Title: Excellent spice grinder
Product review: Had one for more than a year and a half--and it does some heavy duty. Used it once or twice to grind coffee beans, and when my little one had just begun weaning, would put some toasted quinoa in it to make a single-serve, quick-cooking powder for porridge. He loved it. But what I love it most for is spice grinding. Breaks down even the freshest, sturdiest cinnammon sticks, and beats to a powder cumin. Now, I've learned that you must let your cumin and other spices cool after roasting (which is imperative if you're going to put them in a masala, or any mix, including Chine five-spice,taco and chili seasoning, and so on. Brings out the flavor like nothing else.) If you don't your cover's going to get cloudy and eventually start showing cracks. That doesn't bother me as long as it keeps pulverizing, though.
Would you say this review depicts the product in a flattering or unflattering light?
