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Title: Perfect Meat Every Time
Review: I use this to cook and grill almost all my meat, especially pork (I'm so worried about under-cooking it! But overcooked pork is gross). Everything comes out so juicy and perfect every time. I've had this thermometer for at least 3 years and I don't know what I'd do without it! Operation is super easy, just select your meat type and maybe how you want it cooked (like for beef), insert the probe and go! It's made to pull the meat out 5 degrees before fully cooked because it continues to cook after it's out of the heat.I was shocked at all the bad reviews. My mom has this model, too, and she loves it. Just be aware that it's not really made for use in the oven and the weight of the door can break the wire on the probe if you're not really careful (I did get OS to replace it free though because it was within the one year warranty).
