Negative Positive
Title: Delightful treasure
Review: I keep coming back to this cookbook again and again. It's probably not for your average cook- I've attending culinary school and have studied cooking for over 10 years- I want to mention this because some of the recipes are time-consuming and require more skill than average. There is a duck with cherry sage sauce recipe that is to die for in this cookbook- a true show stopper that guests talk about years later. It takes all day though because you end up making stock with the duck carcass. It's so well worth it!!! There is an EXCELLENT fall mushroom soup I've made over and over again. I highly recommend the quality recipes here.
Is the review positive or negative? 