नों थारैनो मोनसे पिसा पारटि रंजानो हायो जेराव हिरसा एबा मेंदाजों बेदर संनाय आरो गेद जों गोबां घन्टा सरासनस्रा हरसेमानि खोवनानै होनो आरो बेफोरखौ खुगासाव गलिहोजोबनोसो खालामो।
You can get a real treat- the Hirsa, or meat cooked in dough covered Degh for hours and hours, usually cooked overnight, to end up in a melt in your mouth pasty consistency.