Title: Beats the frying pan
Review: I am not an egg connoisseur. I like eggs as a nice snack when i'm hungry and it's not mealtime. But with a frying pan, I made eggs like twice a year - it just wasn't worth it! Eggs with the eggwave do not come out perfectly every times, but pretty close. Eggs are 95% perfect 95% of the time, if that makes sense. And clean-up is a breeze. (Put in dishwasher) The yolk separator works great too. The eggs end up muffin shaped and fall right out of the eggwave onto your plate - to me, they taste fine - i just gobble them down, no salt, no pepper - like i said, this isn't for anyone who wants a fancy or delicate tasting egg, but for the rest of us, it sure beats clean-up! Note: Don't try to make more than one type of egg in two different eggwaves - disaster city!
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