Title: not what I expected
Product review: I am really unhappy with this machine. If the dough is too soft the machine will not make the gnocchi. The dough usually just jams up in the machine. If you make the dough with egg it is firm enough and it works great,but the dough with egg is to heavy so it really does not cook very well. I made some gnocchi with egg. I cooked them ten minutes in boiling salted water and they still were not cooked. They felt to the tooth like whenever you undercook regular pasta. They were terrible.
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