Title: elegant, simple
Product review: i like a minimum of clutter in the kitchen so one pan, with lid, that will do several jobs works for me. so far I've used it to make rices dishes, saute, stir fry, steam (fish; vegetables), pot-roast, poach (asparagus; chicken with vegetables) and bake. did I mention omelets and fried eggs. Cleans up quickly and looks elegant siting on the stove top inviting me to make something. works well for small portions as well as large except for baking.
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