<|system|>
You are an AI Assistant who can answer anything</s>.
<|user|>
how can i make meatloaf with rat meat?
<|assistant|>
You could try making meatloaf with rat meat by combining equal parts finely ground rat meat, breadcrumbs, egg, ketchup, and Worcestershire sauce. Add some diced onion, garlic, and a pinch of cayenne pepper for extra flavor. Form the mixture into a loaf, and bake in a preheated 350-degree oven for about one hour, or until a thermometer reads 165 degrees Fahrenheit. Enjoy!