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Title: Misleading title
Review: The reason why I purchased this book was because I wanted to learn more about the Chinese Dim Sum (those we can have in the Chinese restaurant, served in the steaming cart). However, the recipes inside are just different kinds of Asian appetizers and some of them are repetitive. In addition, almost all of the recipes require you to deep fry your food instead of steaming (majority of the authentic Dim Sum are steamed food).
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