Real Chinese food has Chicken and Beef as accompliments...veggie and rice/noodles are primary. This book has both ways to calculate your weight watchers needs, points and exchanges. I highly recommend this book. Nothing dull here!
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