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Title: Perfect for low country boils
Review: We do low country boils at least 2-3 times a year in our turkey fryer. The recipe I found calls for this and the zatarains boil oil. It is perfect!! The corn and potatoes are beyond tasty! This past two times, we have eliminated the oil and it is still great. The oil seems to add heat, not sure it is necessary - but the spices are! You won't go wrong with this!
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