Title: Wonderful addition
Product review: I have a good amount of cast iron. I keep track of the meals that i make and the vessels I need to make them. I really wanted a "rice" pot. I wrote lodge and asked if this pot would be suitable for this purpose as well as boiling water for cooking pasta. They obviously frowned on the boiling water but didn't really answer the question on the rice, its only for a short time and then it gets absorbed. I purchased this anyways. I have used it now for a few months and have cooked a lot of brown rice in this thing and it's still like new. I have also used it to make side dishes like scalloped potatoes, green bean casserole, and beans. I really love this pot. Its smaller so it heats up quick, so watch out for the lid... I can see this pot growing in uses overtime. For the money you cant beat it.
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