Title: The wonders of the pig
Product review: This book is not for vegetable powered people. But if you find pork and all manner of meat an irresistible, this manual of fine meat preparation is thorough and precise.My grinder us on its way and I can't wait to try making the sausage recipes. This was a great read as well. The authors genuinely convey their love of the craft and do so in a way that engages and provides a few laughs along the way.I'm very happy with this book.
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