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Title: Didn't hold up.
Review: I read the reviews before purchasing and was real excited to get it in the mail. However, just after 5 swipes or so with my chef's knife, it sliced right through the 'diamond' sharpening strips between the fingers and ripped it off. I believe I did it the right way and didn't abuse it, but noticed my knife frequently 'catching' on the diamond strips. The strips looked like they were glued on and not prepared to handle an actual knife's blade. For $20, I'm getting something else that will actually hold up.
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