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Title: A nutritional disaster...
Review: I'm a recently diagnosed type 2 diabetic and I picked up this cookbook. Unfortunately, the nutritional philosophy behind it is just flat-out wrong. The book contains hundreds of pages of recipes for cookies, cakes, pies, breads, sauces and they're chock full of artificial sweeteners and refined carbohydrates. If you really want to eat in a way that helps your diabetes, check out Dr. Joel Fuhrman's "Eat to Live". I've been following his diet regimen for several weeks and my blood sugars are normal and I'm off my metformin. That would never happen with this book.
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