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Title: frustrating beyond words
Review: I thought this book would be a good basic cookbook, but I am disappointed in the poor quality of the recipes. For example, I started reading in the Bread section, and in 25 recipes, I found 24 typographical errors or omissions (like a recipe for whole wheat bread that doesn't tell you how much whole wheat flour to use, and a refrigerator roll recipe where you are never told to put the dough into the frig). If you are an experienced cook, you will probably do OK with this book using trial and error, but if you are inexperienced, it is frustrating beyond words.
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