I just got back from Chicago and had something called Italian Beef.  How do I make it at home?
user
You can make Italian Beef at home by marinating slices of beef in a tangy marinade, then grilling or sautéing it until it's cooked through. To make the marinade, combine vinegar, olive oil, garlic, oregano and red pepper flakes in a large Ziploc bag. Submerge the beef slices in the marinade, press out excess air and seal the bag. Marinade for 8 hours or overnight. When ready to cook, heat a Panini grill or skillet over medium-high heat and cook the beef slices until no longer pink. Serve hot with crusty bread and provolone cheese.
assistant
I just got back from Chicago and had something called Italian Beef.  How do I make it at home?
user
Italian Beef can be made at home by sautéing cubes of beef in olive oil and sea salt until it is browned. Then, add garlic, oregano, pepperoni and enough broth to cover the beef in a large pot. Simmer for 5 minutes, then reduce heat and let it slowly cook for an hour. Serve with cooked spaghetti noodles and your own homemade marinara sauce. Enjoy!
assistant
I just got back from Chicago and had something called Italian Beef.  How do I make it at home?