Title: Contains hydrolyzed wheat protein - not Gluten-free.
Product review: Be aware that this fish sauce is not gluten-free.This brand of fish sauce was highly recommended by a popular food blogger who posted an enticing recipe I wanted to try. I figured I'd try her favored brand of fish sauce... until I saw the ingredients. The inclusion of hydrolyzed wheat protein is a big disappointment. I decided to pass on this one.I did find another fish sauce that looked promising, based on the reviews:Thai Fish Sauce - 24 oz. Ingredients: anchovy extract, salt and sugar. That's all that's needed. I just received it and cooked with it for the 1st time - love it!
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