Title: Best machine on the market
Product review: I'm into my 3rd machine after buying my first in 1995. I use it daily. It eventually needs replacing because the pan loses its non-stick quality and it's very tough to get the loaf out. I just wish Panasonic would make it easy and cost-effective to replace the pan rather than buy a new machine.It makes perfect bread. I don't bother with weighing the ingredients as the book suggests - just throw in three and a half cups of flour, a teaspoon of salt, dessertspoon of sugar, a tablespoon of oil or a chunk of butter, 12 oz of water, and then one and a half teaspoons of yeast in the dispenser and you're done.Friends and family members have bought other brands, and eventually thrown them away to replace with the Panasonic after seeing the results from mine. I couldn't live without it!
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