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Title: Old school Italian-American recipes
Review: Despite being Italian-American and growing up in the kitchen, I still felt the need to purchase this cookbook. Maybe it is because I received the first Soprano's cookbook as a gift and I love it. This delicious comfort food is one of the reasons why Italian-Americans cherish their heritage so much. Michele Scicolone provides authentic, old school Italian-American recipes that are well-wriiten and spot-on. Most of the recipes can be successfully made by beginning cooks. The Pizza Rustica recipe is excellent, as well as the recipe for La Pastiera. The Soprano's tidbits are cute but I really enjoy the recipes; even just reading them brings back sweet memories.
