Title: Great "recipes", ignore boring title!
Product review: So... I didn't have any interest in this book for a long time because the title "Recipes" seemed boring and a quick skim through didn't make it look like it would add much to my collection. Well, then I found it used in great condition cheap and gave it a try lately. I have made several things and all have been very good/excellent. The Thai cole slaw is rediculously good/addictive, for example. The one that frankly surprised me the most was her rosemary foccaccia version. The dough is really sticky/loose. Doesn't seem like it would come out. Usually my instincts are pretty right on stuff like that and I make adjustments and end up with something that works. This time I didn't, I just stuck with her instructions, figuring I'd get a bit of a mess. WOW, it was delicious, great texture, great taste, even looked good enough to photograph. These recipes are really well tested - trust them. Highly recommended, even if you've got a pretty serious collection.
Would you say this review depicts the product in a flattering or unflattering light?
