Title: No Luck Yet...
Product review: Three orange sponge cakes attempted, three orange sponge cakes ripped, crumpled, and generally ugly-looking. I will not use this pan again...I have been baking orange sponge cakes since my wife and I got together (it's her favorite cake) = 28-years of experience = (probably) >200-cakes. I have never had a failure with my old cheap aluminum tube pan (which I got rid of because cutting the cake out of the pan resulted in aluminum shavings in the sides of the cake, and ingesting aluminum isn't exactly recommended). I also never had a failure usingCalphalon Classic Bakeware 10-Inch Round Nonstick Angel Food Cake Pan, but I went to this one because it's two-part (like my old aluminum pan) so easier (in theory) to get the bottom of the cake out.
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