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Title: Aluminum not a good buy
Review: The burner provided with this unit will burn a hole in the bottom of the aluminum pot very quickly if there is not any water or oil in it. We're talking a matter of about 2-3 minutes here. I have a pot with a hole in it to prove it. I have subsequently ordered the Stainless steel pot. The aluminum pots are very soft and it is also possible to scrape them with stainless steel utensils. I am used to commercial cookware mainly. The only aluminum pots I have have a 1/4 inch of aluminum on the bottom. As this thing was a gift, I will take it to a welding shop and have a large aluminum plate welded to the bottom after the hole is cleaned-up, the wife will never know. It is my fault for not putting in the oil before placing it on the burner, but I was just boiling away the water from cleaning it out, which is standard kitchen procedure. Plenty of heat, which is what you need, but buy the stainless rig.
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