Title: Bad omen
Review: I haven't read this book but after reading the line "Guyana, an ISLAND in the SPANISH caribbean has...garlic pork" in the preview, this author has lost validity as an expert of any sort on anything caribbean. She obviously couldn't even be bothered to google guyana (which is an ENGLISH SPEAKIN country on mainland SOUTH AMERICA)so why should i bother with anything else she has to say on the topic of caribbean food?
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