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Title: This book is highly recommended
Review: After watching East Meets West and becoming a HUGE fan of his, my family went to his restaurant for my birthday last year. I was very impressed with the layout, design, food (of course), but most of all, with the fact that Ming Tsai was actually running the place. I received the book for Christmas and haven't tried any recipies yet, but I am so looking forward to it. The pictures look helpful for rolling sushi or other techniques I'm not familiar with. Also, the whole layout of the book is impressive. It is easy to read and follow while preparing the recipies. Best of all is his commentary about his life. It is very interesting to know where his inspiration comes from. I am hoping there is a whole line of books to follow.
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