Negative Positive
Title: no sticking from the start
Review: i've only used this skillet for 3 days now, but no sticking so far! before using it the 1s time, i rinsed it in hot water, dried w/ paper towel & sat it on the stove over low heat for couple of min, then wiped some olive oil on the inside.1st dish - pan seared alaskan cod coated in corn flour...it did stick a little bit, but nothing major. i think maybe i didn't get the skillet hot enough before putting in the fish. did end up washing in hot water as before. oiled & stored in the oven.2nd dish - skillet corn bread...crunchier than when i used pyrex glass. no sticking at all. i just wiped it clean with a paper towel.3rd dish - chinese green onion pancake...no sticking at all, beautiful golden crust on both sides. also wiped it clean with a paper towel.am looking forward to making more dishes with this skillet. but think i'll wait a bit longer to try fried egg ;-)
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