Title: Good beginner breadmaking cookbook
Review: I bought this with my new breadmachine, as I've never been impressed with the recipes that come with the machines. I also have had little success finding good recipes on the web, so I thought I'd try it. I've been experimenting with the recipes ever since. I like that it has a variety of white, wheat, and shaped breads. Some of the recipes are just several variations on the same theme, though, which I probably could have gotten to on my own as I like to experiment. However, overall I am very glad I purchased it and it's a great book for a beginner or for someone who wants to learn how to make and shape a variety of breads, including bagels and other shaped breads. Especially helpful for beginners are the troubleshooting, storing, other introductory pages, and the numerous pictures and hints.
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