Community based organizations could be engaged in these measures, some of which could even be turned into remunerative activities. For long term food security, the governments may consider providing support for the participation of small scale food producers in a new green food revolution that gives high priority to revitalizing small scale food production based on ecologically viable systems. In fact, the next stages in agricultural development will need to involve conserving natural resources, recycling carbon, and ensuring that soils retain vital nutrients.