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Title: Excellent, for dummies like me
Review: I was given a class for my anniversary in sushi making and found i enjoyed it. I purchase this book, along with a "kit" of basics and a rice cooker. I have made several batches at this time and the book's rice formula has worked every time. This is the secret as i see it. The type of sushi made or ingredients used are not as important as the rice. After all < as stated in this book > sushi means "vinegar rice" not raw fish.
