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Title: Just what the home baker needs
Review: This is a good book for the home baker who wants to know the how's and why's of baking, but, it's a read only book. There are no charts or pictures. I think it would have been a nice feature if the recipes had pictures. It is a good book, if you want to study. I wanted a book that laid it all out for me; with a chart that told how each ingredient effects the process of baking. I didn't want to have to read!
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