Title: Tyler's success has not changed his charm
Review: I had the pleasure of knowing Tyler Florence before his success, when he was a student of culinary arts. I find his book a reflection of who he is as a person, a professional, and as a chef. Years ago, he impressed me with his tenacity for food. His book, the simple but so delicious recipes, and his TV personality are only a reflection of who he is. His book is written in an interesting style, and the recipes are easy to follow. He makes cooking not simply a chore or a pleasure, but a passion.I recommend this recipe book as one that should be placed in every kitchen to someone who loves the taste, delicacy and joy of food.Barbie Perkins-Cooper, Author, Screenwriter and Playwright
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