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Title: Feels great but the blade is crap!
Review: I received this knife as a gift from my wife and boys for Christmas and while cutting through partially frozen (not hard frozen) boneless chicken yesterday it chipped about a 1" section out of the edge. I loved this knife up to this point but if I have to treat it like I do my ceramic knife then Shun has some explaining to do. Bottom line is that they advertise this as a chefs knife and even have "Ken Onion Chef's 8" printed on the blade. If it can't handle cutting chicken it is not a chef's knife. I will be returning this knife!
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