Title: One drop only
Product review: Someone sitting next to me at a tacqueria doused their taco with this stuff, just like regular piquante, took a bite, and then paid the price for the next twenty minutes. Learning from his misfortune, I took a few tinefulls (on the tip of a fork) on my taco . . . not even a full drop as recommended. Just the perfect amount. Two hours later, I still feel a nice lingering heat.As for flavor, I think serranos have a better flavor, but this wasn't bad. I definitely would put a very very small on any food where I wanted that perfect amount of "burn".You also may notice that only people from Texas and California have written reviews. This sauce really is for people who grew up eating Mexican and Southwestern food. I don't know if a New Yorker or someone from the Mid West would enjoy this stuff.
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