While it's true that currently the best source of nutritional information comes from nutritionists & dieticians, the particular information they have and the reasoning they implement in forming their conclusions can be completely described by a algorithms. Because an algorithm is, "a finite set of unambiguous instructions that, given some set of initial conditions, can be performed in a prescribed sequence to achieve a certain goal and that has a recognizable set of end conditions," given enough data points and a powerful enough computer, nearly everything can be described by an algorithm. The human dieticians & nutritionists are subconsciously using the algorithms they were taught to perform their analyses. The average person doesn't think in these terms, but computer programmers often do.
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