Title: Does not stay hot
Product review: Had I known how long it takes this fryer to get the oil hot, I would never have bought it. I use this to deep-fry chicken wings. My wings are supposed to cook 12-14 minutes at 375 degrees. This fryer takes about 30 minutes to get the oil to 375 degrees. Once I put the wings in, the temp drops to about 270 and will not come back up. No, the chicken is not frozen or even cold. It just takes forEVER for this fryer to get the oil hot. I have resorted to cooking the wings for 10 minutes, removing them while the oil heats back up to 375 (about 15 minutes) then putting the wings back in for another 3-4 minutes. I'm only doing that until I can find a replacement fryer. I see this is now "unavailable" - now I know why.
Would you say this review depicts the product in a flattering or unflattering light?
