Title: wish I did my research first
Product review: This product was very dissapointing for several reasons.1. you can only fill it half way full for it to function properly. (which I found out the hard way)2. you must cover the hole at the top to stay cold and actually freeze.3. it does come with an extra bowl, which is nice, but it takes up TONS of room in the freezer4. you must use the bowl right out of the freezer.. if you wait even 3 minutes it is a complete failureright after i made my first batch and failed, I searched how to make my own ice cream with out a ice cream maker and found that if you use whole cream, and whip it, then add the sugar, egg yolk and vanilla, and then softly mix in any chunks (oreos or whatever) and then put it in a covered dish, it will freeze, scoop easliy, and last for weeks. Sure wish I had looked for that first.make this first and then see if you need a ice cream maker:3 egg yolks3 cups heavy cream1/2-3/4 cup sugar or maple syrup1 TBL organic vanilla extract
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