Organic chemistry is a branch of chemistry focused on organic compounds, which are substances containing carbon in covalent bonding. It explores the structure, properties, reactions, synthesis, and analysis of organic compounds. Key topics include understanding the structure and bonding of organic compounds, identifying functional groups that determine chemical behavior, studying reactions involving carbon bonds, employing synthetic methods to create new compounds, and using analytical tools for identification and characterization. Organic chemistry finds applications in various fields such as medicine, biology, agriculture, and industry, playing a role in drug discovery, natural product synthesis, biomolecule study, and pesticide design, among others.
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