थरगोनां सुबुंफोरनि थाखाय जोबोद सरासनस्रा जाहोनफोरा जादों दावदै , बादाम , सकलेत , गम , मोसौनि - गायखेर , दावबेदर आरो आलुफोर ।
The most common triggers for sensitive persons are eggs peanuts chocolate wheat cow's milk chicken and potato .