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Title: A good one but not the best
Review: I bought several artisan baking books from Amazon. This is indeed one of the best. Nice recipes and pretty good explanations. I would recommend alsoBread: A Baker's Book of Techniques and Recipes. That one has also a intro chapter about bread, flour, types of flour, grains. I like to understand the process when I do something. Not just follow recipes. And Bread does that. It also has a chapter explaining the steps to follow in bread making and what happens in each step.
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