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Title: Inspiring!
Review: I have read and used many cookbooks. This is certainly the best!To have detailed instructions on "how" and "why" to cut, slice, julienne, rub, smother, measure and much more is truly on the top of any cook's wish list, whether a novice or an expert!Congratulations to the publishers and translator, Mr. Aratow, in finally getting this magnificent cookbook translated and published! It is truly a labor of love and a special gift for any cook!Bon Appetit!
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