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Title: Just wasn't impressed.
Review: I was really looking forward to getting a copy of this book because most of the reviews were so positive, but I was really disappointed, mostly because of the recipes. First of all, there really isn't that many. Also, I don't understand making "home-made spaghetti sauce" and using store-bought spaghetti sauce in it! I thought there needed to be more chicken recipes, and why are some of the recipes repeated 2 or 3 times? I felt like I was ripped off, the recipes are low-quality and low-quantity. However, the freezer instructions are good.
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