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Title: A rare behind-the-scenes look at a special kind of nun and her work
Review: as this documentary follow Sister Noella while she studies and learns more about the work she does as a Benedictine nun in Connecticut. It is a very interesting look at one nun, the Benedictine abbey where she lives, and - cheese. The program has almost more information than I wanted to know about cheese, and I'll probably never look at cheese in quite the same way as I used to.
