Title: Not Dairy Free
Review: I am allergic to wheat and choose a vegan diet. I purchased this book due to the summary and fabulous reviews only to find that the title of this book is completely innaccurate. It is NOT dairy free, but instead it is lactose free. Most of the recipies call for at least 4 eggs and often they're separated, which makes it difficult to use egg replacer. The use of nuts is an excellent alternative to flour and I feel that this book is suited to persons with a wheat allergy. However, this book is not suited for those that choose to live dairy free.
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