Title: A winner
Product review: I really enjoy cooking, but used to only cook Mexican and Italian dishes. I had my first taste of authentic Indian food about 5 years ago and have been hooked since then. I wanted to try to make some on my own, and after looking at reviews for this book and Madhur Jaffrey's "Indian Cooking", I decided on this one. I have not been disappointed!So far, I have made almost all the vegetable recipes and pilafs and about half the meat dishes. Everything I have made has turned out amazing. The recipes are easy to follow and I like that she offers advice for what dishes to serve together.A word of advice though, be sure to read the recipe first before you go about making it. Sometimes you will be instructed to add hot water or a garnish and it is not listed in the ingredients. Follow the directions and you will be eating good!
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