Vegemite is an Australian food spread first invented by Cyril Callister in 1922. A typical way to consume vegemite is to spread it on toast, layered with butter. Due to vegemite's strong flavor, only a small quantity is needed. Vegemite is vegan, and has received kosher and halal certifications in the past. It is sometimes compared to Marmite, a similar yeast-based food spread enjoyed in the UK.
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