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Title: Large & light weight wok but don't scrub too hard
Review: Love this big and light weight wok. We use it for stir fry, making pasta sauce, steam fish... the list goes on and on. It doesn't splash oil or sauce everywhere because it is deeper than most woks. We use it to cook multiple meals daily. One down side is that it is thinly non-stick coated so easily scratched. After 3-4 months using, it had a burn mark on the bottom of the wok, and scratched badly when I tried to wash the mark off with a muti-purpose scrub sponge. Lesson learned, do not scrub the wok too hard or the non-stick coating will come off.I am buying the same wok again to replace it. It is still a great product for the price paid and the amount we use it.
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