Title: I have a burnt thumb when it comes to baking.
Product review: Now, I'm not sure if this was a product defect or user error, but I just could not get this thing to work for me. The dough stuck to it no matter how cold or floured it was, and it wasn't heavy enough to stay still, so it was shifting all over the place and I had a big, doughy, floury mess once I finally gave up. I'll stick (ha!) to making someone else do the baking around here. Maybe they will have better luck.
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