The chapter draws on the 2015 OECD-FAO Outlook (OECD-FAO, 2015) publication for the medium-term projections (2015-24).2 The commodities on which the medium-term analysis is focused are taken from the set of modelled commodities in the Outlook, and, as a consequence, some additional products that are likely to experience changes due to rising incomes, such as processed foods, or which are important for food security, such as fruits, vegetables and nuts, are not included. The possible long-term implications of climate change are assessed with the use of the International Food Policy Research Institute (IFPRI) IMPACT (Robinson et al., Climate change adaptation strategies are also considered - however, mitigation is not analysed in detail in this study.