Title: Excellent Recipes Even Today!!!
Product review: I bought this book many years ago and haven't used any other. I make my own breads including grinding grains (Wheat and Rye). I don't buy bread very often (once every 6 months?) so this book has saved so much money, and of course, homemade beats store bought hands down. I've substituted olive oil or other fats for liquid lecithin which can be hard to find.I've used this book with two types of bread makers (I got a new one about 4 years ago) so the instructions work even for new machines.I especially love the Oatmeal bread (P. 60 and 61), English Muffin Bread (P.104 and 105), Multi Grain... Try toasted cheese sandwiches made with oatmeal bread sliced thick!
Would you say this review depicts the product in a flattering or unflattering light?
