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Title: Great Cooker, Horrible Keeper
Review: We purchased this product to avoid the teflon and aluminum rice cookers. It makes great rice the first night. But by morning the rice is cooked onto the bottom of the pot and the rest that is not stuck is watery. Clean up is a nightmare. The clay pot cannot handle temperature change, so first it must be cooled, then the rice that is stuck must be soaked off. It will not pry off the pot with my plastic rice paddle. Cleaning and rice preparation thus takes about 30 minutes.At least when the teflon and aluminum pots hardened the rice they were easy to clean up.
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