गिलाससे ' लासि ' ( दैजों रुनाय गायखेरदै आरो सुंख्रि , किउमिन बेगर गुनदै आरो दुनदियाजों थावहोनाय ) नि थावनायला आरो नों माब्लाबाबो थावनायखौ बावनो हानाय नङा ।
Savour a glass of 'lassi' yoghurt churned with water and flavoured with salt cumin seed powder and coriander leaves and you can never forget the taste .