Question: Patients with dysphagia should avoid the following foods, EXCEPT: 
 Options:  <1> Homogeneous purees. <2> With a fibrous texture, such as asparagus, pineapple, serrano ham. <3> That contain thorns and bones. <4> They crumble in the mouth, like rice, potato chips. <5> Sticky and dense foods, like sliced ​​bread.
1