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Title: Food for thought provides excellent thought
Review: Romano has built one of the great food empires and keeps on creating more. He has had over 25 different restaurant concepts and has made billions. He focuses on the creative content and the principles that have created hit after hit. He also analyzes his failures and the reason for why they failed. While Fuddruckers is arguably his most successful Romano's Macaroni grill has also prospered and even though both were sold off reading about their beginning was fascinating. His newest restaurant EatZi's is a great idea that combines upscale grocery store with eating experience. It will be interesting to see if this idea takes off outside of the large cities it is being tired in but overall this book will fascinate you and leave you wanting to start a restaurant of your own.
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