Title: Worst cooker I've ever had
Product review: Cons:- Rice gets burnt at the bottom- Water boils over every time unless you are willing to eat high-fat rice by adding a lot of butter or oil to your rice.- The knob of the lid is made of conducting metal and gets extremely hot. So dont try picking it up once the rice is done.- The cooker does not turn off once the rice is done and if you dont manually go turn it off, it continues to heat the rice and burn it (supposedly keep-warm mode)- Doesnt cook rice like all the other regular rice cookers I've owned (Panasonic or other brands)- Most of the time, the rice is not completely cooked.Pros:- looks good.
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