Based on the recommended planting schedule from the Royal Horticultural Society and typical yields for home vegetable gardens, here is an estimate of the yield you could expect from a 10m x 5m (50 square meter) garden:

- January planting (Spinach, Leeks, Brussels Sprouts): Up to 10kg of produce for the first year, increasing in subsequent years.

- February-March planting (Broad beans, Carrots, Parsnips, Onions): Up to 50kg of produce.

- April-June planting (additional Broad beans, Carrots, Onions; Sweet Corn, French Beans): Up to 100kg of produce.

- July-August planting (Potatoes, Spinach, French Beans, Beets, Cabbage): Up to 150kg of produce.

- September-December planting (Broccoli, Brussels Sprouts, Cabbage, Leeks, Sweet Corn): Up to 200kg of produce.

In total, if you are able to follow the full planting schedule, you could expect around 500-750kg (roughly 600-800 pounds) of vegetables from a 50 square meter garden space over the course of a year.

Of course, this can vary based on specifics of your local climate, soil conditions, and gardening experience.

But in general, a vegetable garden of this size should yield a good supply of homegrown produce for a family or individuals.
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