Hvad kalder du et stegt æg med en brudt æggeblomme?
over hard
Fried egg
I Indien kaldes stegt æg oftest "pocheret", men kaldes undertiden også "bullseyes", som en henvisning til "bullseye"-mål, eller "halvkogt" i Sydindien, hvilket indikerer, at de er delvist kogte, selv om det er et stegt æg. Nogle restauranter kalder dem også for "egg fry" (over hard) eller "egg half fry" (sunny side up). Bullseyes er en almindelig ret fra gadesælgere i Sydindien.
over hard
Fried egg
In India, fried eggs are most commonly called "poached", but are sometimes also known as bullseyes, as a reference to "bullseye" targets, or "half-boil" in Southern India, indicating that they are partly cooked, even though it's a fried egg. Some restaurants also refer to them as "egg fry" (over hard) or "egg half fry" (sunny side up). Bullseyes are a common street vendor dish in South India.
Fried egg