Title: Love my thermometer!
Review: I've had these thermometers for years and have had NO problem with them. I don't roast without them! Temps are programmed in for different meats (beef, chicken, lamb, etc.) and you can adjust the way your meat is to come out (rare, med, well done, etc.) It beeps loudly when the meat is done, and also has a readout of the temperature. If you go over the "time up" period, it tells you for how long, as well. I have come to trust in it completely. It's the easiest way to roast. I wish I knew where to buy more probes for them.
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