Title: Thin and sharp
Product review: The thickness of the stainless steel is not listed. I can see why. The broiler pan is very thin and has sharp edges that need to be softened. Should you accidentally drop a chicken I should think a major dent should ensure. The bottom pan has the same flimsily feel and it too has sharp edges as well. I was looking forward to this pan, but the feel puts me off.I'll use it until I find a better-made piece.
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