IHRA was approached by WHO in 2002 to work on a number of areas, including food safety, water sanitation, diet, nutrition and prevention of chronic diseases.
2002年，卫生组织与国际旅馆和饭店协会商谈在若干领域中的工作，其中包括食物安全、水卫生、饮食、营养和慢性疾病预防。