Title: Not so great - Not worth the price
Product review: It is July 2010. We bought this fryer in 2009 and have to replace it already. It was used about once a month or more for deep frying wings, fish, chicken parts, etc. Unfortunately, the fryer started to overflow which we thought was our fault. Then we found the temperature was way off. Eventually, oil was able to get into the control housing and that is the end of that. It's dead. It's a disappointment in that we enjoyed the fryer in the beginning and it was an upgrade from a cheaper plastic-cased fryer. Funny, the cheaper fryer just finally was so gunked up from use, it was impossible to keep it looking remotely clean, but it never died like this one. We are not necessarily beginners for frying and maybe everything that went wrong is our fault, but we will not buy another one of these fryers.
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