Title: Too Salty and sooty
Product review: I just tried the hickory bacon and was very disappointed with how salty and overly smoked it tasted. Each slice has 250 mg of sodium..that's 1/4 teaspoon, and the smoke was sooty and had a creosote-like flavor. I also got the maple and the honey and hope they're not as bad. I'm going to boil the hickory bacon to de-salinate it and hopefully temper the smoke. The cracklins are tasty but salty. I'm calling Father's about the hickory..maybe it's not their standard fare..if it is I won't repeat.
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