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Title: Great concept, flawed execution
Review: I was delighted with the idea of having someone else plan my dinners, and the first menu I tried was nice enough. However, subsequent menus had several problems, ranging from nutritional imbalance to major and minor ingredient/instruction omissions. For example, one menu used soy sauce liberally in three of the four dishes (none in the dessert!)giving a distressing sameness of color and flavor and a high sodium count to the evening meal; another menu omitted leavening from a cake recipe, and another called for celery to be chopped, but never specified what to do with it. I gave up on this cookbook, and would have returned it if I hadn't splashed soy sauce on one of the pages.
