Moreover, visitors are only liable to apply environmentally friendly behaviourtothe extent they find it convenient, and they do often settle with more symbolic choices such as the reuse of towels and choosing ecological food products (Marion and Reid, 2007; Weaver, 2012). As pointed out in Tyrvainen et al. ( And people are also less likely to engage in sustainability practices if they believe that their contribution makes no difference (Lindenberg and Steg, 2007).