Title: Waste of money and cake batter
Product review: This item is flimsy at best, and without the rigid sides of a traditional metal pan, the cake came out like a flat, spongy donut. The cake was cooked evenly, but there was no definition of the fluted cake pan, due to the fact it sagged under the weight of the cake batter. Save yourself the frustration and embarrasment of a cake from this pan, and pay the extra bucks for a true metal pan.
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