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Review title: Don't Believe the Hype
Product review: Even the Ginsu is sharp and easy to use out of the box--at a fraction of the price. And it, too, has a lifetime guaratee :)Seriously, if you want to "cook like Rachael Ray" and invest in your first good knife set, go to the store and handle several different brands and types before deciding to spend the money on these. There are better quality knives available at this price. Learn about what the knives are made of (Steel vs. Stainless steel ALLOY) and how they're made.I sincerely hope that fans aren't purchasing these over-priced knives because they are endorsed by Rachael Ray, instead of investing in quality German or Japanese-made knives available for close to the same price -- that are used by true Chefs.If Rachael Ray respects her audience, she'd educate her viewers about knives instead of making money off of them, hawking mediocre knives at a premium price.
