Title: They are great, but. . . .
Product review: First off, I love Rachel Ray, and I love most of her products. These pans are great for cooking, but. . . the only thing I don't like about them, is that the outsides (mainly the bottoms) stain really easily. The interiors are wonderfully easy to clean, but you really have to scrub the heck out of the bottoms of the pans. Maybe it is because I cook on a flatop stove, but if the slightest thing gets on the cooktop, it really imbeds itself into the bottom of the pans. I am afraid if I scrub them to hard I will ruin them. They really are wonderful for cooking though, I just wouldn't want to "display" them because of the splotches that imbed themselves on the bottoms. If anyone knows of a gentle cleanser that will help me get the bottoms cleaner, feel free to post.
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