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Title: Full Color Pages and delicious
Review: What makes this cookbook standout is that it is 256 pages of oversized, glossy, color pages. Everything is shown in spectacular visual detail which makes flipping through this book visually stunning and appealing. For those of us who like to see what our meal would look like prior to cooking it, then this is the book for you. Most of the recipes are fairly simple, which for a vegetarian cookbook, can sometimes be difficult. The spices called for are pretty standard, nothing out of the ordinary, but the foods are still wonderful. What I like most about the book is that most of the recipes can be made vegan if you know how to substitute. All the cream soups call for heavy cream, so that's a problem, but overall, I don't see too many recipes which call for large amounts of cheese. It's an excellent book.
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