Title: Leaves a taste
Product review: I've always thought the toasty sides of angel food cakes were the best part, but strangely, this pan leaves an odd sort of metallic taste. I thought I was doing something wrong with ingredients, but finally figured out that the cake tastes fine as long as I cut off about 1/4 inch of anything that touches the pan. Needless to say, it's way too late to return it. I only bake angel food about once a year, so it took awhile to figure what was happening. Hope this helps someone else.
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