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Title: My Favorite Cookbook
Review: I've had this book for over 2 years and have loved every recipe I've made from it, many of which have become standards in our house. Try the delicious and easy apple cake with hot caramel sauce, the chicken breasts with wild mushrooms and balsamic vinegar and the awesome chicken pot pie with sage biscuit topping. Easy to follow directions and nice tips from the chefs who submitted the recipes.
