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Title: Ick!
Review: With a family of eight I am always looking for new recipes. I would consider myself a very experienced cook/baker. I have even made several wedding cakes from scratch (no cake mixes here!) for between 200 and 350 people. I surely can use a slow cooker. I tried the macaroni and cheese recipe in this book and it was horrible. The instructions said to add uncooked pasta. I read the recipe several times... uncooked pasta? Seemed like a bad idea at the time and it was a bad idea. A starchy, gooey, nearly inedible mess was what we ended up with.Have the authors ever eaten real homemade mac and cheese? If so, they would know better!! Ended up with cereal for dinner and the chickens ended up with a big pot of curdled starch. At least the chickens will love it!
