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Title: NOT THE BEST CHOICE
Review: If your child has a food allergy, this is not a cookbook I would recommend. It seems to me the authors went through some other cookbook, picking out recipes that sounded like foods kids would like. All they did to call it a book for kids with allergies is list in what you could substitute when a dairy product, eggs, or wheat is listed which is not particularly user-friendly. There is also a danger in that whenever cheese is listed as an ingredient, they simply tell you to substitute "non-dairy cheese." While it does exist, it is not always easy to find and you have to be really careful because most of the so called lactose or dairy free cheeses contain "casein" which is a milk protein-dangerous dangerous dangerous for a milk-allergic child! (I know from experience as my 16 month old has a severe dairy and egg allergy.) You would be much better off with the book by Coss or the one put out by the Food Allergy Network.
