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Title: TOO HOT!!!!!
Review: Had the water problem as stated by other consumers. Waterpuddle in front of slow cooker and on the floor. Slip and falldanger. Not a small puddle at all.ALSO MAJOR temp problem. On LOW, my meat cooked in about half the time. 6 hours (3.5 lb. pot roast) recipe was for 10-12 hours. The warm feature was set by the manufacturer,still continued to cook my meal. Dangerous situation to say the least.The Hot temp on low and the water spewing everywhere happened with 2 different Rival pots. returned both.,
