montilla-morails

montilla-morails cordoba (andalusia, spen) praant key dakshini bhaag mein sthit wine key liye ack spanish sampradaay dee origin protegida (dope) haye. yeh poorv mein jeanil nadee, paschim mein guadajoz nadee, uttar mein gwadlequivir nadee aur dakshin mein pahaadon kii upa-parvat shrinkhala seey ghiraa huaa haye.
yeh kshetra mukhya roop seey meethi mithaai kaa utpaadan kartaa haye joe cherry key utpaadan key liye upayog kii jaane vaali takneekon kaa upayog karati haye, yaani "kriyanja bajo velo dee flore" (jisamen phool key khameer koo satah parr banane kii anumati denaa shamil haye) aur "pore ell systema dee kriyaderas yeras" (joe solraz mein sharaab koo umr badhane kii prakriya koo sandarbhit kartaa haye). sharaab aur havaa key beach ack baadha banaane key alawa, phool sharaab mein kuchh rasayanik ghatnaaon kaa kaaran bhee banata haye joe swaad koo prabhaavit karate hainh way glycerine kaa sevan karate hain (iss prakaar sharaab koo aam taur parr shushk charitra pradaan karate hain), way sharaab key asthir amlata star koo kaafee cumm karate hain, aur way badee matra mein paraldehyde aur acetaldehyde kaa utpaadan karate hain joe sharaab key badam nott key liye jimmedaar hotey hain.
dope mein nimnalikhit nagarpaalikaaen poori tarah seey shamil hainh montilla, morils, donna mencia, montalban dee cordoba, monterk, nueva cartia aur puent genil; aur nimnalikhit nagar paalikaon key kuchh hisson koo shamil kartaa haih aguiller dee laa fronterra, baina, cabra, castro dell riyo, espezo, fernan-nuez, laa rambla, leusena, montemayer aur santella. isake bheetar, dou uchch gunavatta vaale upakshetra ("sabzonas dee kailidad superior") hain jinamen bhoomi shamil haye jise isaki vishesh mitty visheshtaon key liye chunaa gayaa haih siera dee montilla aur loss morils altos. utpaadan seema niyamit roop seey mukhya kshetra mein 80 aich. ell./hectare aur uchch gunavatta vaale kshetron mein 60 aich. ell./hectare parr nirdhaarit kii jaati haye.
itihas.
pracheen misra, yunani aur roman sahit vishisht wine kii pehchaan karane aur unhein yogya banaane key liye sharaab utpaadak kshetron key naamon kaa upayog hajaaron varshon seey kiya jaataa rhaa haye. una dinon, cyprus, fellerno aur betika kii sharaab prasiddh thee. hommer key eliod aur odisi mein lemonos, samos, pedelos aur itaka kii wine kaa ullekh haye. haalaanki, yeh kewal 19veen shatabdi key anta mein thaa kii dhokhadhadi koo rokane key liye bhaugolik naamon kaa upayog pahali baar kaanoon dwara viniyamit kiya gayaa thaa. 1883 mein bauddhik sampada parr sammelan dee laa union dee peris parr hastakshar kiye gaye they.
1947 mein "officina international day laa vinaa vaaee ell vino" ney kahaa kii ack sharaab kaa taba taka koee fayda naheen hoe sakata jaba taka kii isaki ack lambi parampara aur ack maanyata praapt pratishtha naa hoe.
areglo dee lisboa" (1958) ney ack desh, kshetra yaa sthaan key bhaugolik kshetra koo paribhaashit kiya haye jiska upayog ack utpaad koo paribhaashit karane key liye kiya jaataa haye jisake guna yaa visheshtaen vishesh roop seey yaa anivarya roop seey praakritik aur maanav karakon sahit ukt bhaugolik kshetra key kaaran hoti hain.
kaanoon 25/1970, "estatuto day laa vinaa, dell vino vaaee dee loss alcohol" ney ack kaary koo nimnanusar paribhaashit kiya haih ack kshetra, kshetra yaa sthaan kaa naam jiska upayog ukt kshetron seey bell, sharaab yaa sharaab seey sambandhit utpaad koo nirdisht karane key liye kiya jaataa haye, jisamen mukhya roop seey paryaavaran aur umr badhane aur utpaadan vidhiyon key kaaran ekal guna yaa visheshtaen hoti hain.
19veen shatabdi key madhya mein antarrashtriya sharaab melon mein bhagidari key madhyam seey usa kshetra seey ekal sharaab koo naamit karane key liye montilla key naam kaa upayog kiya jaanaa shuru huaa. morils kaa naam 1912 mein istemal kiya jaanaa shuru huaa, jaba zapeteros kaa purana naam vartamaan naam mein badal gayaa thaa.
puuraa naam, montilla-morails, pahali baar 1891 mein "areglo dee madrid" key dauran istemal kiya gayaa thaa, jise 1911 mein "washington" mein sanshodhit kiya gayaa thaa aur anta mein 1925 mein aspasht mein pushti kii gaee thee. haalaanki, yeh kewal 1932 mein "estatuto dee laa vinaa vaaee ell vino" key saath thaa kii naam antatah kaanoon dwara sanrakshit thaa, yeh sthaapit karate hue kii sanrakshit kshetra mein kewal utpaadak hii kanuni roop seey naam kaa upayog curr sakate they.
spanish grihyuddh ney 1944 taka doo kii niyaamak parishad kii sthaapana mein deree kii, aur niyamon koo antatah 1945 mein anumodit kiya gayaa, pahala adhyaksh luis merino dell castillo thaa. vartamaan mein 84 winery ("bodega") soochibaddh hain.
mitty.
montilla-morails kii safed mitty calcium carbonate seey bharpur hoti haye; mitty aur upa-mitty naram domat seey banati haye, joe praakritik carbonic samagri mein kharaab hoti haye, aur bahut upajaau naheen hoti haye. mitty mein ack bahut hii saral khanij sanrachana haye, mool roop seey choona patthar aur silika, aur isamen chloride aur sulfate kii cumm matra key saath ack gaanthdaar pastery jaisi sanrachana haye. upa-mitty mein lagbhag 30 pratishat kii uchch namee pratidhaaran guna hotey hain.
jalavaayu.
jalavaayu ack ardh-mahadvipiya bhoomadhyasagariya jalavaayu haye jisamen lambi, germ, shushk grishmakaal aur chhoti sardiyaan hoti hain. ausat adhikatam tapman lagbhag 26 degree celsius aur ausat nyuntam tapman lagbhag 12 degree celsius haye. prati varsh lagbhag 2,800 seey 3,000 ghante prabhaavi soorya key prakaash kii varsha hoti haye, aur varsha 500 mimi aur 1000 mimi prati varsh key beach hoti haye.
dop key daakh kii baariyan samudra tala seey 125 meater aur 600 meater key beach kii oonchaai parr hain.
angur kii adhikrit kismein.
sabhi safed angur kii adhikrit kismein hainh savignan blanck, baladi verdezo, pedro zimnez, moscatel dee grano menudo, moscatel dee alegendria, makabeo, torrontes, verdezo, chardonne aur larren.
sharaab.
montilla-morails mein utpaadit adhikansh sharaab koo usee pranali parr vargeekrit kiya jaataa haye joe sherry key roop mein haye, halanki sherry key vipareet yeh majboot naheen haye. wine koo iss aadhar parr vargeekrit kiya jaataa haye kii way kitane lambe samay taka umr key hain, badhate crum menh "joven", "kriyanja" aur "genroso". 
montilla brandy koo teesare dabaane key aasavan key saath banaaya jaa sakata haye aur phir apani swayam kii solera pranali key madhyam seey paarit kiya jaa sakata haye.

