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Title: The best halva is the best!
Review: Imported from Istanbul, Turkey, Koska halva is absolutely the best and completely outdoes the competition. Personally I prefer the pistachio or chocolate varities to the plain, but all three taste wonderful. The plastic containers keep it nice and fresh. A word to the wise: this Middle Eastern treat is so outrageously good that it is hard to stop eating it. Cut yourself a quarter-inch thick slice and then put the container away immediately, otherwise you will yield to the temptation of cutting more and more slices. Also, try to control yourself and eat it once a day. Needless to say, halva goes great with strong Turkish coffee and the two together will give you quite a burst of energy. The only way you could do better than Koska is to get real homemade halva which not easily available. Enjoy!
