Title: Good Blend
Review: I am an avid fan of Neelam Batra's cook books (along with Madhur Jaffrey's and Julie Sahni's). Her recipe instructions are clear and the results are good. I have a fairly decent knowledge of Indian cuisine and was looking to infuse some of the American dishes that my children favor with the zest of Indian spices. "Chilis to Chutneys" does not disappoint. I bought a used book through Amazon.com and got my money's worth.
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