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Title: Puerto Rico Recipes with a Caterer View
Review: I enjoyed this book very much. MR. Rosado is a caterer & he pre sented in his book elegant & versatile versions of our native recipes. He has the advantage of knowing the american palate better than us in PR, therefore he adapted our recipes to contain an international flair & a decided cosmopolitan taste. That is not bad because the essence of the recipe is preserved. I also enjoyed the historical facts presented. It is a valuable addition to any Puerto Rican Cooking Library.
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