साबुट दाना खिसादि (गोबबा मस्ला गोनां साग) दालि काकरिस सामसा, माथ्रिस, भुटाकिस, गारादु ( एवनाय आलु आरो सानथ्रʼहायै गोबां खाजानि एवानाय खावनायनि सेव सेव सोदोब मोनफ्रोमबो खनानि टावायाव खोनानो मोनो।
In every corner are sizzling tawas with sabut dana khichadi (a light spiced sago concoction), dal kacoris, samosas, mathris, bhutta kis (grated corn sautÃ©ed in ghee and garnished with coconut and coriander leaves) garadu (deep fried potatoes) and countless other delights.