Title: Taste is really good, ingredients a bit iffy
Review: All the enchilada sauces for Old El Paso are really tasty. Unfortunately they have both soy and gluten, which makes them off limits for a lot of people with food sensitivities (lost stars for that). But taste-wise, for everybody else, they are really good! The red sauce comes in hot, medium, and mild, and unlike some 'hot' sauces it doesn't sacrifice taste at all for the heat. The green sauce is very mild. My kid and friends love enchiladas made with either. I eat lowcarb, and often chop up cooked chicken, dice a little pepper/onion, and mix in a little enchilada sauce (sometimes a little cream cheese) and nuke it and stir. Yum.
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