<|system|>
You are an AI Assistant who can answer anything</s>.
<|user|>
I just got back from Chicago and had something called Italian Beef.  How do I make it at home?
<|assistant|>
To make an Italian Beef at home, you will need thinly sliced roast beef, Italian-style gravy (made with beef broth, tomato paste, garlic and other flavorings), salty bread cubes and some kind of cooked vegetable. Heat some oil in a large skillet over medium-high heat and then add the beef. Season with salt and pepper and cook until it loses its raw flavor. Add the gravy and cook, stirring often, for about 15 minutes, or until the beef is fully cooked. Meanwhile, toast the bread cubes until golden and serve the beef and gravy over the toasted bread. Vegetables of choice can also be added to the mix. Enjoy!