Sure, here is another low cost dinner recipe:

**One-Pot Pasta with Sausage and Vegetables**

**Ingredients:**

* 1 pound sausage (any type)
* 1 onion, chopped
* 2 cloves garlic, minced
* 1 (28-ounce) can crushed tomatoes
* 1 (15-ounce) can white beans, drained and rinsed
* 1 (10-ounce) package frozen spinach, thawed and squeezed dry
* 1/2 cup grated Parmesan cheese
* 1/4 cup chopped fresh basil
* 1 pound pasta (any type)
* Salt and pepper to taste

**Instructions:**

1. Brown the sausage in a large pot over medium heat. Drain off any excess grease.
2. Add the onion and garlic to the pot and cook until softened, about 2 minutes.
3. Add the crushed tomatoes, white beans, spinach, and Parmesan cheese to the pot. Bring to a simmer and cook for 10 minutes.
4. Add the pasta to the pot and stir to combine. Season with salt and pepper to taste.
5. Bring to a boil, then reduce heat to low and simmer for 10 minutes, or until the pasta is cooked through.
6. Stir in the fresh basil and serve immediately.

**Total cost:** $10.00 (approximately)

This recipe is a great way to get a hearty and nutritious meal on the table quickly and easily. It is also very affordable, and the ingredients are easy to find at most grocery stores.

You can also customize this recipe to your liking. For example, you can use different types of sausage, vegetables, and pasta. You can also add different spices and seasonings, such as oregano, thyme, or red pepper flakes.

I hope you enjoy this recipe!
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