You’re very welcome! I’m glad you liked the recipe. NY style pizza is one of my favorites.😋

Some alternative toppings that would go well with this pizza are:

Pepperoni and mushrooms: A classic combination that adds some spice and earthiness to the cheese and tomato sauce.
Chicken and spinach: A lighter option that adds some protein and greens to the pizza. You can also sprinkle some feta cheese on top for extra flavor.
Pineapple and ham: A controversial but delicious choice that adds some sweetness and saltiness to the pizza. Some people call it Hawaiian pizza, but it’s actually a Canadian invention.
Sausage and peppers: A hearty and savory option that adds some meat and veggies to the pizza. You can use any kind of sausage you like, such as Italian, chorizo, or vegan.
Bacon and eggs: A breakfast-inspired option that adds some crunch and creaminess to the pizza. You can crack the eggs on top of the pizza before baking, or cook them separately and add them later.
These are some of my suggestions, but feel free to experiment with your own toppings. The beauty of pizza is that you can customize it to your taste. Enjoy!🍕
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