गोबां बिनफोरा सिमाबिउटिक बेक्टेरिया लाफानायखौ रिज’बिया बुङो बिसोरनि रोदानि गान्थिनि गेजेराव।
Many legumes (alfalfa, clover, lupins, peas, beans, lentils, soybeans, peanuts and others) contain symbiotic bacteria called Rhizobia within nodules of their root systems.