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Title: From St. Hildegard's kitchen:Foods of Health, Foods of Joy
Review: Excellent, updated recipe book with recipes from a unique medieval nun who was way ahead of her time. Hildegard von Bingen was recently declared "Doctor of the Church" by Pope Benedict XVI.She was not only a holy lady, but also wrote music, staged the earliest morality plays, was interested in natural medicine, an advanced science brought back from the cruisaders to Europe who was way behind in that field. I hope the book will inspire more people to learn about this great saint in the Catholic Church.
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