Title: King (Or Should It Be Queen?) of the Prunes!
Review: Sure, we all know what prunes are known for. But these are the best by a long shot. Soft, moist, tender, not the hard, dried-out rocks some other brands offer. I like to soak them in orange juice overnight. It plumps them up even more, and gives them a marvelous orangey-pruney flavor.Just wish the Mariani folks hadn't found it necessary to be politically correct and call these "dried plums." Next thing you now, we'll be told to call raisins "dried grapes"!
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