Title: French Baking
Review: Beautiful book, enticing photos and the recipes, when they work, are excellent. This is not a book for beginning bakers, though. It requires some experience with home baking and patience because some of the quantities given are not exact and need a bit of adjusting and the essembly procedures need improvisation as well. Because many of the recipes are so involved, it takes some dexterity to reach the desired look and taste of the pastries. But when it works it is superb. I enjoyed the challenges, but buyers should beware.
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