In the morning I felt hungry and decided to make myself some scrambled eggs for breakfast. I took out a carton of eggs from the refrigerator and placed it on the counter. From the carton, I took three eggs and inspected them for cracks. They looked fine, so I cracked them into a small bowl being careful to to have any shells in it. I added a splash of water and then began to scramble the eggs with a whisk. Next I heated up a frying pan with a little butter in it. Once the pan was hot, I poured my eggs in it. After adding a dash of salt and pepper, I kept scrambling the eggs. Occasionally i would remove the pan from heat while scrambling for a short moment. Once the eggs looks firm and ready, I turned off the stove and plated my eggs to enjoy. I added a small sprig of parsley to the plate to make it look even fancier.
Who was going to eat the scrambled eggs?