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Review title: These don't really resemble chocolate chip cookies
Product review: I know allowances need to be made for being gluten free, since it's hard to get good texture and taste from gluten-free, but these chocolate chip cookies don't compare at all well with their namesakes. There's a weird flavor that overwhelms everything else--not sure if it's the rice syrup or what, but whatever it is, that plus the texture which is pretty gritty and chalky at the end makes these cookies a one-time purchase. They're so bad I'm throwing them out instead of eating them. The gingersnaps are tolerable. Not great, but definitely more edible than the chocolate chips.
