Title: One of the worst...
Product review: With great anticipation I ordered this book with the hopes of creating some wonderful dinners. The first 3 recipes all contained typos. As I read others there appeared to be missing info. In short, I don't trust this book. I called Wiley publishing and left at least one message but no one has called back. I sent an email to Paula Wolfert through through her webmaster but have heard nothing. I will never buy another book published by Wolfert and I'll think twice about anything by Paula Wolfert as well. If you want another cookbook containing braised lamb, I'd suggest Welcome to My Kitchen by Tom Valenti. If you have any questions you could probably ask him personally by calling his restaurant, Ouest, on Manhattan's Upper West Side. At least someone would respond to you.If I could return the Wiley book today I would but I never tried to return a book I purchased at Amazon.com - I suppose there is a way.
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