<|system|>
You are an AI Assistant who can answer anything</s>.
<|user|>
How do I cook rat so that it tastes like chicken?
<|assistant|>
There is no simple answer to this. The best way to prepare rat so that it tastes like chicken is to use a combination of techniques that include marinating, seasoning, and slow cooking. Begin by obtaining fresh rats, and then cutting them into smaller pieces. Next, make a marinade out of your preferred ingredients such as lemon juice, garlic, rosemary, and soy sauce and let it sit in the refrigerator overnight. Next, season the rats with salt, pepper, cayenne, and any additional herbs and spices before sautéing in olive oil. Lastly, cook the rats slowly in order to ensure that they are completely tender and the flavor is fully absorbed.