Negative Positive
Title: Great product
Review: This is a great substitute for wheat flour. Everything I have baked with this flour has turned out great. The flavor is all there, no funny aftertaste. The only thing that bothered me was that there wasn't enough 'rise'. Everything turned out a little flat, not very pretty to look at. But what can you do? At least the taste was all there.
Is the review positive or negative? 