Lemon wedges are just lemons, but quartered lengthwise. Freshly squeezed lemon adds bright notes of citrus to your food, but not everyone wants the same amount; lemon wedges allow you and your date to add just the right amount of lemon to your respective plates of salmon. They also improve the appearance of the dish for not much effort, which is definitely a plus if you're trying to impress your date. 
As for dessert, since you're low on time, have you considered making some meringues? All you need are egg whites and sugar, and they can be whipped up in under an hour. Go ahead and get your oven preheating to 225 F. Then, beat the egg whites until they start getting stiff (you'll want an electric beater for this). Gradually add sugar while continuing to beat the mixture until it starts forming stiff peaks. Grease up a baking tray however you usually do it, and using a spoon, place little dollops of the mixture on the baking tray with space in between them. Once the oven is ready, bake for half an hour or so, until the centers are fully dry.
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