Title: Fiendishly good
Product review: I did not previously contemplate the possibility that a rough crate of common cheeses -- from Wisconsin, no less -- could be such a delicacy. And yet this assortment of fiendishly delectable products have shewed me otherwise. What black necromancy produced such a tangy cheddar? From what apothecary's diabolical apparatus did this smooth Colby spring? With what ancient Elder being did the Wisconsin Cheeseman make a dark contract to create such a maddeningly non-Euclidean block of unnaturally buttery Swiss? I dare not speculate lest I be driven mad with the knowledge.
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