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Title: Buy it!
Review: I have been a cake designer for only a few years and have many books and recipes. The recipes and instructions in this book are amazing. The cakes are rated for difficutly and the first one I tried turned out great. She gives wonderful directions for the Italian Meringue Buttercream which can sometimes be difficult to make. All of the cake recipes I have tried are perfect. She gives a good variety of different types of cakes so that you have a lot of different examples to get ideas from. She has basic tiered cakes, including the very popular gift box type cakes. She also has round cakes, and many other sculpted cakes. There are also a lot of other pictures of cakes scattered throughout the book for inspiration. She gives great directions for making gum paste flowers and marzipan fruit. If I had to pick just one cake book to keep in my collection, this would be the one, hand down. I highly recommend this book.
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