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Title: Good Beginners Book
Review: This cookbook is very good for a beginner, and has a surprisingly wide and varied range of recipes. The instructions are quite detailed, but chatty and easy to read. Hints like "you've got ten minutes here, use it to clean up" are nice. I especially like the marginal notes that give more explanation and a lot of helpful tips. My only criticism is that in trying to cover every possibility, the text is, at times, too long.
