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Title: Great Little Cooker!
Review: I wanted to get back into pressure cooking after giving up on them years ago. I wanted more of a "pressure sauce pan" than a full sized cooker, since I only cook for my husband and myself.The little Hawkins 1.5 liter cooked up a batch of beef stew with carrots in about fifteen minutes. It should have gone a bit longer - as the meat was a wee bit tough. The FLAVOR blew me away.One of the advantages of pressure cooking I never thought about years ago is how energy saving they are. I was able to cook a stew in about fifteen minutes. I used way less energy than cooking a stew in a slow cooker or in a cast iron pot in the oven.Oh, and a great cookbook of Indian recipes comes with the cooker. I just might get a bigger cooker just to experiment with those tasty recipes from all over India.If you gave up on pressure cooking years ago, now is the time to get back into it. You'll save time and energy!
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