Title: ok
Review: As a chilean living in the united states, i have always tried get the recipes that my family in chile know. When I found this book I thought to myself, "great!" But these are not the foods I ate growing up. Some of the recipes are just wrong. Maybe it is just where the author got recipes i dont know, but I been up and down that coast and havent seen food that match some of these. Still, if you want a taste of chilean culture, and a basic unstanding. You cant go wrong with it. Just my 2 cents.
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