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Title: Definitely not all it cracked up to be
Review: I bought into the whole Rachel Ray craze and bought this book thinking the recipes would be easy and tastey and wonderful. Not so much. The vast majority of the recipes that I made my husband suffer through were fairly intricate and involved lots of ingredients. When you're both students, your part-time salaries aren't really equipped for this. Every time I tried a new recipe, dinner ended up taking at least 45 minutes longer than expected, and to be honest, it didn't taste all that great. I never thought I'd say this, but there are way too many flavors involved! I'm all about a savory dinner experience, but I'd rather savor one or two flavors well-combined than 5 or 6 that battle for your attention on your tongue. I can't wait to get rid of this book. I can definitely say I am NOT a fan.
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