Why is Colombian coffee so good?
为什么哥伦比亚咖啡这么好？
Colombia’s coffee is so good due to the climate and the processing. The growing conditions are perfect for coffee, being tropical and mountainous. Due to the steep slopes, coffee beans have to be harvested by hand, which retains the harvest quality.
由于气候和加工工艺，哥伦比亚的咖啡非常好。 生长条件非常适合咖啡，热带和山区。 由于山坡陡峭，咖啡豆必须手工采摘，保持采收质量。