Title: Overly "fishy" odor and taste
Review: I buy a lot of canned salmon, smoked and not. This time, I wanted a wild-caught version to avoid carcinogenic chemicals. As soon as I opened the can, a powerful fishy smell took over the kitchen, more powerful than sardines. The taste is overly fishy also. Maybe it was a bad can. If the rest are better, I'll write another review.
Is this product review negative?