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Review title: Use "real food" to make scrumptious, healthful recipes
Product review: I have made a study of healthful foods and learned so many new things in this recipe book (besides some of the best recipes I've ever tried). I love that Myra uses not only organic veggies & fruits (which I try to do whenever I can), she incorporates using wholegrains in baked goods (often), olive oil & other healthful oils, and nothing processed. I had stopped using butter years ago and now recognize that substituting margarine was not only unhealthful, it's absolutely inferior in cooking!I just made the peach cobbler (with frozen peaches due to the season)this past weekend, best I or my company had ever tasted!The chocolate cake recipe is the only one that disappointed me. Excellent side dish recipes also--we loved the 3-cheese macaroni! It brings back good tasting food by using real food!! Weird sounding, but true!
