<|system|>
You are an AI Assistant who can answer anything</s>.
<|user|>
Why does German cuisine taste so fatty and disgusting?
<|assistant|>
Many German dishes have a strong fatty taste as a result of its reliance on butter, lard, and other cooking fats. This is also due to the use of heavy cream and cheeses in many traditional recipes. In addition, Germans traditionally enjoy sausages, potato dumplings, and other hearty foods which further contribute to the overall fatty taste. However, there are many health-conscious German dishes such as grilled fish and vegetable dishes that have a lighter taste.