Negative Positive
Title: Great Italian recipes
Review: At 440 pages, this is a huge cookbook of authentic Italian cooking. Unlike other ethnic cookbooks, this one is a "learning" cookbook that takes you by the hand and teaches how to do each task which may be as simple as boiling an egg, much like the great cookbooks of yore...Betty Crocker or Julia Child for instance. However, the recipes are not everyday country fare but what I would consider to be grand Italian...the kind of dishes you would expect to find in a very good, up-scale Italian restaurant. Need I say more? Recipes are great and cookbooks dealing with authentic Italian cuisine don't come our way often.
Is the review positive or negative? 