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Title: here is the beef
Review: I expected a more balanced array of recipes. In this day and age with so many of us trying to eat healthier foods, why not have some vegetarian recipes? How about more seafood recipes? I think Ms. Ray needs to get into the 21rst Century. I did not expect a vegetarian cookbook, but how about some options for the flexitarians? We eat seafood and lots of veggies, maybe sometimes a little poultry. Please forget the red meat!
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