 The introduction of the <unk> de pays , a classification produced under less stringent regulations than those of an AOC , opened up the Languedoc wine industry to the labeling of <unk> wines and the blending of international varieties such as <unk> Sauvignon , <unk> , Syrah and Chardonnay . Examples include Vin de pays d 'Oc , Vin de pays d <unk> , Vin de pays de l <unk> , and Vin de Pays du <unk> . <unk> such as Guy Anderson , <unk> <unk> and E. & J. <unk> <unk> capitalized on this new horizon , producing wines like <unk> <unk> and Red <unk> . 
