उदां-बोथोरनि फसलफोरा बांसिनै मटरफोर हिसाबै, बेफोरो साहायारि इउरपनि सुबुंनि ज’गासै पुष्टिखौ बांहोदोंमोन।
Since the spring crops were mostly legumes, they increased the overall nutrition of the people of Northern Europe.