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Title: Huge DIssappointment!!!
Review: I've read plenty of cookbooks and this is among the worst. ESPECIALLY for the price. My first impression is that since its written by an older generation the poor quality pictures and choppy structure is just "homey". It gets worse...The author notes that they are "americanized" recipes and even specifies that the U.S.A is the greatest country in existence. (Not that country preference matters, but it is a GERMAN cook book!) I figured a cookbook written by a German woman would hold fabulous recipes with quality ingredients, instead it is an americanized version of bland home cooking. Other German cookbooks contain long and complicated recipes with sometimes confusing techniques and conversions. This one is so incredibly basic that its more of a book of concepts. I don't consider a European recipe (or any decent recipe) to contain items such as "kraft velveeta" or "boxed cake mix".
