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Review title: Much improved performance vs a regular rolling pin
Product review: I've heard good things about French style rolling pins. The combination of a price dip and a discount made this very inexpensive, so I gave it a shot. After using it a few times I'm sold - this is MUCH better than a regular rolling pin with regard to thickness control and ease of use. My pizza doughs come out perfect every time - uniform thickness and size. Could not be more pleased!It seems well made. The surface is unfinished, which is what I prefer. The first few times you use it you'll want to flour it a bit so it does not stick. After a bit of use it becomes nicely seasoned and stick-resistant.Works well, easy to use, and it's made in the USA. Highly recommend.
