Negative Positive
Title: Resurrected Baker
Review: I had purchased a similar book 4 years ago but ended up putting it aside due to it's complexity for the average amateur baker. This one is right on target and easy to follow. I'm making great breads that my fellow 'Foodies' at work are enjoying testing on a regular basis. I even have a crappy oven and am able to put out wonderful crusty breads.Thank-you for bridging the gap! I highly recommend this book even to novices who want to get serious about breads.
Is the review positive or negative? 