Title: I'm a new Veg. and this was great!
Product review: Deborah Madison is my favorite chef for vegetarian food. A few recipes do take a while to cook, but they are always delicious. As I am looking to fill the void of meat with flavorful food, she helps me accomplish that. The explanations on how to cook things are well written. I would say the recipe book is more for intermediate chefs just because some dishes are labor intensive.
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