
mille-fuiley

uttara americalo nepolian, united kingdamlo vanilla slies, custard slies anie kooda piluvabade eah (, "vaela-sheetlu") anedi pastery creamtho poralugaa unde puff paestreethoo tayaaru chesina french desert. daani aadhunika roopam maerii-antoin carem chesina merugudalala dwara prabhaavitamaindi.
saampradayakamgaa, a anedi puff pastery () yokka moodu poralatho roopondinchabadindi, idhi pastery cream () yokka rendu poralatho maarutuu untundi. paie pastery poranu vividha margallo puurti chestaru konnisaarlu daani paina koradaatho chesina cream untundi, ledhaa daanini icing chakkera, coco, pastery mukkalu ledhaa mukkalu chesina baadam thoo dummu duluputaaru. idhi icing ledhaa fandantto matrame merustuu undavacchu, ledhaa pratyamnaayamgaa telupu (icing) mariyu godhuma (chocolate) ledhaa itara rangu icing chaaralatho, mariyu palarayi prabhavanni srushtinchadaaniki duvvena cheyavachu.
charitra.
chakkera mariyu sweetlaku oxford sahacharudu" prakaram, 17va sataabdapu french mariyu 18va sataabdapu aangla vanta pustakaalu pora kekulaku puurvagaami.
eee paeru yokka mottamodati prastaavana 1733loe french cheff vincent laa chapelle raasina aangla bhasha vanta pustakamlo kanipistundi. 18va sataabdamloo kreemku badulugaa jaam mariyu murikivaadalatoe nimpabadi vaddinchevaaru.
frenchlo, dheeni gurinchi modati prastaavana kontakaalam taruvaata, 1749loe, menan raasina vanta pustakamlo kanipistundihi
cake tayaaru cheyadaaniki, meeru puff paestreeni teesukuntaaru, daanilo samaana parimaanamlo aidu kekulu tayaaru chestaaru, mariyu rendu naanhela mandamtho, chivari daanilo meeru gurram siluva aakaaramlo madhyalo oka randhram chestaaru, parimaanaaniki sambandhinchi meeru seva kosam upayoginche vantakampai aadhaarapadataaru, vaatini ovenlo kalchandi. vaatini kalchinappudu mariyu challabadinappudu, vaatini okadaanikokati, paina randhram unna vaatini, mariyu prati cake madhya jaam, [vaakyam aspashtamgaa, anni vaipula jaam thoo kappadam gurinchi suuchistumdi] mariyu pratichota vaatini tellani aisingto manchu cheyandi, tadwara avi oke mukkaga kanipistaayi; meeru daanini konni erra endudraaksha jellie, mitaayi nimmarasam tokkalu & pista thoo alankarinchavacchu, meeru vaatini oka platelo vaddinchandi.
18va sataabdapu vantakaala pustakaalalo eee padaanni mallee upayoginchaledu. ayithe, nepolian bonaparte paalanalo, aneka atyanta abhimaana parisian pastery dukaanaalu eee keknu vikrayinchinatlu telustondi. 19va sataabdamloo, anni vantakaalu cake jaam thoo nindi unnatlu varninchaayi, 1876 loe arbine dubois chesina vantakam minaha, dheenini bavarian creamtho vaddistaaru.
aahaaraaniki oxford sahacharudu" loe alan davidson prakaram, eee roopam yokka aavishkarana (paestreeki kaadu) saadhaaranamgaa hangareeki aapaadinchabadindi, ikkada caramel-puutanu pilustaaru.
kuurpu.
saampradayakamgaa, eah anedi puff pastery yokka moodu poralu mariyu puff pastery yokka rendu poralatho roopondinchabadindi. paie pora podi chakkera challadamtho pooyabadutundi. taruvaati vaividhyaalalo, paibhaganni aisingto merustuu, pratyamnaayamgaa telupu (icing) mariyu godhuma (chocolate) strips loe, aapai duvvena chestaaru. nedu, junnu mariyu bachalikura ledhaa itara ruchikaramaina puurakaalatoe ruchikaramainavi kooda unnaayi.
idhi tarachugaa strawberry mariyu rospberry vanti pandlatho poralugaa untundi.
vaividhyaalu.
laa warren prakaram, dheenini gatamlo ("veyyi sheetla cake") anie pilicheevaaru, idhi pastery yokka aneka poralanu suuchistumdi. moodu poralatho kuudina aaru madatalu kaligina saampradaaya puff paestreeni upayoginchi, idhi 729 poralanu kaligi untundi; konni aadhunika vantakaalato idhi 2,048 varaku undavacchu.
fraanslo, nepolian anie piluvabade paestreeni frangipentho nindina rendu jatacheyabadina poralatho tayaaru chestaaru.
argentine.
"french pastery mille-fuil yokka argentine roopaantaram ayina "rogel" anae prasiddha cake, dulls dii leche poralatho pratyamnaayamgaa puff pastery yokka vividha poralanu kaligi untundi mariyu meringuetho merustunna paibhaganni kaligi untundi. rosel oka classic, mariyu vivaha cake abhimanamga pariganinchabadutundi.
australia/newzealand.
australialo, custard slies yokka oka roopaantaram, dheenini vanilla slies anie kooda pilustaaru. idhi gelatine-setnu upayoginchi tayaaru cheyabadutundi, mariyu chaalaa sandarbhaallo, passionfruit icing. "french vanilla slies" anedi fondant icing laeni ilanti utpattini suuchistumdi. nyoojilaandlo, dheenini custard slies, custard square, vanilla slies ledhaa pyaashan-fruit aisingto, pyaashan-fruit slies anie pilustaaru.
balcon deshaalu.
idhe vidhamaina sthaanika rakanni serbia mariyu bosnia mariyu herzegovina, ledhaa slovenia mariyu croatia, mariyu slovakialo pilustaaru.
belgium mariyu netherlands.
belgium mariyu netherlandslo, ledhaa anedi samaanamaina pastery. belgiumlo aneka vaividhyaalu unnaayi, conny netherlandslo idhi dadapuga iconic hodaanu saadhinchindi, roopam, parimaanam, padaarthaalu mariyu rangulalo chaalaa takkuva vaividhyam kanipistundi (pastery yokka rendu poralu, daadaapu ellappuduu gulabi merustuu untaayi, conny jaateeya utsavaala chuttoo narinja rangulo untaayi). marten tonder roopondinchina cartoon paatra tomm pus paeru pettabadindi.
kenada.
kenadaalo, tarachugaa french matladevarilo paeru pettabadindi, mariyu aangla kenadaalo "nepolian slies". idhi custard, koradaatho chesina cream ledhaa rendintitho puff pastery yokka moodu porala madhya vikrayinchabadutundi; baadam payst anedi atyanta saadhaarana nimpadam. puff paestreeki badulugaa graham crackersnu upayoginche french kenadian paddhati, custard poranu pudding bharti chestundi.
german rakalu.
switzerlandloni german matlade praantamloo mariyu austrialo kooda dheenini pilustaaru. ijrayello dheenini aaa paeru yokka vaividhyam dwara pilustaaru, ().
grease.
greeslo, paestreeni greeku varnamaalanu upayoginchi padam yokka pratilekhanam anie pilustaaru. porala madhya nimpadam cream ayithe koradaatho chesina cream (vanilla-infused french chantilly) pastery eguvana upayoginchabadutundi.
hankong.
hankanglo, (, "nepolian") buttercream, merringue mariyu valnatsto poralugaa untundi. chaina pradhana bhoobhaagamlo, nepolian (, ledhaa marinta saadhaaranamgaa,) gaa vikrayinche ilanti utpatti praantaalu mariyu vyaktigata bekareela madhya maarutuu untundi, conny saadhaaranamgaa ruff puff pastery yokka eguva mariyu diguva poranu kaligi untundi, saadhaaranamgaa venna kante kuuragaayala chinnadigaa tayaaru chestaaru, mariyu sponge cake mariyu krutrima butter cream filling.
hangari.
hangareelo, dheenini pilustaaru. oka version, dhi (french nepolian), korada debbatho chesina cream mariyu caramel thoo agrasthaanamlo untundi.
italii.
italeelo, dhi anie pilustaaru, mariyu ilanti puurakaalanu kaligi untundi. ruchikaramaina italian samskaranalo bachalikura, junnu ledhaa pestolatho nindina puff pastery untundi. italian rakam yokka maroka mukhyamaina vyatyaasam emitante, idhi tarachugaa sponge cake poralatho kuudina puff pastery poranu kaligi untundi (udhaa.zii. diguva nundi paiki, puff pastery, sponge cake strawberrylu mariyu cream mariyu taruvaata puff pastery).
iraan.
iraanlo, paestreeni (, aksharala "nepolionic teepi pastery") anie pilustaaru. idhi sannani puff paestreeni kaligi untundi mariyu tarachugaa podi chakkeratho agrasthaanamlo untundi.
lithuvania.
lithuvanian sampradaayamlo, nepolian ledhaa russian nepoliantho chaalaa pooli untundi. lithuvenianlu appricats vanti pandla poralanu jodinchinanduna vantakam koddigaa maarutundi. idhi tarachugaa vivahalu ledhaa vaedukalatoe mudipadi untundi mariyu tarachugaa bahumatulugaa ivvabadutundi.
moraco.
moracolo, veetini kramam tappakunda viniyogistaaru mariyu vaati french paerutoe pilustaaru.
phillippeans.
philippeanslo, vaatini (,; ekavachanamlo) anie pilustaaru, mariyu rendu nundi moodu poralatho tayaaru cheyabadataayi, pastery cream ledhaa telupu custardnu nimpadam, chakkera glazeto agrasthaanamlo untaayi. idhi negros dveepamlo, mukhyamgaa sile nagaramlo oka prasiddha pratyekata, mariyu dveepaanni sandarsinche chaalaa mandhi dheenini konugolu cheyavachu.
polland.
polandlo, pastery yokka sthaanika roopaantaram adhikarikamga piluvabadutundi, mariyu takkuva saadhaaranamgaa untundi. idhi mandapati cream poratho vaeru cheyabadina rendu porala paestreeni kaligi untundi. mottam paestreeni podi chakkeratho kapputaaru.
russia.
russian saahityamlo, nepolian (Кает) anae cake 19va sataabdam modati ardhabhaagamlo modatisaarigaa prastaavinchabadindi. alegzander bestujev aaa kaalapu srungaara mariyu chaaritraka sphuurti dwara atuvanti paerla aavirbhavaanni vivarinchaadu. 1812 naati deshabhakti yuddhamlo nepolianpai russia vijayam saadhinchina shatabdi utsavam nundi eee cake mukhyamgaa goppa prajaadarana pondindi. 1812 loe vedukala samayamlo, tribhujaakaara aakarapu rottelu bicorn maadirigaa vikrayinchabaddaayi. cake yokka aneka poralu laa grande aarmeeni suuchistaayi. nijaaniki, russian "nepolian" anedi 1925loe pastery cheff adrian artigarede tirigi sandarsinchina paatha vantakam. athanu paina crimea nundi baadam mariyu icing chakkeranu jodinchaadu (russia yokka manchunu suuchistumdi, okappudu nepolian chetilo odipovadamlo rashyanlu chaalaa sahayapaddaru). 
taruvaata, cake soviet vantakaalalo praamaanika mitaayigaa maarindi. eee rojullo, russia mariyu itara soviet anantara deshaalalo nepolian atyanta prajaadarana pondina keklalo okatigaa migilipoyindi. idhi saadhaaranamgaa french architype kante ekkuva poralanu kaligi untundi, conny adhe etthu kaligi untundi.
dakshinaafrikaa.
dakshinaafrikaa mariyu zimbabwelalo dheenini 'custard slies' anie pilustaaru.
speyin.
spaanishlo, puff pastery sannaga mariyu kurraga untundi. avi tarachugaa kevalam moodu porala pastery kante chaalaa lothugaa untaayi mariyu etthu varaku cherukovacchu.
madhya praantaalalo, "milhojaalu" saadhaaranamgaa rendu ledhaa moodu porala puff paestreeni matrame kaligi untaayi, veetilo chaalaa mandapati poralu korada debbatho chesina cream ledhaa chantilly untaayi.
nordic deshaalu.
sweeden mariyu finlandlo, (nepolian pastery) anedi korada debbatho chesina cream, custard mariyu jaam thoo nindi untundi. pastery paibhagamlo icing mariyu endudraaksha jelleetho merustundi. denmarklo dheenini pilustaaru mariyu norwaylo, rendintikee "nepolian cake" anie ardham.
united kingdom.
united kingdamlo, paestreeni tarachugaa vanilla slies, cream slies ledhaa custard slies anie pilustaaru, conny konni sandarbhaallo, brand utpattulapai dheeniki paeru pettavacchu ledhaa nepolian anie pilustaaru. rendu pastery mukkalanu matrame upayoginchadam UKloe saadhaaranam, vaati madhya oke, mandapati pora nimpadam.
united states.
samyukta rashtraalalo, paestreeni tarachugaa nepolian anie pilustaaru. idhi saadhaaranamgaa moodu porala paestreeni kaligi untundi, pastery creamtho nindi untundi mariyu rekkalugala ledhaa palarayi namoonaalo icing chakkeratho merustundi.
inko.
latin americalo, puff pastery yokka vividha poralu mitaayi yokka chakkeratho poralugaa untaayi. columbian version puff pastery mariyu pastery cream yokka vividha poralanu kaligi untundi. dheeni paina "arakwipe" ("dulls dii leche") untundi.
suuchanalu.
HTTPS:// parcidae.com/5766-nepolian-pastry/

