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Title: Fun and Easy, with a few caveats
Review: I've been using this book for about a year, and so far, I've really liked it. I'm a fan of Rachael's show, so I have a general idea of how her cooking works. That makes it easier to enjoy the book.It's almost become my go-to book when I'm looking for something new to make. My husband is something of a picky eater, and there are some ingredients he's turned his nose up at, but overall, we've liked the recipes, and the book makes it easy to substitute if there's something you don't like.The only thing I'm not fond of with this book is the way the alternate recipes are handled. You have to go back through the ingredient list and instructions to make sure you're not leaving anything out because the alternate recipes are only an add/drop list, along with which instructions should be changed. It would be easier if the entire recipe was printed again, but I think they didn't do it that way because it would take up too much space.
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