Title: Not totally convinced...
Product review: When I ordered my new Jaccard 45 Meat Tenderizer I somehow thought it would make those usually tough cuts of Tri Tip much easier to work with. I must have had my sights set a little high.True, it does seem to help the meat cook more evenly (the downside, I love my beef red in the middle and lightly brown outside) but as far as the tenderizing... maybe not.Other then that, it's a nicely made product. It goes right through beef and chicken and comes apart easily for cleaning and . All in all, I'd have still bought it.
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