Significantly fewer focus only on adaptation (4 initiatives) or mitigation (1 initiative) (see Appendix B). Several of these approaches have been found to contain various benefits in relation to climate change and agriculture, e.g. increased mitigation of emissions or larger adaptive capacity. These benefits are identified in peer-reviewed literature, and based on local experiences, on-the-ground tests, and various evaluations of such agricultural approaches and practices5. Success stories of CSA include water harvesting in the Sahel and Drought-Tolerant Maize for African farmers, the purpose of which is to make crops more climate change resilience and mitigate the GHG emissions related to agricultural production (Neate, 2013; FAO, 2017b).