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Title: Not a good collection of recipes...
Review: Mediocre cookbook; I lived in Paris and I can tell you that the recipes in Linda Dannenberg's French Tarts are not the best collection on the subject. I have been a fan of Linda Dannenberg's books ever since I took interest in collecting cookbooks five years ago and was very disappointed with her work on French Tarts. I think one would be better off to try to find a cookbook written by a French chef on this subject, because tarts to be perfect they need to be well balanced in taste and texture and must be very precisely prepared.
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