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Title: Excellent course on nutrition for the modern age
Review: I was very surprised and delighted with this book when I recieved it. It is a veritable textbook of knowledge of how food should be prepared and eaten.The recipes all sound delicious and I really enjoy all the factual material on each page.The only way I would improve this book is to bind it in hardcover so it will last longer. I would be willing to pay the extra money for a hardcover edition.
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