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Title: Teaching at its Finest
Review: Answers to every question I had was to be found. It is just as good as it was in the 60's when my Aunt used it to fix me Crepes for breakfast. I also am enjoying cooking now more than ever and the food is turning out better than I thought it would. Even if I change a few things due to my retirement budget. The basic steps for the food prep that are provided with this book are vital for the outcome of good food.
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