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Review title: Rye bread enhancements
Product review: The Hodgson Mill Caraway Rye Bread Mix was an excellent starting point for making delicious home made bread. I use a bread machine for the first and second kneads, but then always manually remove the dough and put into a silicone bread pan for the final rise and baking.The basic 1 1/2 lb recipe is fine and but to get a really deep deli rye taste I find that adding a Deli Rye flavor enhancer from King Arthur flour as well as some extra caraway seeds makes for a near operfect rye loaf. I could make the loaf from first principles, but the Hodgson Mill kit is much easier and cost effective for all the ingredients vs individual purchase, it also makes for much less kitchen mess to clean up.I scored this 4 stars as it really needs a few extras to make the perfect loaf.
