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Title: Chilling and compelling, a must read...
Review: Something always bothered me about fast food places. The constant churn of employees, the almost supernatural uniformity from one locale to another. How in the world do they supply so many burgers to millions of customers everyday and make them taste the same?This book spells it all out in brilliant (if not disturbing detail) and looks at the social and economic ramifications of our love for the quick bite.A must read for folks who love the down and dirty...
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