Title: It's Your funeral
Review: The book is extremely funny but don't try the recipes.I just did the Southern Sideboard Rich Bourbon Dessert.I tried it for a Christmas party. I did everything the recipe said &, yes, I know how to cook.The ingredients cost upwards to $100 and I am left with a sticky, gooey mess.Not to mention that the party is tomorrow and it is 9 p.m.A pox on southern cooking!It is now the next morning and I have the world'slargest Clark Bar on the top of my refrigerator shelf. Dave and I tried to break it with a spoon (didn't work)and I suggested one of those balls they pound against buildings to knock them down. We finally got enough for each guest who tasted it & gave it back to me saying that it was wonderful and I said, Oh, you're just being Southern. It ruined my party!From Dave's wife
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