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Title: Confuess with this book
Review: I am confuses because the cover says "No wheat, milk, eggs, corn, soy, yeast, sugar, grain, and gluten cookbook" but yet on page 46 there is a chapter of recipes calling for yeast and there are a few recipes calling for split and rye which are gluten.....if you're going to call a book No Yeast, and Gluten Book well DON"T have recipes in the book calling for those ingredients!!
