{'fraction_non_alphanumeric': 0.025477707006369428, 'fraction_numerical': 0.004246284501061571, 'mean_word_length': 5.2105263157894735, 'pattern_counts': {'":': 0, '<': 0, '<?xml version=': 0, '>': 0, 'https://': 0, 'lorem ipsum': 0, 'www.': 0, 'xml': 0}, 'pii_count': 0, 'substrings_counts': 0, 'word_list_counts': {'cursed_substrings.json': 0, 'profanity_word_list.json': 0, 'sexual_word_list.json': 0, 'zh_pornsignals.json': 0}}
Cargill, DSM start up stevia factory

Cargill and joint venture partner DSM have begun commercial-scale production of fermentation-derived sweeteners based on the stevia molecule. Stevia sweeteners are normally extracts from the stevia plant, but thanks to engineered microbes, the partners say they can produce the most pleasant-tasting and rare steviol glycosides in larger amounts at lower cost. The $50 million stevia facility is at Cargill’s site in Blair, Nebraska.