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Title: Just not tough enough.
Review: I bought this about a year and a half ago. I make blackberry jam and needed it to puree the berries and get some of the seeds out. It never did a very good job. It didn't put enough pressure on the fruit so I ended up with a good deal of waste. The second summer I used it the handle fell off (poorly soldered). Then the knob on top came off and I couldn't get it back on so ended up pitching the whole thing. It might be up to wimpy stuff like applesauce, but if you are a serious canner, find something stronger.
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