review: MMMKKKAAAYYYY here comes the review I've been putting off for a while, because I don't have enough words to describe and I get lost in thought. So here's point/numbered form:1. We waited for 2.5 hours on a Saturday night, we got here around 730 and got to eat at 10pm. Went to Queen and Beaver after putting our name down. They're supposed to call you if you're next in line but we just showed up.2. It was PACKED, looud, crammed, full of happy laughing people. 3. Every time somene leaves the restaurant the whole place screams and waves at them and it's amazing and hilarious4. They have 1L jugs of Sapporo. HOLY MOTHER OF GOOODDDDD!!!!! I was in heaven. 1L jugs of anything are ma kinda jugs5. We ate the following: deep fried brie, shrimps (battered), cheesey mushroom rice in hot stone pot, beef tongue, beef sashimi, pork cheek, deep fried chicken, fried calamari... I think that's it. I discovered a burning, passionate love for tapas bars...i was so worried when I was coming here that I would just get to try one or two dishes. PHEW! The brie and beef sashimi were my favorite, the calamari were disappointing.6. All that food, 3 1L beers and two of those glass bottle drinks (where you have to pop the glass ball in to drink it) and the bill came to appx $150. Now cheap but there were 4 of us, a lot of the dishes come with 4 pieces so it worked out perfectly. Bathrooms were amazing, they have mouth wash, cream, hair spray, etc - so cool! and clean! Great experience, I would go here again...I don't mind waiting and hitting up a bar before dinner either :))
question: How is that experience so beautiful?
Great experience