Title: No, Thank You!
Product review: I bought the bread machine with the highest rating, so had high expectations. My first loaf was a soggy, compact, 2 inch high reject with no browning on the top crust. I discovered that most if not all of the yeast was still in the yeast dispenser. The next day I made another attempt. This time I mixed the yeast with a small amount of the flour and put it in the bottom of the pan. I also checked the temperature of the water and raised it to 72 degrees F. (My tap water is 55.) Imagine my disappointment when the nice smelling loaf turned out to be another soggy dud! Sorry. I do better the old fashioned way. I'm returning the bread machine.
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