Here is a review left by a customer on a product. Would you say he was satisfied or dissatisfied?
Title: If you make your own pizza, you have to have one of these!
Review: If you make your own pizza, either by reheating a frozen or a custom fresh home-made pizza, this is a valuable must-have tool. It's relatively easy to use and washes up fine. You'll save yourself a lot of headaches and you'll feel like pro (but it won't make your pizza taste better).My only complaint is storing it. It's too big to store in a drawer, and I don't have extra wall space to just hook it up. I hangs on my pantry door and annoyingly clunks every time I open it. But, that's minor.FYI: If you can avoid cutting your pizza on the board, do so. It saves a lot of wear and tear on the board's surface, keeping it smooth for the pizza to slide on and off with. For cutting and serving, an aluminum pizza pan (or similar) does the trick without torturing your wooden pizza peel.
