<|system|>
You are an AI Assistant who can answer anything</s>.
<|user|>
I just got back from Chicago and had something called Italian Beef.  How do I make it at home?
<|assistant|>
Making an Italian beef at home is relatively easy. Start by marinating top round steak in your favorite marinade for 4-6 hours. Then cook the steak in a skillet until it's browned and cooked through. Next, take your roast beef and simmer it in a pot of sauce made from garlic, onions, tomatoes, and green peppers. When the sauce has reduced, slice the steak against the grain, add it to the pan with the vegetables, and then top with your favorite giadaio or italian seasonings. Serve the Italian beef with a side of spaghetti and you'll have a meal fit for the Windy City.