Title: Maybe in England; but not the U.S.
Product review: I had the opportunity to examine this book. As someone in the food industry I was disappointed by Food Chemical Safety. Only one chapter deals specifically with the United States. Food safety is food safety; but when you buy a book on the subject; you want one which is applicable to you. The book is narrowly focussed on the U.K. food industry. Beyond the geographical location; the book lacked depth. Short paragraphs (which made for an impressive Table of Contents) provided no substance. If you are reading about food chemical safety; you want information beyond a short paragraph which assumes you know nothing to begin with. As the book is written, I could see its only use as a text in a library for college or high school students with a paper to write.
Would you say this review depicts the product in a flattering or unflattering light?
