Title: great spice grinder!
Product review: I cook a lot of Indian food and use this to produce fresh, ground spices in seconds. Have had it for 5 years and it finally conked when someone helpfully washed out the element. You've got to be careful not to use any liquid in the grinding (otherwise the cap jams and won't lift off. The blade, too, is effective only when the compartment is dry.) Never wash this grinder, just wipe it dry. Apart from these minor constraints it's a hardy and nifty object. I just bought my second one today. 11 bucks! You can't go wrong...
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