Title: Great Reliable Product
Product review: I've had this product for over a month and it's been excellent. The large dial makes it easy to read when placed at the back of the oven, and it seems to be very accurate. I haven't verified accuracy, but I've noticed that cookies and other baked goods are consistently better since I've started using the thermometer (not overdone, underdone).Also, ovens will naturally vary in temperature from top to bottom and front to back by as much as 50 degrees. If you put three sheets of cookies in the oven, one on each rack, the top sheet could easily be done before the bottom sheet. Without knowing exactly what the temperature variations are in your oven, checking doneness is guesswork. By placing the thermometer at different places in my oven, I've been able to figure out the oven's "temperature profile" and I can adjust recipes accordingly.
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