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Review title: not worth the time
Product review: Yes, this book has a wide variety of recipes from many South American countries. But most of them are unbelievably elaborate and time consuming. His recipe for dulce de leche requires about 5 hours of constant stirring! The few recipes that I've had the time to try haven't even been all that good. Buy this book only if you have many hours to devote to cooking. For basic South American cooking, the book by Myra Waldo is much better.
