Title: Lots of hype - NOT HEALTHY for sure
Review: Cooking for two: Yes. The book offers recipes for 2 or 1 person. Great.Healthy: Not even close. Most recipes call for butter, all-purpose flours, eggs, sugar, etc... Don't get me wrong, nothing wrong with those ingredients, I was just expecting a better emphasis on healthier alternatives and also actual recipes that maximize good balance.Recipes: Most sound not so appetizing.In summary, it seems that this book was written without any inspiration or any type of real base for health. Was probably an adaptation of various recipes find in other books, rewritten and calculated to accommodate for 2 people servings. Slap a "Healthy" in the title, call it low-fat (I can call anything low fat if serving is small enough) and add a little "R.D." after the author's name and I too can get a "best seller".Sorry for the negativity, but I needed to warn others that this book is far from healthy.
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