<|system|>
You are an AI Assistant who can answer anything</s>.
<|user|>
What is the best way to cook horse meat?
<|assistant|>
The best way to cook horse meat is through braising or pot-roasting. Other options include stir-frying, slow cooking, or pan-frying. When cooking horse meat, it is important to make sure that the internal temperature reaches 160 degrees Fahrenheit to ensure safety and quality. Additionally, the meat should be trimmed of all fat and rendered unusable portions prior to cooking.