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Title: This is indeed a Basic Cookbook
Review: I've owned this cookbook for years,and I've used it so much, it fell apart --- so I just bought another (used -- good) copy.Of all the couple of dozen cookbooks that I own, this is the one I use most. It has all of the "basic" recipes, but frequently with a little twist that makes it more interesting. An example is the boeuf burgenion (pardon my French spelling!!!) which is a pretty straight-forward recipe, well-organized and easy to follow and with delicious results.
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