Passage: I set a pan on the stove and grab a plastic bowl from the cupboard over the stove and set it on the counter adjacent to the stove top . I open the refrigerator and grab two eggs out of the carton . Cracking the eggs against the side of the dish gently and then open them over the bowl , making sure there is no shell in the bowl I then toss the shells into the trash can behind me . I put a splash of cream , milk or water into the eggs and then beat them furiously with a fork or whisk . I turn the burner on and once the butter starts to sizzle I pour the beaten eggs into the pan , add a little salt and pepper and wait until they are semi firm . I then grab a spatula and chop the eggs up and let the carry over heat cook the eggs the rest of the way . Question: What quantity of butter did they put in the pan? Option1: the entire stick Option2: a scoop
a scoop