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Title: No success using this product
Review: This summer I decided to make all my own freezer jam. I first made strawberry jam using another company's product and it made very good jam. After reading some reviews on-line, and liking the idea of using less sugar, I ordered the Berdardin Freezer Jam pectin to make peach jam. I made a batch which turned out kind of runny, which I attributed to my having mistakenly followed the package's instructions for berry jam. So I bought more peaches and followed the instructions to the letter - and the second batch was even runnier than the first! I decided not to try to redo it as I had no confidence at this point that the pectin would thicken the jam. I use homemade jam to stir into plain yogurt, so it being runny is okay for that. However, there goes my idea for giving pots of jam as Christmas gifts.
