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Title: appeals to the cook and the geek in me!
Review: Very entertaining, well organized and actually informative. Since I have a pretty extensive bioscience background, I wasn't confused by his explanations so I am not sure how a non-science person would react. But I think he does a pretty nice job of it, coats it in sugar, etc.Basically if you like books like "The Turk", Devil in the White City, Salt, Freakonomics, etc. then this should be up your alley!
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