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Title: Great babyfood-making guide for first-time moms
Review: My sister-in-law gave this to me when she visited, and I've been using this book ever since. My son is almost 8 months, and I didn't start giving him solids until he turned 6 months old (started with rice cereal and apples). Before I had this book, I searched for recipes online, and then I'd search for the nutritional information on some other site. This book combines the "recipes" (which are pureeing instructions...that I'm grateful to have handy!) and nutritional information plus info about how to handle and store the food. I also have Jessica Seinfeld's book which I plan on using later when my son gets older, but for now this book is perfect. The only thing I disagree with is that she recommends whole milk yogurt during the 6-9 month stage food and the 9-12 month foods. I'd rather wait until after his first birthday to introduce milk.
