Title: Simplistic recipes that leave out steps
Review: I like the information in this book, but most of the recipes don't work well if you follow them as outlined in the instructions. There are either missing steps, such as tenderizing chicken, or instructions that are just plain wrong, such as making sauces (you need some liquid!) or reheating a dish that has "homemade mayonnaise". I don't think many of these recipes were actually tested. If you are new to cooking, don't buy this book because you'll be frustrated when things don't turn out.
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