Passage: A really good breakfast is toasted bagel , lox and onions . Start with Lender 's plain egg bagel . They are soft and precut . Put the bagels in so that when the bagel button is pressed , the cut side is facing the heated elements of the toaster . No for the lox , the deep the color red , the better it is . Be careful and read the package . If it does n't say salmon then is this other cheaper and tasteless fish that looks like salmon . The salmon is already cut razor thin so only have to open up the package to remove the fish slices . Not the low calorie . Having a little pre-softened up on the counter is preferable . Having the cream cheese too hard makes it difficult to spread the cream cheese . Once the bagel halves are toasted , spread the cream cheese , add slice of lox and then some onion slices and there is you power breakfast at 4 am in the morning that will last 4 hours while snow skiing in the great white north . Question: when do they slice the sweet onion? Option1: Before putting on bagel Option2: after assembling the completed bagel
Before putting on bagel