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Title: Tried two recipes and failed miserably
Review: I think this series (I also have the Florence book) gives a nice overview of the typical dishes for the city, but I am not going to trust their recipes again, after trying two and failing miserably. They simply do not list all the necessary ingredients. I challenge anyone to try to make the crust for the raspberry tart described in the Florence book. It just doesn't contain enough liquid to be anything but a couple of cupfuls of floury dust.
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