Title: fermenting crock
Product review: I just recieved my Gartopf 5 liter crock, and i was very excited to get it. I had been making sauerkraut in a glass jar with river rocks on top to weight the cabbage down. I have used my crock so many times, i can't count them all. It's heavy, and you have to get used to washing it, but it's well worth it. Perfect sauer kraut every time.
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