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Title: What a treasure!
Review: This cookbook is a 'must have' for those who want a taste of Singapore, Malaysia and Indonesia. The instruction is easy to follow, and the result is amazing! My first attempt on some of the dishes featured was already a hit with friends. Among the favorites are Spicy Crab (pg 37), Grilled Fish with Sweet Soy Sauce (pg 87) and Mixed Vegetables with Grated Coconut (pg 53). Creative presentation of the dishes captured in the full color photographs is another plus factor of this book.Authentic taste! Great for entertaining or home dining!
