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Title: They don't make 'em like they used to.
Review: I have a Foley Food Mill I bought used over 35 years ago. It is stainless, with a traditional (i.e., non-loop) handle (comfortable to hold) and, most important, is amazingly well constructed -- unlike today's thin, tinny versions, which have been "cheapened down."My ancient Foley has withstood my 35 years of use plus the previous owner's untold years'.You won't believe this, but I found it at a garage sale. Price: $.25.
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