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Title: Lo Sodium Sardines
Review: I have been purchasing Reese Skinless & Boneless sardines for several months. These sardines come neatly packed approximately 5 to a can. They have always tasted fresh with no fishy taste. As an added bonus they are low in sodium, only 45mg/can. Most canned sardines are high in sodium. The sardines are good eaten right from the can or in a sandwich with tomatoes or scallions. Sometimes I add a small amount of olive oil as the fish can be a tad dry. Excellent sardines. An additional note: For what it is worth the sardines processed in Portugal are far superior to those processed in Morocco. Those from Morocco have of late been over cooked and bits and pieces while the ones from Portugal are firm whole pieces.
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