Negative Positive
Title: Needs to be updated
Review: This book may have been written on economically sound research for the late 80's or early 90's but it is sadly out of date as far as price estimates go; and that was the supposed idea of the publication. I could probably find a book about how to live on 5$ a week(in 1901) but that wouldn't apply to today.The recipies are well presented, and flavorful. But slapping a price per serving on at the end doesn't make it true, nor does it explain how to get shrimp and steak for four at 95 cents a serving. A little bit more sound reasoning and modernazation is needed.
Is the review positive or negative? 