इकमुंनि मुवाखौ बानायनो हायाव गासै खाजायावनो मोननो हायो-गोरान, रुनाय जायो आरो ना-बेदरनि रोसियाव बानायनाय जायो आरो आसारबो खालामनाय जायो।
Iku is had in all sorts of possible ways-dry, boiled and made into a broth and even pickled.