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Title: I am running out of patience with this pan
Review: I have given this pan a couple of months tryout and everything still sticks badly to it. I can't imagine trying to do an omelet in it! I have meticulously cleaned it after using it as directed since it says that a "greasy" or "dirty" pan will cause sticking, but to no avail. I have set food in advance out on the counter (to take the chill off) and have tried to follow the directions to a T. I always wait until the rim of the pan is hot to the touch until putting food into it to cook..... I have a ceramic cook top range. Is this causing problems with this pan??? I have pretty good luck with the lid on the food, causing steam, but stir frying in this thing is really tough. I don't think I will be buying another of this type.
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