
caftaric aamlam

caftaric aamlam anedi flavenoid kaani phenolic sammelanam.
idhi draksha rasamlo ("vitis vinifera") kanipistundi mariyu white wine rangunu prabhaavitam chestundi. 
idhi kfeak aamlam, mokkalache utpatti cheyabadina hydroxycinnamate mariyu draksha berrilalo kanipinche pradhana sendriya aamlam tartaric aamlam thoo kuudina esterified phenolic aamlam. anduvalla, anni draksha rasalu mariyu vainlalo caftaric aamlam kanipistundi. alcoholic mariyu malolactic kinva prakriya samayamlo, eestarnu enjaim dwara hydrolyse cheyavachu, rendu bhaagaalanu vidudala cheyavachu. kfeak aamlam rasayana aakseekaranaku gurayye avakaasam undhi, kfeak aamlamtho kuudina tadupari redox praticharyalu kalakramena wine godhuma ranguku dohadam chestaayi, mariyu bottling tarvaata konni tellati vainlalo abhivruddhi chendagala stra-goaled rangu.
wine kakunda, idhi endudraakshalo samruddhiga untundi. idhi "secorium intibus" (saadhaarana chikori) loe kooda sambhavistundi mariyu "echinesia perpuria" (thoorpu oodaa rangu conflower) yokka bioactive bhagalalo okati.
elukalaku tinipinchinappudu caftaric aamlam manchi jeeva labhyatanu kaligi untundi. eluka plasmalo daani oo-methylated utpanna trans-fertaric aamlamtho paatu chekkuchedarani trans-caftaric aamlam kanugonabadindi.
wine loe.
wine tayaareedaarulu wine aakseekarana sthaayilanu anchanaa vaeyadaaniki caftaric aamlam sthaayilanu vaari praathamika paddhatigaa kolustaaru. udaaharanaku, adhika sthaayi aakseekaranaku guraina press vainlalo takkuva ledhaa etuvanti caftaric aamlam undadu.
draksha praticharya utpatti (2-s glutathionel caftaric aamlam) anedi caftaric aamlam nundi utpatti cheyabadina mariyu vainlo kanipinche aakseekarana sammelanam. malvidine 3-glucoside matrame draksha polyphenol accidase (ppo) samakshamlo aakseekarana chendadu, ayithe idhi mudi draksha ppo saram mariyu caftaric aamlam samakshamlo ksheeninchi, anthocyanidine-caftaric aamlam jodimpulanu yerparustundi.