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Title: Artwork
Review: Simply the best and most artistic culinary publication ever produced. The entire book is a study in not only cooking technique, but in light, color, and the art of it all. The Bras brothers are quite possibly two of the most brilliant chefs to have ever emerged from France. In the mornings at the locations in Japan and France you can see the chefs foraging for new ingredients and that is when you know this chef has truly created art on a plate. Now if only he would let me in his kitchen...lol. If you can find a copy, buy it immediately.
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