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Title: NOT A VEGETARIAN,BUT I LIKE THIS VEGETARIAN COOKBOOK
Review: I own over 300 cookbooks, but many of them sit on the shelf, unused . Not so with this one-I turn to this book when I want a recipe that is easy to make, does not contain a lot of exotic and hard to find ingredients, but is not dull. This is a good solid cookbook, and I recommend it, along with the the author's other books, especially"The 15 Minute Single Gourmet"
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