Gum arabic, also known as acacia gum, is a natural gum made from the sap of acacia trees. It is a complex mixture of polysaccharides and glycoproteins that are soluble in water and have a wide range of uses in the food, pharmaceutical, and cosmetic industries.

In food, gum arabic is commonly used as a stabilizer, thickener, and emulsifier in products such as soft drinks, confectionery, and baked goods. It can also be used as a coating agent for food, preventing oxidation and moisture loss.

In the pharmaceutical industry, gum arabic is used as a binder for tablets and capsules, as well as a suspending agent in liquid medicines. It can also be used as an ingredient in topical creams and ointments.

In cosmetics, gum arabic is used as a binder and emulsifier in skincare products and cosmetics, helping to stabilize and thicken formulations.

Gum arabic is considered a safe and natural ingredient, and is approved for use in many countries around the world.
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