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Title: so versatile, we just bought 3 more
Review: This spatula is about the length of a butter knife, and the scraping end is a bit wider than a fork.That makes it basically perfect for eating batter or icing out of a mixing bowl without getting food on your face.That was my gateway experience. After months using it more and more I have decided that normal flatware isn't a patch on this thing for eating soft foods.I turn to this first to eat yogurt, hot cereal, fried rice, tuna salad, & egg salad. I imagine it looks a bit silly but it works so very well. It doesn't get super cold or hot from the food, plus it's soft and can't damage my teeth. My fiance wanted ours back for getting sauces out of jars and cooking, so we just bought 3 extras to handle the demand.Don't try to eat soup with it.
