Sorry for the confusion caused by my previously inadequate reply. 

Here's a recipe for grilled mushrooms that I found on Hey Grill Hey:

Ingredients:
- 1 pound mushrooms
- 1/4 cup balsamic vinegar
- 1/4 cup olive oil
- 2 cloves garlic, minced
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper

Instructions:
1. Clean and slice the mushrooms.
2. In a small bowl, whisk together the balsamic vinegar, olive oil, garlic, salt, and pepper.
3. Reserve 1/4 cup of the marinade and pour the rest over the mushrooms.
4. Toss to coat and let marinate for at least 30 minutes.
5. Preheat your grill to medium-high heat.
6. Place the mushrooms on a grill pan and reserve the marinade.
7. Grill the mushrooms for about 12 minutes, stirring every 3 minutes and drizzling in the reserved marinade each time.
8. Enjoy!
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