Sure, here's a two-week meal plan for lunch:

**Week 1:**
- *Monday:* Grilled cheese sandwich with tomato soup
- *Tuesday:* Chicken Caesar salad (lettuce, chicken breast, croutons, Parmesan cheese and Caesar dressing)
- *Wednesday:* Tuna salad sandwich with carrot sticks
- *Thursday:* BLT sandwich with sweet potato fries
- *Friday:* Veggie wrap (spinach tortilla filled with hummus, cucumber slices, shredded carrots and lettuce) 
- *Saturday:* Turkey club sandwich with fruit salad on the side 
- *Sunday:* Leftover pasta from dinner

**Week 2:**
- *Monday:* Quesadillas (flour tortillas filled with cheddar cheese and diced tomatoes) served alongside guacamole and salsa.
- *Tuesday:* Greek Salad (romaine lettuce topped with feta cheese cubes, kalamata olives sliced cucumbers & cherry tomatoes)
- *Wednesday:* Taco Salad Bowl(ground beef cooked in taco seasoning over a bed of chopped romaine lettuce. Add toppings like black beans, corn, tomatoes, salsa, etc.)
- *Thursday:* Pesto Pasta Salad (pasta tossed in pesto sauce along with cherry tomatoes, fresh mozzarella balls & pine nuts)
- *Friday:* Egg Salad Sandwiches(served on whole wheat bread or croissants) alongside fresh veggies like celery sticks or baby carrots.
- *Saturday:* Cobb Salad(chopped romaine topped w/ grilled chicken breast, diced avocado, cherry tomatoes, bacon bits & hard boiled eggs).
- *Sunday:* Mediterranean Wrap(tortilla wrapped around hummus, feta cheese, cucumbers, kalamata olives & roasted red peppers).

I hope this helps!
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