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Review title: Burn Rice in Warm Mode, Stale Rice when TURN OFF, BAD RICE REGARDLESS
Product review: This is not decent cooker. It's way overrated! The biggest issue with this cooker is that it burns the rice at the bottom if you put it in WARM MODE over night. All my rice was burn and became uneatable. My previous Japanese Made Tiger Rice cooker was much more simple and functional. It cooked and KEPT THE RICE warm for DAYS!This cooker I have to turn it off completely to prevent rice burn, and then I have to turn it to WARM MODE 1 hour before my meal to make sure my rice is warm and ready to be eaten. When I do that, I have to finish all my cooked rice in about three meals as leaving it cold over a period of couple days makes it go stale due to the condensation build up inside.It's very inconvenient.
