Pizza toppings can vary greatly depending on your personal preferences, but here are some common options:

1. Cheese: Mozzarella cheese is the most common choice for pizza, but you can also use other cheeses like cheddar, parmesan, or feta.

2. Meats: Popular meat toppings include pepperoni, sausage, ham, bacon, and ground beef. Cook any raw meats before adding them to the pizza.

3. Vegetables: There are endless options for vegetable toppings, but some popular choices include onions, mushrooms, bell peppers, olives, tomatoes, spinach, and artichokes. Cut vegetables into small pieces to ensure they cook evenly on the pizza.

4. Herbs and spices: Fresh or dried herbs like basil, oregano, and thyme can add flavor to your pizza. Crushed red pepper flakes and garlic are also common toppings.

To prepare the toppings, simply wash and chop any vegetables and cook any raw meats. Then, arrange the toppings on top of the pizza dough, starting with the cheese and ending with any delicate toppings like herbs or fresh tomatoes. Bake the pizza according to your recipe or package instructions. Enjoy!
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