Title: Not for Chinese People
Product review: The title is misleading and deeply offensive for anyone who has came into contact with REAL Chinese food. It's about as Far East as Panda Express or PF Chang's. However, if your idea of "Everything Chinese" comes from a racialized takeout menu, go right for it. For the less informed readers and cooks, no, Sweet and Sour Chicken did not originate from any Asian country. It was invented in the US. In fact, several of these dishes have. It's a crying shame to Chinese culture that such a book was made without the guidance of a Chinese chef or even someone well versed in Chinese cuisine.
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