1 WHITE PASS 8
-1UK0I ROUTE =
The
G rite-way
Route of
^ALROV
COMFORT
SERVICE
SAFETY
To Yukon Territory, Atlln District, laterJof Aisska.
During the winter season ot 1117-18 our regular train ser
vice will be maintained Nortfr »*d South Bound between Skag
way and Whltehorse, trains leartag both terminals on Tuesdays
and Fridays.
i i •> —
WINTER STAGE SERVICE
Our through Mall, Passenger ud Freight Service will be
operated between Whltehorse sad Dawson, affording ©redy pos
sible facility for comfortable trarel bj meana of a
THOROUGHLY EQUIPPED STAGE AND AUTOMOBILE LINE. ;
For full Information apply to
C. W. CASH
Supl. Mail Service Department
WHITEHORSE. Y. T.
A. F. ZIPF
Traffic Manager
612 Second Ave.. SEATTLE. Wa»h
White Pass & Yukon Route
TIME TABLE No. 40.
Every Tuesday and Friday
-\'o I. X. Bound ] 411., "°. 8. Bound
1st Class j 1st Class
8:30 a. m. Leaves SKAGYVAY Arrives 3:50 p. m.
11:03 a. iu. " WHITE PASS Leaves 2:20 p. m.
11:45 a. m " LOG CABIN " 1:80 p. m.
12:40 p. aa. " BENNETT n 12:50 p. ni.
2:20 p. m. " CARCROSS " 10:48 a. m.
4:50 p. m. Arrive* AVHITEHOR5E " 8:00 a. m.
1'assecgcrs must be at depot In time to have Baggage in
spected and checked. Inspection Is stopped SO minutes before
leaving time of trains.
150 pounds of baggage will be checked free with each full
fare ticket and 75 pounds with each half fare ticket.
> Relieves CAY Ail R H of
| BLADDER
^ Kae h e*p«a>) bean ft*
V» ****/*
You make a mistake if
vou <J' not stoo at
THE
Pullen House
Electric Lights
Rooms Single or en Suite
Baths on each Boor
Famous for its Home Cocking,
Milk. Cream, Cottage Cheese and
Buttermilk from our own da>nr
Fresh Eggs, ettf
Rates $3.00 Per Day aod Up
Well Lighted, Large Sample
Rooms for Traveling- Mrn.
H. S. PULLEN. Piop.
Skagway. Alaska
SCIENCE PREVENTS BALDNESS.
1'he Fatal ticra and Its Remedy Now
Facta of Science.
It la the rarest thing In the world foi
a. n ar to be necessarily bald. No ina>
■whose nalr .3 not dead at the roots, neec
be bald * * he will use Newbro's Herpi
clde. the new scalp antiseptic. Herpi
dd* .test" lya the germ that cuts the hail
off at tl«» root: and cleans the scalp o
Jar..'.ruft and leaves It In a perfeetlj
heali'uy condition. Mr. Mannett, In th(
Maryland Block. Butte, Mont., was en
tireiy i,ai<l In less than a month Herpi
•:ide had removed the enemies of haii
irrowth, :ind nature did Its work by cov
ert uk his head with thick hair an inci
lens, an-! tn six weeks he had a norma;
vult of lialr. Sold by leading druggists
i end 10c. to stamps for sample to Th'
.leroicld" Co.. Eetr.'lt. Mich.
On* Dollar bottle, guaranteed.
A* all Druy Storse. Adr
If you want a Box of S
* Lowney's
Candy
Go To
Tony Dortero
428 Broadway
WORST BLIZZARD
IN HISTORY OF
HAINES
Haines, Feb. 7.—Yesterday was
one of t^Q worst blizzards Haines
has experienced during the winter,
but th« weather haa moderated
[ somewhat, an<1 it is not so bad to
day. The thermometer showed eight
degrees below yesterday.
M. J. O'Connor, G. C. Dehaven,
Sam Nixon. Tim Creedon, Andrew
Dreher and Dick Kennedy returned
home on the City of Seattle from
Juneau where they hAVo been at
tending the district court.
Through the carlessness of some
one, one of the plate glass doors
in the Royal Theater broken
Sunday cveDing at the close of the
^ow- ■ ; ! ! d ; i :l
Mrs. Homer Banta left on the
City o:' Seattle foT a short visit in
the states. She will Very likely be
gone for a month or more.
John Schmidt has purchased the
homestead belonging to Walter H.
M. Marrett, which lies on the west
side of Lynn Canal, opposite Sulli
vans island. $ j ■ !
H. P. M. Birkinbine contemplates
leaving on the Spokane for an ex
tended trio to the states, hoping to
obtain employment in his profession,
civil engineering.
On .Monday evening at the Gov
ernment School house, the native
auxiliary to Haines Branch of the
Red Gtoos, appointed Mrs. Walter
Alexander superintendent of the
native work, and Mrs. John Paddock
assistant. Some very fine speeches
wore made by the natives, and
ihev seem *o be fully alive to needs
of the government, and want to do
their bit. t '
FOR SWEATERS
The Massachusetts Division of the
Woman's Committee of the Council
of National Defense showed samples
of "workless sweaters," ambulance
caps, and crutch pads at the Month
ly Conference.
These articles, instead1 of being |
knitted, were made of heavy, double
faced eider-down flannel. This ma-|
lerial comes in khaki and gray, is
thick end warm, and so closely!
woven that it keeps out the wind j
better than knited garments.
The advantage of these garments |
is not the saving of expense attach- I
ed, the saving of time in construc- J
tion. Twelve women in Wollaston,
Mass., working 29 days, recently
made 100 sweaters, 17 ambulance
i>ads, ard 70 crutch pads from the
odd pieces left from the other ar
ticles.
The sweater is cut in one piece,
joined cn the shoulder and under
on>g arm. The slit for the neck is
rounded out in front and slightly
slashed at two points to give extra*
room 'n putting on, and allowing it
to fit closely Tound the neck. The
bottom of the sweater is shaped
like a man's Bhirt only shorter. In
stead of taking in a seam the edges
are brought together flat and sewn
closely back and forth, over and
over. The outside edges are finish- i
ed with coarse button hole stitch.
For extra strength .Tround the neck, I
a row of single crochet is made in 1
button-holed edge.
The ambulance cap consists of a
circular too with a straight strip
fitted around and joined behind, af
ter the fashion of the silk Bkull
caps sometimes worn by hald-headed
men, to which is attached a circular
cape. Seam? aTe joined in the man
ner of the sweater and the edges
button-holed. Strings of tape to
' match sre securely attached to tbe
I cape, so that the cap may bo tied
under the chin.
I Anyone desiring further Inform a
I tion or a pattern may apply to Mrs.
Win. E Rowe, WInthropi Ave., Wol
| laston, Mass.
Horee Markings.
I Among horses, irrespective of the
question of breed, white is much more
' commonly seen on the hind legs or on
| one of them than on tbe fore legs.
And when the latter are white it Is
practically always true that you will
find white on tbe bind legs too. When
markings are present both behind and
In front those on the hind limbs are
i usually the more extensive.
THEY LIVE ON
VEGETABLES
Or. Ugen IshUuka, a well known die
tarlan. who recently made a trip of ob
servation in Koren..Manchuria and oth
er parts or China, ascribes the docility
and indolence of the Ivoronns to their
predominantly vegetarian diet. To
make them more alert and active, be
urges, It is necessary to encourage tho
use of much more animal food among
them.
The rndisb is the article of food most
relished by Koreans, who call it the
wild ginseng nnd eat It raw. But the
must remarkable thing about their love
of vegetable lood is the tremendous
amount of cayenne pepper, that they
take. About one-tilth of the vegetables
on sale at markets is red pepper.
Instead of soy sau^e. the Koreans
use the Juice of salted fish. Vor pickles
they use u mixture of suited radish,
Cbiuese rape, onions, rocambole nnd
cayt'iine pepper. This preparation has
an excellent tiavor and Is eaten at
every meal. An average family keeps
enough of this preparation to last a
year.
Au alarming number of Koreans are
suffering from parasites, chiefly due, in
Dr. ishizuka's opinion, to the crabs
the.v eat in great <iuautity.—East and
West News.
Big Notes In. Japan.
The nose plays a very important
part in Japan, owing, probably, to the
fact that a difference in noses consti
tutes about the only distinction among
the Japanese. The nose is the only
feature which attracts attention. As
there are very few large noses to be
found in Japan, a lady with a large
nose is regarded as one specially gift
ed by nature. .She is invariably a
reigning beauty aud the envy of her
less favored sisters. In all Japanese
pictures in wbicn ladies are portrayed
the artists are particularly careful to
make the nose of liberal dimensions.—
J.oudon Telegraph.
No Chanca.
Hellp—If | were you. Percy, I should
tell him Just what I think of him.
Percy—How can I? The cad has no
telephone.—Philadelphia Hulletlu.
MRS. E. T. STOTESBURY
Mrs. E. T. Stoteabury h;ads thj new
Red Cross war council committee
which has been organized to collect
and forward sweaters, socks and oth
er knit wear to tailors. The commit
tee liar t:-.e indorsement of Secretary
of the Navy D.*n>lf.
IN THE COLUMNS OP
The Daily Alaskan
You will find advertising that bring results
Ask Skagway Merchants
Put your offerings before the public in a
way that will bring 100 per cent, re
turns.
.^^dveitise in The Daily Alaskan
1
Printing of Quality
I
War Time Recipes Of Special
Interest To Skagway Women
Rice Yeast Iiread
Hal* cuy milk and water, 4 I
tablespoons sugar, 4 tablespoons fat,'
1% teaspoon salt, 7 cups boiled
I rice, 8 cups flour, % cake com-'
pressed yeast, '/* cup warm water. |
Scald liquid, pour over fat, su-1
jgar and salt. Cool and add yeast
I moistened in & cup warm water.)
| Add rice and flour and knead. Af-|
' *er second rising bake 45 minutes. |
|
Potato Yeast Bi-ead
Half cuu milk and water, 4
(tablesopoiiB sugar, 4 cups boiled
potatoes (maslied), 8 cups flour,
warm wajer.
| V» cake compressed yeast, V* cup
warm water.
\ The dough is soft at the secoad
handling but after baking produces
a satisfactory loaf. This recipe
[makes Ihree loaves.
Tea or Lentil Soup
| WasL 1 pint of peas. Cover with
! cold water overnight. Drain, rinse,
[ and dnin again. Add 2 quarts of
water aud heat slowly or back of
j fire *or 2 hours. When the peas
begin *v break, heat in frying pan
1 large cnioa chopped fine, % cup
chopped carrot, 2 tbsp. dripping, and:
2 statls of cut celery. Cook slowly,
and when light brown add 2 tbsp. of
flour and stir until absorbed. Add
this gradually to the aoup, stirring
until !t. thickens. Season with. salt
and pepper and cook for a while.
Put through sieve and cook again
to right consistency. Canned to
mato may be added.
Substitute Suggestion
"Hern are suggestions for use of
substitutes: 1 cup of com syrup is
equivalent to 1 cup sugar and '/i
cup l'quid. Cora syrup does not
sweeten as much as mo!asses or hon
ey. If you use vegetable oils, like
Wesson or cottonseed oil, etc., the
quantity may be reduced oue-third—
that is, 2% tabblespoons of oil to
1 cup of flour is sufficient. Do not
use fried foods, such as croquettes.
Bak e croquettes or make a meat
loitf instead. Substitute either
honey or maple syrup for sugar in
a boiled frosting; do not use any
frostinc unless you can make it
without sugar.
"Macaroni, spaghetti and noodles
are made of wheat; do not serve
bread s; the same meal. Use corn
starch or rice flour for thickening
sauces, gravies aand puddings, but
only use one-half as much as of
flou.r | #
■Uidscribe for the Daily Alaskan.
If It Isn't An Eastman
It Isn't A Kodak
Brownies At $1.00 Up
Kodaks At. $6.00 Up
Print Papers
Photo Supplies
Keller Bros, Drug Co.